Theories of practice -- New inspiration for ecological economic studies on consumption
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- Belay T. Mengistie & Arthur P. J. Mol & Peter Oosterveer, 2017. "Pesticide use practices among smallholder vegetable farmers in Ethiopian Central Rift Valley," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 19(1), pages 301-324, February.
- Maréchal, Kevin, 2010. "Not irrational but habitual: The importance of "behavioural lock-in" in energy consumption," Ecological Economics, Elsevier, vol. 69(5), pages 1104-1114, March.
- Elizabeth V. Hobman & Karen Stenner & Elisha R. Frederiks, 2017. "Exploring Everyday Energy Usage Practices in Australian Households: A Qualitative Analysis," Energies, MDPI, vol. 10(9), pages 1-24, September.
- Järvensivu, Paavo, 2013. "Transforming market–nature relations through an investigative practice," Ecological Economics, Elsevier, vol. 95(C), pages 197-205.
- Seyfang, Gill, 2010. "Community action for sustainable housing: Building a low-carbon future," Energy Policy, Elsevier, vol. 38(12), pages 7624-7633, December.
- Foxon, Timothy J., 2011. "A coevolutionary framework for analysing a transition to a sustainable low carbon economy," Ecological Economics, Elsevier, vol. 70(12), pages 2258-2267.
- Pothitou, Mary & Hanna, Richard F. & Chalvatzis, Konstantinos J., 2017. "ICT entertainment appliances’ impact on domestic electricity consumption," Renewable and Sustainable Energy Reviews, Elsevier, vol. 69(C), pages 843-853.
- Stefan Wahlen & Eva Heiskanen & Kristiina Aalto, 2012. "Endorsing Sustainable Food Consumption: Prospects from Public Catering," Journal of Consumer Policy, Springer, vol. 35(1), pages 7-21, March.
- Atsushi Watabe & Simon Gilby, 2020. "To See a World in a Grain of Sand—The Transformative Potential of Small Community Actions," Sustainability, MDPI, vol. 12(18), pages 1-19, September.
- Kate Power & Oksana Mont, 2010. "The Role of Formal and Informal Forces in Shaping Consumption and Implications for Sustainable Society: Part II," Sustainability, MDPI, vol. 2(8), pages 1-20, August.
- Brooks, Jeremy S. & Wilson, Charlie, 2015. "The influence of contextual cues on the perceived status of consumption-reducing behavior," Ecological Economics, Elsevier, vol. 117(C), pages 108-117.
- Christian Schubert & Andreas Chai, 2012. "Sustainable Consumption and Consumer Sovereignty," Papers on Economics and Evolution 2012-14, Philipps University Marburg, Department of Geography.
- Martha A. Starr, 2015. "The Economics of Ethical Consumption," Working Papers 2015-01, American University, Department of Economics.
- Ramayah, T. & Lee, Jason Wai Chow & Mohamad, Osman, 2010. "Green product purchase intention: Some insights from a developing country," Resources, Conservation & Recycling, Elsevier, vol. 54(12), pages 1419-1427.
- Hélène Joachain & Frédéric Klopfert, 2011. "Emerging trend of complementary currencies systems as policy instrument for environmental purposes: changes ahead?," Working Papers CEB 11-047, ULB -- Universite Libre de Bruxelles.
- Muyi Yang & Yuanying Chi & Kristy Mamaril & Adam Berry & Xunpeng Shi & Liming Zhu, 2020. "Communication-Based Approach for Promoting Energy Consumer Switching: Some Evidence from Ofgem’s Database Trials in the United Kingdom," Energies, MDPI, vol. 13(19), pages 1-16, October.
- Justin Spinney & Nicola Green & Kate Burningham & Geoff Cooper & David Uzzell, 2012. "Are We Sitting Comfortably? Domestic Imaginaries, Laptop Practices, and Energy Use," Environment and Planning A, , vol. 44(11), pages 2629-2645, November.
- Cecilia Solér, 2012. "Conceptualizing Sustainably Produced Food for Promotional Purposes: A Sustainable Marketing Approach," Sustainability, MDPI, vol. 4(3), pages 1-47, March.
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Keywords
Practice theory Consumption and environment Everyday life Co-evolution;Statistics
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