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The disgust-promotes-disposal effect

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  • Seunghee Han
  • Jennifer Lerner
  • Richard Zeckhauser

Abstract

Individuals tend toward status quo bias: preferring existing options over new ones. There is a countervailing phenomenon: Humans naturally dispose of objects that disgust them, such as foul-smelling food. But what if the source of disgust is independent of the object? We induced disgust via a film clip to see if participants would trade away an item (a box of unidentified office supplies) for a new item (alternative unidentified box). Such “incidental disgust†strongly countered status quo bias. Disgusted people exchanged their present possession 51% of the time compared to 32% for people in a neutral state. Thus, disgust promotes disposal. A second experiment tested whether a warning about this tendency would diminish it. It did not. These results indicate a robust disgust-promotes-disposal effect. Because these studies presented real choices with tangible rewards, their findings have implications for everyday choices and raise caution about the effectiveness of warnings about biases.
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Suggested Citation

  • Seunghee Han & Jennifer Lerner & Richard Zeckhauser, 2012. "The disgust-promotes-disposal effect," Journal of Risk and Uncertainty, Springer, vol. 44(2), pages 101-113, April.
  • Handle: RePEc:kap:jrisku:v:44:y:2012:i:2:p:101-113
    DOI: 10.1007/s11166-012-9139-3
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    1. Cryder, Cynthia E. & Lerner, Jennifer & Gross, James J. & Dahl, Ronald E., 2008. "Misery Is Not Miserly," Scholarly Articles 37093805, Harvard Kennedy School of Government.
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    More about this item

    Keywords

    Disgust; Status quo bias; Decision making; Disposal; Emotion; D03; C93; D81;
    All these keywords.

    JEL classification:

    • D03 - Microeconomics - - General - - - Behavioral Microeconomics: Underlying Principles
    • C93 - Mathematical and Quantitative Methods - - Design of Experiments - - - Field Experiments
    • D81 - Microeconomics - - Information, Knowledge, and Uncertainty - - - Criteria for Decision-Making under Risk and Uncertainty

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