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Temporal Variability of Water Footprint for Maize Production: The Case of Beijing from 1978 to 2008

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  • S. Sun
  • P. Wu
  • Y. Wang
  • X. Zhao

Abstract

The water footprint (WF) of crop production is a comprehensive indicator that can reflect water consumption types, quantities and environmental impacts during the crop growth period. This study assesses interannual variability of green, blue and grey WFs of maize production in Beijing from 1978 to 2008. Results indicate that: (1) The multi-year average WF of maize was 1,031 m 3 ton −1 which was 56 % green, 25 % blue, and 19 % grey; (2) the climate experienced a warm-dry period in Beijing during the period from 1978 to 2008, and this lead to the increase of crop water requirement and irrigation water requirement for maize with trends of 0.52 mm a −1 and 2.86 mm a −1 , respectively; (3) under the combined effects of climate change and agricultural inputs, the total WF and green WF presented decreasing trends. The blue and grey WFs had clear increasing trends; (4) statistical analysis revealed that interannual variability of green and blue WFs were caused by both climatic factors (effective precipitation) and non-climatic (agricultural inputs) factors. The grey WF was mainly associated with non-climatic factors, such as chemical fertilizers consumption. Copyright Springer Science+Business Media Dordrecht 2013

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  • S. Sun & P. Wu & Y. Wang & X. Zhao, 2013. "Temporal Variability of Water Footprint for Maize Production: The Case of Beijing from 1978 to 2008," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 27(7), pages 2447-2463, May.
    • Handle: RePEc:spr:waterr:v:27:y:2013:i:7:p:2447-2463
    DOI: 10.1007/s11269-013-0296-1
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    References listed on IDEAS

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    Cited by:

    1. Wang, Lei & Li, Lianqing & Cheng, Kun & Pan, Genxing, 2019. "Comprehensive evaluation of environmental footprints of regional crop production: A case study of Chizhou City, China," Ecological Economics, Elsevier, vol. 164(C), pages 1-1.
    2. Xiaoxue Zheng & Lijie Qin & Hongshi He, 2020. "Impacts of Climatic and Agricultural Input Factors on the Water Footprint of Crop Production in Jilin Province, China," Sustainability, MDPI, vol. 12(17), pages 1-19, August.
    3. Fei Yin & Chang-xin Xu, 2020. "Quantifying the Inter- and Intra-Annual Variations in Regional Water Consumption and Scarcity Incorporating Water Quantity and Quality," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 34(8), pages 2313-2327, June.
    4. Rodrigo Gil & Carlos Ricardo Bojacá & Eddie Schrevens, 2017. "Uncertainty of the Agricultural Grey Water Footprint Based on High Resolution Primary Data," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 31(11), pages 3389-3400, September.
    5. van der Laan, M. & Jarmain, C. & Bastidas-Obando, E. & Annandale, J.G. & Fessehazion, M. & Haarhoff, D., 2019. "Are water footprints accurate enough to be useful? A case study for maize (Zea mays L.)," Agricultural Water Management, Elsevier, vol. 213(C), pages 512-520.
    6. Inas El-Gafy, 2014. "System Dynamic Model for Crop Production, Water Footprint, and Virtual Water Nexus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 28(13), pages 4467-4490, October.
    7. Julian Fulton & Heather Cooley & Peter Gleick, 2014. "Water Footprint Outcomes and Policy Relevance Change with Scale Considered: Evidence from California," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 28(11), pages 3637-3649, September.
    8. Xian Liu, 2022. "Analysis of Crop Sustainability Production Potential in Northwest China: Water Resources Perspective," Agriculture, MDPI, vol. 12(10), pages 1-17, October.

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