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On the socio-economic importance of natural and planted walnut (Juglans regia L.) forests in the Silk Road countries: A systematic review

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  • Shigaeva, Jyldyz
  • Darr, Dietrich

Abstract

This study systematically reviews 146 publications on the socio-economic importance of natural and planted walnut forests in the 15 countries of the Silk Road in order to comprehensively assess the current state of knowledge, identify knowledge gaps and define priorities for further research.

Suggested Citation

  • Shigaeva, Jyldyz & Darr, Dietrich, 2020. "On the socio-economic importance of natural and planted walnut (Juglans regia L.) forests in the Silk Road countries: A systematic review," Forest Policy and Economics, Elsevier, vol. 118(C).
    • Handle: RePEc:eee:forpol:v:118:y:2020:i:c:s138993412030201x
    DOI: 10.1016/j.forpol.2020.102233
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    References listed on IDEAS

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    1. Qammer, N.A. & Baba, S.H., 2016. "Export Performance of Indian Walnut: Decomposition Analysis and Gravity Model Approach," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(2).
    2. Weyerhaeuser, Horst & Wilkes, Andreas & Kahrl, Fredrich, 2005. "Local impacts and responses to regional forest conservation and rehabilitation programs in China's northwest Yunnan province," Agricultural Systems, Elsevier, vol. 85(3), pages 234-253, September.
    3. Jalilova, Gulnaz & Khadka, Chiranjeewee & Vacik, Harald, 2012. "Developing criteria and indicators for evaluating sustainable forest management: A case study in Kyrgyzstan," Forest Policy and Economics, Elsevier, vol. 21(C), pages 32-43.
    4. Yaoqi Zhang & Wei Geng & Yueqin Shen & Yanling Wang & Yu-Cheng Dai, 2014. "Edible Mushroom Cultivation for Food Security and Rural Development in China: Bio-Innovation, Technological Dissemination and Marketing," Sustainability, MDPI, vol. 6(5), pages 1-13, May.
    5. Sumner, Daniel A. & Hanon, Tristan & Matthews, William A., 2019. "Implication of Trade Policy Turmoil for Perennial Crops," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 34(4).
    6. Fisher, Brendan & Christopher, Treg, 2007. "Poverty and biodiversity: Measuring the overlap of human poverty and the biodiversity hotspots," Ecological Economics, Elsevier, vol. 62(1), pages 93-101, April.
    7. Liu, Shilei & Xu, Jintao, 2019. "Livelihood mushroomed: Examining household level impacts of non-timber forest products (NTFPs) under new management regime in China's state forests," Forest Policy and Economics, Elsevier, vol. 98(C), pages 44-53.
    8. Abdolmaleky, Mohammad, 2015. "Preventive Factors to Found Walnut Production Cooperatives in Tuyserkan Township, Iran," International Journal of Agricultural Management and Development (IJAMAD), Iranian Association of Agricultural Economics, vol. 5(1), March.
    9. Andrea Karin Barrueto & Juerg Merz & Thomas Kohler & Thomas Hammer, 2018. "What Prompts Agricultural Innovation in Rural Nepal: A Study Using the Example of Macadamia and Walnut Trees as Novel Cash Crops," Agriculture, MDPI, vol. 8(2), pages 1-16, February.
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    Cited by:

    1. Azamat Azarov & Zbynek Polesny & Dietrich Darr & Maksim Kulikov & Vladimir Verner & Roy C. Sidle, 2022. "Classification of Mountain Silvopastoral Farming Systems in Walnut Forests of Kyrgyzstan: Determining Opportunities for Sustainable Livelihoods," Agriculture, MDPI, vol. 12(12), pages 1-15, November.
    2. Bakhtaver Hassan & Mahua Bhattacharjee & Shabir A Wani, 2020. "Growth optima and supply-chain of the walnut crop in India," Asian Journal of Agriculture and rural Development, Asian Economic and Social Society, vol. 10(2), pages 708-720, December.
    3. Salimova, Guzel & Ableeva, Alisa & Lubova, Tatiana & Sharafutdinov, Aidar & Araslanbaev, Irek, 2022. "Multidimensional modeling of the economy of forest management and reforestation," Ecological Modelling, Elsevier, vol. 472(C).
    4. Aiperi Otunchieva & Jorobek Borbodoev & Angelika Ploeger, 2021. "The Transformation of Food Culture on the Case of Kyrgyz Nomads—A Historical Overview," Sustainability, MDPI, vol. 13(15), pages 1-19, July.

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