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The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda

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  • Gasselin, Pierre
  • Lardon, Sylvie
  • Cerdan, Claire
  • Loudiyi, Salma
  • Sautier, Denis

Abstract

This article proposes a research agenda for situations of coexistence of territorial agricultural and food models. Indeed, new agricultural and food models are being deployed at the territorial scale in response to criticisms of existing models and to meet new challenges. These new models embody archetypes of observed diversity, actors’ projects or standards. We use a bibliographic review and six seminars organized between 2015 and 2017 to propose an analytical framework based on four major dimensions of territorial development: the tension between specialization and diversification, innovation, adaptation and transition of food systems. We show that it is essential to understand the interactions between territorial agricultural and food models (confrontation, complementarity, coevolution, hybridization, etc.), going beyond just the characterization of the diversity of models and the evaluation of their relative performances. We conclude by highlighting the original aspects of the proposed analytical framework, its methodological challenges and the expected consequences for providing support to agricultural and food development in urban and rural territories.

Suggested Citation

  • Gasselin, Pierre & Lardon, Sylvie & Cerdan, Claire & Loudiyi, Salma & Sautier, Denis, 2020. "The coexistence of agricultural and food models at the territorial scale: an analytical framework for a research agenda," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(2-3), July.
  • Handle: RePEc:ags:frrfes:316456
    DOI: 10.22004/ag.econ.316456
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    3. Gasselin, Pierre & Hostiou, Nathalie, 2020. "What do our research friends say about the coexistence and confrontation of agricultural and food models? Introduction to the special issue," Review of Agricultural, Food and Environmental Studies, Institut National de la Recherche Agronomique (INRA), vol. 101(2-3), October.
    4. Revoyron, Eva & Le Bail, Marianne & Meynard, Jean-Marc & Gunnarsson, Anita & Seghetti, Marco & Colombo, Luca, 2022. "Diversity and drivers of crop diversification pathways of European farms," Agricultural Systems, Elsevier, vol. 201(C).
    5. Ryschawy, Julie & Tiffany, Sara & Gaudin, Amélie & Niles, Meredith T. & Garrett, Rachael D., 2021. "Moving niche agroecological initiatives to the mainstream: A case-study of sheep-vineyard integration in California," Land Use Policy, Elsevier, vol. 109(C).
    6. Polge, Etienne & Pagès, Hugo, 2022. "Relational drivers of the agroecological transition: An analysis of farmer trajectories in the Limagne plain, France," Agricultural Systems, Elsevier, vol. 200(C).
    7. Pierre Gasselin & Nathalie Hostiou, 2020. "What do our research friends say about the coexistence and confrontation of agricultural and food models? Introduction to the special issue," Review of Agricultural, Food and Environmental Studies, INRA Department of Economics, vol. 101(2-3), pages 173-190.
    8. Javier Sanz-Cañada & José Luis Sánchez-Hernández & Daniel López-García, 2023. "Reflecting on the Concept of Local Agroecological Food Systems," Land, MDPI, vol. 12(6), pages 1-22, May.

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