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Eco-localism and sustainability

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  • Curtis, Fred

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  • Curtis, Fred, 2003. "Eco-localism and sustainability," Ecological Economics, Elsevier, vol. 46(1), pages 83-102, August.
  • Handle: RePEc:eee:ecolec:v:46:y:2003:i:1:p:83-102
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    References listed on IDEAS

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    1. Prettenthaler, Franz E. & Steininger, Karl W., 1999. "From ownership to service use lifestyle: the potential of car sharing," Ecological Economics, Elsevier, vol. 28(3), pages 443-453, March.
    2. van Veen-Groot, Danielle B. & Nijkamp, Peter, 1999. "Globalisation, transport and the environment: new perspectives for ecological economics," Ecological Economics, Elsevier, vol. 31(3), pages 331-346, December.
    3. Lintott, John, 1998. "Beyond the economics of more: the place of consumption in ecological economics," Ecological Economics, Elsevier, vol. 25(3), pages 239-248, June.
    4. David Barkin, 2005. "Wealth, Poverty and Sustainable Development," Development and Comp Systems 0506003, EconWPA.
    5. Sundkvist, Asa & Jansson, AnnMari & Larsson, Pia, 2001. "Strengths and limitations of localizing food production as a sustainability-building strategy -- an analysis of bread production on the island of Gotland, Sweden," Ecological Economics, Elsevier, vol. 37(2), pages 217-227, May.
    6. Michael E. Porter & Claas van der Linde, 1995. "Toward a New Conception of the Environment-Competitiveness Relationship," Journal of Economic Perspectives, American Economic Association, vol. 9(4), pages 97-118, Fall.
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    Cited by:

    1. Estapé-Dubreuil, Glòria & Ashta, Arvind & Hédou, Jean-Pierre, 2016. "Micro-equity for sustainable development: Selection, monitoring and exit strategies of micro-angels," Ecological Economics, Elsevier, vol. 130(C), pages 117-129.
    2. Ferng, Jiun-Jiun, 2011. "Measuring and locating footprints: A case study of Taiwan's rice and wheat consumption footprint," Ecological Economics, Elsevier, vol. 71(C), pages 191-201.
    3. Nelson, Julie A., 2009. "Between a rock and a soft place: Ecological and feminist economics in policy debates," Ecological Economics, Elsevier, vol. 69(1), pages 1-8, November.
    4. Sneddon, Chris & Howarth, Richard B. & Norgaard, Richard B., 2006. "Sustainable development in a post-Brundtland world," Ecological Economics, Elsevier, vol. 57(2), pages 253-268, May.
    5. Firnkorn, Jörg & Müller, Martin, 2011. "What will be the environmental effects of new free-floating car-sharing systems? The case of car2go in Ulm," Ecological Economics, Elsevier, vol. 70(8), pages 1519-1528, June.
    6. Quaas, Martin F. & van Soest, Daan & Baumgärtner, Stefan, 2013. "Complementarity, impatience, and the resilience of natural-resource-dependent economies," Journal of Environmental Economics and Management, Elsevier, vol. 66(1), pages 15-32.
    7. J. Valiente-Neighbours, 2012. "Mobility, embodiment, and scales: Filipino immigrant perspectives on local food," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(4), pages 531-541, December.
    8. repec:ibn:jmsjnl:v:8:y:2018:i:1:p:20-30 is not listed on IDEAS
    9. Alexandra Köves & Gábor Király & György Pataki & Bálint Balázs, 2012. "Transition to Sustainable Employment – Using Backcasting Technique for Designing Policies," MIC 2012: Managing Transformation with Creativity; Proceedings of the 13th International Conference, Budapest, 22–24 November 2012 [Selected Papers], University of Primorska, Faculty of Management Koper.
    10. Grebitus, Carola & Lusk, Jayson L. & Nayga, Rodolfo M., 2013. "Effect of distance of transportation on willingness to pay for food," Ecological Economics, Elsevier, vol. 88(C), pages 67-75.
    11. T. Heikkinen, 2015. "A spatial equilibrium model of local nonmarket production with capacity constraints," International Review of Economics, Springer;Happiness Economics and Interpersonal Relations (HEIRS), vol. 62(4), pages 337-361, December.
    12. repec:eee:ecolec:v:137:y:2017:i:c:p:207-219 is not listed on IDEAS
    13. Cam Hebda & Jeffrey Wagner, 2016. "Nudging healthy food consumption and sustainability in food deserts," Letters in Spatial and Resource Sciences, Springer, vol. 9(1), pages 57-71, March.
    14. Mark Roseland & Maria Spiliotopoulou, 2016. "Converging Urban Agendas: Toward Healthy and Sustainable Communities," Social Sciences, MDPI, Open Access Journal, vol. 5(3), pages 1-20, July.
    15. Julie A. Nelson, 2012. "Is Dismissing the Precautionary Principle the Manly Thing to Do? Gender and the Economics of Climate Change," GDAE Working Papers 12-04, GDAE, Tufts University.
    16. Kissinger, Meidad & Gottlieb, Dan, 2010. "Place oriented ecological footprint analysis -- The case of Israel's grain supply," Ecological Economics, Elsevier, vol. 69(8), pages 1639-1645, June.

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