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Not Roadmaps but Toolboxes: Analysing Pioneering National Programmes for Sustainable Consumption and Production

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  • Annukka Berg

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  • Annukka Berg, 2011. "Not Roadmaps but Toolboxes: Analysing Pioneering National Programmes for Sustainable Consumption and Production," Journal of Consumer Policy, Springer, vol. 34(1), pages 9-23, March.
    • Handle: RePEc:kap:jcopol:v:34:y:2011:i:1:p:9-23
    DOI: 10.1007/s10603-010-9129-2
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    References listed on IDEAS

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    1. John Thøgersen, 2005. "How May Consumer Policy Empower Consumers for Sustainable Lifestyles?," Journal of Consumer Policy, Springer, vol. 28(2), pages 143-177, June.
    2. Cherp, Aleg & George, Clive & Kirkpatrick, Colin, 2004. "A Methodology for Assessing National Sustainable Development Strategies," Impact Assessment Research Centre (IARC) Working Papers 30577, University of Manchester, Institute for Development Policy and Management (IDPM).
    3. Gill Seyfang, 2004. "Consuming Values and Contested Cultures: A Critical Analysis of the UK Strategy for Sustainable Consumption and Production," Review of Social Economy, Taylor & Francis Journals, vol. 62(3), pages 323-338.
    4. Lenore Newman, 2007. "The virtuous cycle: incremental changes and a process-based sustainable development," Sustainable Development, John Wiley & Sons, Ltd., vol. 15(4), pages 267-274.
    5. Ali Bagheri & Peder Hjorth, 2007. "Planning for sustainable development: a paradigm shift towards a process-based approach," Sustainable Development, John Wiley & Sons, Ltd., vol. 15(2), pages 83-96.
    6. Doris Fuchs & Sylvia Lorek, 2005. "Sustainable Consumption Governance: A History of Promises and Failures," Journal of Consumer Policy, Springer, vol. 28(3), pages 261-288, September.
    7. Thomas Princen, 2003. "Principles for Sustainability: From Cooperation and Efficiency to Sufficiency," Global Environmental Politics, MIT Press, vol. 3(1), pages 33-50, February.
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    Cited by:

    1. Luthra, Sunil & Govindan, Kannan & Mangla, Sachin Kumar, 2017. "Structural model for sustainable consumption and production adoption—A grey-DEMATEL based approach," Resources, Conservation & Recycling, Elsevier, vol. 125(C), pages 198-207.
    2. Berg, Annukka & Hukkinen, Janne I., 2011. "The paradox of growth critique: Narrative analysis of the Finnish sustainable consumption and production debate," Ecological Economics, Elsevier, vol. 72(C), pages 151-160.
    3. Vasileva, Elka, 2018. "Устойчиво производство и потребление – ролята на стандартизацията, ИК “Ран-Р”, София, 2018 (Sustainable production and consumption - the role of standardization, Ed. "Ran-R", Sofia, 2018)," MPRA Paper 91539, University Library of Munich, Germany.
    4. Gabriella Kiss & György Pataki & Alexandra Köves & Gábor Király, 2018. "Framing Sustainable Consumption in Different Ways: Policy Lessons from Two Participatory Systems Mapping Exercises in Hungary," Journal of Consumer Policy, Springer, vol. 41(1), pages 1-19, March.
    5. Joud Al Dakheel & Kheira Tabet Aoul & Ahmed Hassan, 2018. "Enhancing Green Building Rating of a School under the Hot Climate of UAE; Renewable Energy Application and System Integration," Energies, MDPI, vol. 11(9), pages 1-14, September.
    6. Dubey, Rameshwar & Gunasekaran, Angappa & Childe, Stephen J. & Papadopoulos, Thanos & Wamba, Samuel Fosso & Song, Malin, 2016. "Towards a theory of sustainable consumption and production: Constructs and measurement," Resources, Conservation & Recycling, Elsevier, vol. 106(C), pages 78-89.
    7. Ulf Schrader & John Thøgersen, 2011. "Putting Sustainable Consumption into Practice," Journal of Consumer Policy, Springer, vol. 34(1), pages 3-8, March.
    8. Jungell-Michelsson, Jessica & Heikkurinen, Pasi, 2022. "Sufficiency: A systematic literature review," Ecological Economics, Elsevier, vol. 195(C).
    9. Luthra, Sunil & Mangla, Sachin Kumar & Xu, Lei & Diabat, Ali, 2016. "Using AHP to evaluate barriers in adopting sustainable consumption and production initiatives in a supply chain," International Journal of Production Economics, Elsevier, vol. 181(PB), pages 342-349.
    10. Marthe Austgulen, 2014. "Environmentally Sustainable Meat Consumption: An Analysis of the Norwegian Public Debate," Journal of Consumer Policy, Springer, vol. 37(1), pages 45-66, March.
    11. Annu Markkula & Johanna Moisander, 2012. "Discursive Confusion over Sustainable Consumption: A Discursive Perspective on the Perplexity of Marketplace Knowledge," Journal of Consumer Policy, Springer, vol. 35(1), pages 105-125, March.
    12. Eva Heiskanen & Oksana Mont & Kate Power, 2014. "A Map Is Not a Territory—Making Research More Helpful for Sustainable Consumption Policy," Journal of Consumer Policy, Springer, vol. 37(1), pages 27-44, March.
    13. Jaroslaw Korpysa, 2013. "Buyer behaviour in the context of sustainable consumption policy pursued in Poland," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 15(Special 7), pages 702-713, November.
    14. Stefan Wahlen & Eva Heiskanen & Kristiina Aalto, 2012. "Endorsing Sustainable Food Consumption: Prospects from Public Catering," Journal of Consumer Policy, Springer, vol. 35(1), pages 7-21, March.

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