The Organic Mindset: Insights from a Mixed Methods Grounded Theory (MM-GT) Study into Organic Food Systems
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- Chelsea Wentworth & Phillip Warsaw & Krista Isaacs & Abou Traore & Angel Hammon & Arena Lewis, 2023. "The resilience and viability of farmers markets in the United States as an alternative food network: case studies from Michigan during the COVID-19 pandemic," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(4), pages 1481-1496, December.
- Sebastian Kretschmer & Sheena Dehm, 2021. "Sustainability Transitions in University Food Service—A Living Lab Approach of Locavore Meal Planning and Procurement," Sustainability, MDPI, vol. 13(13), pages 1-31, June.
- Susana Isabel Castillo-Martínez & Julio Díaz-José & Otto Raúl Leyva-Ovalle & Emmanuel de Jesús Ramírez-Rivera & Oscar Díaz-José & Joaquín Murguía-González & José Fernando Grass Ramírez & Juan Guillerm, 2024. "Urgently needed transition pathways toward sustainability in agriculture: the case of Persian lime (Citrus latifolia Tanaka) production in Veracruz, Mexico," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(1), pages 2111-2130, January.
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