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Does the National School Lunch Program Improve Children's Dietary Outcomes?

Author

Listed:
  • Benjamin L. Campbell
  • Rodolfo M. Nayga
  • John L. Park
  • Andres Silva

Abstract

The National School Lunch Program's effect on children's diets has been extensively studied. Results have tended to be inconclusive regarding the effectiveness of the program. Utilizing more specific treatment groups, we find that participants in the National School Lunch Program do not consume a higher-quality diet at lunch than children choosing not to participate, even though the program is offered--but rather consume a higher quantity of foods while consuming similar amounts at other meals. Furthermore, children attending schools not participating in the National School Lunch Program have dietary outcomes that are not significantly different from program participants. Copyright 2011, Oxford University Press.

Suggested Citation

  • Benjamin L. Campbell & Rodolfo M. Nayga & John L. Park & Andres Silva, 2011. "Does the National School Lunch Program Improve Children's Dietary Outcomes?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 93(4), pages 1099-1130.
  • Handle: RePEc:oup:ajagec:v:93:y:2011:i:4:p:1099-1130
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    File URL: http://hdl.handle.net/10.1093/ajae/aar031
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    Citations

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    Cited by:

    1. Kalle Hirvonen & John Hoddinott, 2017. "Agricultural production and children's diets: evidence from rural Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 48(4), pages 469-480, July.
    2. Newman, Constance & Guthrie, Joanne & Mancino, Lisa & Snelling, Anastasia, 2013. "School Meals Experiment: Can a Taste Test Increase Vegetable Acceptance?," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150504, Agricultural and Applied Economics Association.
    3. Newman, Constance, 2012. "The Food Costs of Healthier School Lunches," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 41(1), April.
    4. Yiwei Qian & Rodolfo M. Nayga & Michael R. Thomsen & Heather L. Rouse, 2016. "The Effect of the Fresh Fruit and Vegetable Program on Childhood Obesity," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 38(2), pages 260-275.
    5. Andreas Drichoutis & Rodolfo Nayga & Heather Rouse & Michael Thomsen, 2015. "Food environment and childhood obesity: the effect of dollar stores," Health Economics Review, Springer, vol. 5(1), pages 1-13, December.
    6. Chad D. Meyerhoefer & Muzhe Yang, 2011. "The Relationship between Food Assistance and Health: A Review of the Literature and Empirical Strategies for Identifying Program Effects," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 33(3), pages 304-344.
    7. Bemile, Esther & Anders, Sven M., 2014. "Linking Diet-Health Behaviour and Obesity using Propensity Score Matching," 2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia 182832, European Association of Agricultural Economists.
    8. Anders, Sven & Schroeter, Christiane, 2015. "The Impact of Nutritional Supplement Choices on Diet Behavior and Obesity Outcomes," 2016 Allied Social Science Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California 212806, Agricultural and Applied Economics Association.
    9. repec:oup:ajagec:v:99:y:2017:i:2:p:339-356. is not listed on IDEAS
    10. Peckham, Janet G. & Kropp, Jaclyn D., 2012. "Are National School Lunch Program Participants More Likely to be Obese? Dealing with Identification," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124905, Agricultural and Applied Economics Association.
    11. Peckham, Janet G. & Kropp, Jaclyn D. & Mroz, Thomas A. & Haley-Zitlin, Vivian & Granberg, Ellen M. & Hawthorne, Nikki, 2013. "Do School Lunch Menus Influence National School Lunch Program Participation?," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150398, Agricultural and Applied Economics Association.
    12. Lee, GaSeul & Lim, Song Soo, 2015. "FTA effects on agricultural trade with matching approaches," Economics - The Open-Access, Open-Assessment E-Journal, Kiel Institute for the World Economy (IfW), vol. 9, pages 1-26.

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