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Is there a significant change in the price transmission between producer and retail prices within the British Pork industry?

Author

Listed:
  • Dimitrios PAPARAS

    (Harper Adams University, UK.)

  • Thomas PICKERING

    (Harper Adams University, UK.)

  • Ourania TREMMA

    (Harper Adams University, UK.)

  • Lís AGUIAR

    (Harper Adams University, UK.)

Abstract

This paper investigates the price transmission mechanism between producer and retail prices in the British pork industry. It applies econometric models to assess the degree and speed of price pass-through.

Suggested Citation

  • Dimitrios PAPARAS & Thomas PICKERING & Ourania TREMMA & Lís AGUIAR, 2018. "Is there a significant change in the price transmission between producer and retail prices within the British Pork industry?," Turkish Economic Review, EconSciences Journals, vol. 5(2), pages 174-190, June.
    • Handle: RePEc:cvv:journ2:v:5:y:2018:i:2:p:174-190
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    References listed on IDEAS

    as
    1. Teresa Serra & José M. Gil & Barry K. Goodwin, 2006. "Local polynomial fitting and spatial price relationships: price transmission in EU pork markets," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 33(3), pages 415-436, September.
    2. von Cramon-Taubadel, Stephan, 1998. "Estimating Asymmetric Price Transmission with the Error Correction Representation: An application to the German Pork Market," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 25(1), pages 1-18.
    3. Serra, Teresa & Gil, Jose Maria & Goodwin, Barry K., 2006. "Local Polynomial Fitting and Spatial Price Relationships: Price Transmission in the EU Markets for Pigmeat," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25388, International Association of Agricultural Economists.
    4. repec:cup:cbooks:9781107034662 is not listed on IDEAS
    5. Atanu Ghoshray & Madhusudan Ghosh, 2011. "How Integrated is the Indian Wheat Market?," Journal of Development Studies, Taylor & Francis Journals, vol. 47(10), pages 1574-1594.
    6. Jochen Meyer & Stephan von Cramon‐Taubadel, 2004. "Asymmetric Price Transmission: A Survey," Journal of Agricultural Economics, Wiley Blackwell, vol. 55(3), pages 581-611, November.
    7. Johansen, Soren, 1991. "Estimation and Hypothesis Testing of Cointegration Vectors in Gaussian Vector Autoregressive Models," Econometrica, Econometric Society, vol. 59(6), pages 1551-1580, November.
    8. W. Erno Kuiper & Alfons G.J.M. Oude Lansink, 2013. "Asymmetric Price Transmission in Food Supply Chains: Impulse Response Analysis by Local Projections Applied to U.S. Broiler and Pork Prices," Agribusiness, John Wiley & Sons, Ltd., vol. 29(3), pages 325-343, June.
    9. Brooks,Chris, 2014. "Introductory Econometrics for Finance," Cambridge Books, Cambridge University Press, number 9781107661455, December.
    10. Jan Pokrivcak & Miroslava Rajcaniova, 2014. "Price transmission along the food supply chain in Slovakia," Post-Communist Economies, Taylor & Francis Journals, vol. 26(4), pages 555-568, December.
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    Keywords

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    JEL classification:

    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • D40 - Microeconomics - - Market Structure, Pricing, and Design - - - General
    • L66 - Industrial Organization - - Industry Studies: Manufacturing - - - Food; Beverages; Cosmetics; Tobacco

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