Distinct Elements Among The Managerial Entrepreneurship Ofbucovina’S Guesthouses. A Study In The Context Of Sustainable Development
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- Beccali, Marco & La Gennusa, Maria & Lo Coco, Leonardo & Rizzo, Gianfranco, 2009. "An empirical approach for ranking environmental and energy saving measures in the hotel sector," Renewable Energy, Elsevier, vol. 34(1), pages 82-90.
- Cristinel Petrisor CONSTANTIN & Ana ISPAS & Adina Nicoleta CANDREA, 2013. "Identifying Tourists Interested in Eco-Certified Accommodation Units from Brașov, Romania," Management Dynamics in the Knowledge Economy Journal, College of Management, National University of Political Studies and Public Administration, vol. 1(3), pages 521-542, December.
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- Pavel STANCIU & Cristian Valentin HAPENCIUC & Andrei Alexandru MOROSAN & Gabriela ARIONESEI (GAUBE), 2014. "The Consistency And The Quality Of Tourism Services In Guesthouses From Vama And Pojorita Area," Revista de turism - studii si cercetari in turism / Journal of tourism - studies and research in tourism, "Stefan cel Mare" University of Suceava, Romania, Faculty of Economics and Public Administration - Economy, Business Administration and Tourism Department., vol. 18(18), pages 83-89, December.
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