Varieties of Environmental Labelling, Market Structures, and Sustainable Consumption Across Europe: A Comparative Analysis of Organizational and Market Supply Determinants of Environmental-Labelled Goods
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- Roosen, Jutta & Lusk, Jayson L. & Fox, John A., 2001.
"Consumer Demand For And Attitudes Toward Alternative Beef Labeling Strategies In France, Germany, And The Uk,"
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- Sophia Rabe-Hesketh & Anders Skrondal, 2012. "Multilevel and Longitudinal Modeling Using Stata, 3rd Edition," Stata Press books, StataCorp LP, edition 3, number mimus2, September.
- Kern, Kristine & Kissling-Näf, Ingrid & Landmann, Ute & Mauch, Corine & Löffelsend, Tina, 2001. "Policy convergence and policy diffusion by governmental and non-governmental institutions: An international comparison of eco-labeling systems," Discussion Papers, Research Unit: Standard-setting and Environment FS II 01-305, Social Science Research Center Berlin (WZB).
- Doris Fuchs & Sylvia Lorek, 2005. "Sustainable Consumption Governance: A History of Promises and Failures," Journal of Consumer Policy, Springer, vol. 28(3), pages 261-288, 09.
- World Bank, 2009. "World Development Indicators 2009," World Bank Publications, The World Bank, number 4367.
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