Food vs. Wood: Dynamic Choices for Kenyan Smallholders
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DOI: 10.22004/ag.econ.230605
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- Peralta, Maria Alexandra & Swinton, Scott M., 2009. "Food vs. Wood: Dynamic Choices for Kenyan Smallholders," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49401, Agricultural and Applied Economics Association.
References listed on IDEAS
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Cited by:
- Call, Isabel & Vosti, Stephen A. & Boucher, Stephen R. & Luedeling, Eike, 2012. "Technology Adoption and Climate-Related Policy Evaluation among East African Smallholders: A Bioeconomic Model of the Trade-offs between Trees and Subsistence," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 125015, Agricultural and Applied Economics Association.
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More about this item
Keywords
Food Consumption/Nutrition/Food Safety;JEL classification:
- O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
- Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
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