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Equationing Arabica coffee: Adaptation, calibration, and application of an agrometeorological model for yield estimation

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  • de Freitas, Cleverson Henrique
  • Coelho, Rubens Duarte
  • de Oliveira Costa, Jéfferson
  • Sentelhas, Paulo Cesar

Abstract

Coffee cultivation is important to Brazil's economy, positioning the country as a global leader in production and export. Given the complex environmental and management factors affecting yields, particularly due to climate change, there is a pressing need from farmers and dealers for more precise crop estimation models.

Suggested Citation

  • de Freitas, Cleverson Henrique & Coelho, Rubens Duarte & de Oliveira Costa, Jéfferson & Sentelhas, Paulo Cesar, 2025. "Equationing Arabica coffee: Adaptation, calibration, and application of an agrometeorological model for yield estimation," Agricultural Systems, Elsevier, vol. 223(C).
    • Handle: RePEc:eee:agisys:v:223:y:2025:i:c:s0308521x24003317
    DOI: 10.1016/j.agsy.2024.104181
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    References listed on IDEAS

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    1. Fabian Y. F. Verhage & Niels P. R. Anten & Paulo C. Sentelhas, 2017. "Carbon dioxide fertilization offsets negative impacts of climate change on Arabica coffee yield in Brazil," Climatic Change, Springer, vol. 144(4), pages 671-685, October.
    2. Kouadio, Louis & Tixier, Philippe & Byrareddy, Vivekananda & Marcussen, Torben & Mushtaq, Shahbaz & Rapidel, Bruno & Stone, Roger, 2021. "Performance of a process-based model for predicting robusta coffee yield at the regional scale in Vietnam," Ecological Modelling, Elsevier, vol. 443(C).
    3. Rodríguez, Daniel & Cure, José Ricardo & Cotes, José Miguel & Gutierrez, Andrew Paul & Cantor, Fernando, 2011. "A coffee agroecosystem model: I. Growth and development of the coffee plant," Ecological Modelling, Elsevier, vol. 222(19), pages 3626-3639.
    4. David Ubilava, 2012. "El Niño, La Niña, and world coffee price dynamics," Agricultural Economics, International Association of Agricultural Economists, vol. 43(1), pages 17-26, January.
    5. França, Ana Carolina Ferreira & Coelho, Rubens Duarte & da Silva Gundim, Alice & de Oliveira Costa, Jéfferson & Quiloango-Chimarro, Carlos Alberto, 2024. "Effects of different irrigation scheduling methods on physiology, yield, and irrigation water productivity of soybean varieties," Agricultural Water Management, Elsevier, vol. 293(C).
    6. Rahn, Eric & Vaast, Philippe & Läderach, Peter & van Asten, Piet & Jassogne, Laurence & Ghazoul, Jaboury, 2018. "Exploring adaptation strategies of coffee production to climate change using a process-based model," Ecological Modelling, Elsevier, vol. 371(C), pages 76-89.
    7. Fábio de Araújo Visses & Paulo Cesar Sentelhas & André Belmont Pereira, 2018. "Yield gap of cassava crop as a measure of food security - an example for the main Brazilian producing regions," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(5), pages 1191-1202, October.
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