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Towards Quantification of the Water Footprint of Paper: A First Estimate of its Consumptive Component

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  • P. Oel
  • A. Hoekstra

Abstract

For a hardcopy of this article, printed in the Netherlands, an estimated 100 l of water have been used. Most of the water is required in the forestry stage, due to evapotranspiration (green and blue water). In addition, the water footprint during the industrial stage, as accounted for in this study, consists of evaporation from water obtained from ground water and surface water (blue water). In this study estimates are made of water requirements for producing paper using different types of wood and in different parts of the world. The water footprint of printing and writing paper is estimated to be between 300 and 2600 m 3 /t (~2-13 l for an A4 sheet). These estimates account for paper recovery rates in different countries. This study indicates that by using recovered paper for the production of paper the global average water footprint of paper is only 60% of what it would be if no recovered paper would be used at all. Further savings may be achieved by increasing the recovery percentages worldwide. In addition, the global water footprint of paper can be reduced by choosing production sites and wood types that are more water-efficient. The results of this study suggest that the use of recovered paper may be particularly effective in reducing water footprints. This study is a first step towards a better understanding of the significance of the water footprint of paper and the effect of using recovered paper. Copyright The Author(s) 2012

Suggested Citation

  • P. Oel & A. Hoekstra, 2012. "Towards Quantification of the Water Footprint of Paper: A First Estimate of its Consumptive Component," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(3), pages 733-749, February.
    • Handle: RePEc:spr:waterr:v:26:y:2012:i:3:p:733-749
    DOI: 10.1007/s11269-011-9942-7
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    References listed on IDEAS

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    1. Pilar Montesinos & Emilio Camacho & Blanca Campos & Juan Rodríguez-Díaz, 2011. "Analysis of Virtual Irrigation Water. Application to Water Resources Management in a Mediterranean River Basin," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 25(6), pages 1635-1651, April.
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    3. A. Ercin & Maite Aldaya & Arjen Hoekstra, 2011. "Corporate Water Footprint Accounting and Impact Assessment: The Case of the Water Footprint of a Sugar-Containing Carbonated Beverage," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 25(2), pages 721-741, January.
    4. van Oel, P.R. & Mekonnen, M.M. & Hoekstra, A.Y., 2009. "The external water footprint of the Netherlands: Geographically-explicit quantification and impact assessment," Ecological Economics, Elsevier, vol. 69(1), pages 82-92, November.
    5. Maite Aldaya & Pedro Martínez-Santos & M. Llamas, 2010. "Incorporating the Water Footprint and Virtual Water into Policy: Reflections from the Mancha Occidental Region, Spain," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 24(5), pages 941-958, March.
    6. Hoekstra, A.Y., 2009. "Human appropriation of natural capital: A comparison of ecological footprint and water footprint analysis," Ecological Economics, Elsevier, vol. 68(7), pages 1963-1974, May.
    7. A. Hoekstra & A. Chapagain, 2007. "Water footprints of nations: Water use by people as a function of their consumption pattern," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 21(1), pages 35-48, January.
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    Cited by:

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    3. Ma, Xiaotian & Shen, Xiaoxu & Qi, Congcong & Ye, Liping & Yang, Donglu & Hong, Jinglan, 2018. "Energy and carbon coupled water footprint analysis for Kraft wood pulp paper production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 96(C), pages 253-261.
    4. D’Amato, D. & Li, N. & Rekola, M. & Toppinen, A. & Lu, F-F., 2015. "Linking forest ecosystem services to corporate sustainability disclosure: A conceptual analysis," Ecosystem Services, Elsevier, vol. 14(C), pages 170-178.
    5. Randy A. Becker, 2016. "Water Use and Conservation in Manufacturing: Evidence from U.S. Microdata," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 30(12), pages 4185-4200, September.
    6. Vasanthakumar Bhat, 2015. "Water and Its Effect on Business Productivity: A Cross-Country Analysis," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 29(11), pages 4007-4020, September.
    7. de Castro-Pardo, Mónica & Cabello, José Manuel & Martín, José María & Ruiz, Francisco, 2023. "A multi reference point based index to assess and monitor European water policies from a sustainability approach," Socio-Economic Planning Sciences, Elsevier, vol. 89(C).

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