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COVID-19 and disruptions to food systems

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  • Tim G. Benton

    (Royal Institute of International Affairs, Chatham House)

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  • Tim G. Benton, 2020. "COVID-19 and disruptions to food systems," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 577-578, September.
    • Handle: RePEc:spr:agrhuv:v:37:y:2020:i:3:d:10.1007_s10460-020-10081-1
    DOI: 10.1007/s10460-020-10081-1
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    References listed on IDEAS

    as
    1. Daniel P. Bebber & Mark A. T. Ramotowski & Sarah J. Gurr, 2013. "Crop pests and pathogens move polewards in a warming world," Nature Climate Change, Nature, vol. 3(11), pages 985-988, November.
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    Cited by:

    1. Rubbaniy, Ghulame & Khalid, Ali Awais & Syriopoulos, Konstantinos & Samitas, Aristeidis, 2022. "Safe-haven properties of soft commodities during times of Covid-19," Journal of Commodity Markets, Elsevier, vol. 27(C).
    2. Tarek Ben Hassen & Hamid El Bilali & Mohammad S. Allahyari, 2020. "Impact of COVID-19 on Food Behavior and Consumption in Qatar," Sustainability, MDPI, vol. 12(17), pages 1-18, August.
    3. Filippo Oncini, 2021. "Food support provision in COVID-19 times: a mixed method study based in Greater Manchester," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(4), pages 1201-1213, December.
    4. Vasilii Erokhin & Tianming Gao, 2020. "Impacts of COVID-19 on Trade and Economic Aspects of Food Security: Evidence from 45 Developing Countries," IJERPH, MDPI, vol. 17(16), pages 1-28, August.
    5. Petrescu-Mag, Ruxandra Malina & Petrescu, Dacinia Crina & Todoran, Silviu Ciprian & Petrescu-Mag, Ioan Valentin, 2021. "Us and them. Is the COVID-19 pandemic a driver for xenophobia in land transactions in Romania?," Land Use Policy, Elsevier, vol. 103(C).
    6. Rivera-Ferre, Marta G. & López-i-Gelats, Feliu & Ravera, Federica & Oteros-Rozas, Elisa & di Masso, Marina & Binimelis, Rosa & El Bilali, Hamid, 2021. "The two-way relationship between food systems and the COVID19 pandemic: causes and consequences," Agricultural Systems, Elsevier, vol. 191(C).
    7. Farid, Saqib & Naeem, Muhammad Abubakr & Paltrinieri, Andrea & Nepal, Rabindra, 2022. "Impact of COVID-19 on the quantile connectedness between energy, metals and agriculture commodities," Energy Economics, Elsevier, vol. 109(C).
    8. Priyanka Mitra & Rajib Shaw & Vibhas Sukhwani & Bijon Kumer Mitra & Md Abiar Rahman & Sameer Deshkar & Devesh Sharma, 2021. "Urban–Rural Partnership Framework to Enhance Food–Energy–Water Security in the Post-COVID-19 Era," IJERPH, MDPI, vol. 18(23), pages 1-16, November.
    9. Dorceta E. Taylor & Lina M. Farias & Lia M. Kahan & Julia Talamo & Alison Surdoval & Ember D. McCoy & Socorro M. Daupan, 2022. "Understanding the challenges faced by Michigan’s family farmers: race/ethnicity and the impacts of a pandemic," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(3), pages 1077-1096, September.
    10. Oscar Lecuona & Chung-Ying Lin & Dmitri Rozgonjuk & Tone M. Norekvål & Marjolein M. Iversen & Mohammed A. Mamun & Mark D. Griffiths & Ting-I Lin & Amir H. Pakpour, 2022. "A Network Analysis of the Fear of COVID-19 Scale (FCV-19S): A Large-Scale Cross-Cultural Study in Iran, Bangladesh, and Norway," IJERPH, MDPI, vol. 19(11), pages 1-17, June.

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