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Public and private roles in plant health management

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  • Lansink, Alfons Oude

Abstract

World-wide, government institutions play an important role in the management of plant health. This paper develops a conceptual framework in which suppliers and demanders jointly determine the optimal level of plant health in a hypothetical market. Next this paper argues that this market falls short of reaching an optimal plant health situation due to the public good nature of plant health and due to the presence of asymmetric information. A range of commonly applied and novel solutions to this market failure are then discussed.

Suggested Citation

  • Lansink, Alfons Oude, 2011. "Public and private roles in plant health management," Food Policy, Elsevier, vol. 36(2), pages 166-170, April.
  • Handle: RePEc:eee:jfpoli:v:36:y:2011:i:2:p:166-170
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    References listed on IDEAS

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    1. Ilya V. Surkov & Alfons G.J.M. Oude Lansink & Wopke van der Werf, 2009. "The optimal amount and allocation of sampling effort for plant health inspection," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 36(3), pages 295-320, September.
    2. Cornes,Richard & Sandler,Todd, 1996. "The Theory of Externalities, Public Goods, and Club Goods," Cambridge Books, Cambridge University Press, number 9780521477185, April.
    3. Henson, Spencer & Traill, Bruce, 1993. "The demand for food safety : Market imperfections and the role of government," Food Policy, Elsevier, vol. 18(2), pages 152-162, April.
    4. Pimentel, David & Zuniga, Rodolfo & Morrison, Doug, 2005. "Update on the environmental and economic costs associated with alien-invasive species in the United States," Ecological Economics, Elsevier, vol. 52(3), pages 273-288, February.
    5. Baumol,William J. & Oates,Wallace E., 1988. "The Theory of Environmental Policy," Cambridge Books, Cambridge University Press, number 9780521322249, May.
    6. George A. Akerlof, 1970. "The Market for "Lemons": Quality Uncertainty and the Market Mechanism," The Quarterly Journal of Economics, Oxford University Press, vol. 84(3), pages 488-500.
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    Cited by:

    1. Sok, J. & Hogeveen, H. & Elbers, A.R.W. & Oude Lansink, A.G.J.M., 2015. "Farmers’ beliefs and voluntary vaccination schemes: Bluetongue in Dutch dairy cattle," Food Policy, Elsevier, vol. 57(C), pages 40-49.

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