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Content
2020, Volume 66, Issue 6
- 243-250 Trade-off between the economic and environmental sustainability in Czech dual farm structure
by Jindřich Špička & Tomáš Vintr & Renata Aulová & Jana Macháčková - 251-259 Age management as a human resources management strategy with a focus on the primary sector of the Czech Republic
by Hana Urbancová & Pavla Vrabcová - 260-268 Diversity of the selected elements of agricultural potential in the European Union countries
by Agnieszka Tłuczak - 269-277 What drives the rapid achievement of a funding target in crowdfunding? Evidence from China
by Yaokuang Li & Junjuan Du - 278-285 Impact of working capital management on business profitability: Evidence from the Polish dairy industry
by Zbigniew Gołaś - 286-295 Impact of agricultural supports on competitiveness of agricultural products
by Hasan Arisoy
2020, Volume 66, Issue 5
- 193-202 Statistical analysis of economic viability of farms operating in Czech areas facing natural constraints
by Tomas Hlavsa & Jindrich Spicka & Marie Stolbova & Zuzana Hlouskova - 203-214 The impact of intra-industry trade on carbon dioxide emissions: The case of the European Union
by Nuno Carlos Leitão & Jeremiás Máté Balogh - 215-225 What Bayesian quantiles can tell about volatility transmission between the major agricultural futures?
by Dejan Živkov & Boris Kuzman & Jonel Subić - 226-233 Analysing farmers' intention to adopt web marketing under a technology-organisation-environment perspective: A case study in Italy
by Elisa Giampietri & Samuele Trestini - 234-242 The effect of inventory management on profitability: evidence from the Polish food industry: Case study
by Zbigniew Gołaś
2020, Volume 66, Issue 4
- 149-159 Economic outcomes in relation to farmers' age in the Czech Republic
by Zuzana Hlouskova & Marie Prasilova - 160-167 The capital structure of agricultural enterprises in the Visegrad countries
by Veronika Fenyves & Károly Pető & János Szenderák & Mónika Harangi-Rákos - 168-174 Competitiveness of Polish dairy farms in the European Union
by Andrzej Parzonko & Piotr Bórawski - 175-182 Principles of the experience economy in designing an agritourism product
by Anna Sieczko & Anna J. Parzonko & Wioletta Bieńkowska-Gołasa - 183-192 Analysis of carbon dioxide emissions, energy consumption, and economic growth in China
by Abrham Tezera Gessesse & Ge He
2020, Volume 66, Issue 3
- 101-111 Multicriteria assessment of Czech farms
by Zuzana Hloušková & Michaela Lekešová & Monika Hlaváčová & Ludmila Pánková - 112-119 Measuring regional differences in food security from access and stability dimensions: A methodological proposal based on elasticities
by Germán Forero-Cantor & Javier Ribal & Neus Sanjuán - 120-128 Estimating the social value of multifunctional agriculture (MFA) with choice experiment
by Hyunhee Jung - 129-139 Rural-urban migrants' remittances and wage inequality: Evidence from China
by Yunyun Wu & Xiaochun Li - 140-148 Parameters of the strategy for managing the economic growth of agricultural production in Russia
by Marina Anokhina
2020, Volume 66, Issue 2
- 55-64 Investments of Czech farms located in less favoured areas after EU accession
by Radek Zdeněk & Jana Lososová - 65-73 Technical efficiency of agriculture in Western Balkan countries undergoing the process of EU integration
by Aleksandra Marcikić Horvat & Bojan Matkovski & Stanislav Zekić & Boris Radovanov - 74-83 A spatial equilibrium analysis of using agricultural resources to produce biofuel
by Chih-Chun Kung & Tao Wu - 84-91 Analysis of meat price volatility and volatility spillovers in Finland
by Marwa Ben Abdallah & Maria Fekete Farkas & Zoltan Lakner - 92-100 Heterogeneous impact of price spikes across countries and supply chain actors: An evidence from Central Asia and the Caucasus. A review
by Ihtiyor Bobojonov & Ivan Duric & Thomas Glauben
2020, Volume 66, Issue 1
- 1-9 A statistical analysis of the financial performance of organic and conventional farms in the Czech Republic with respect to their size
by Filip Hampl - 10-18 Nutrition information, Mediterranean diet, and weight: A structural equation approach
by Alessia Cavaliere & Elena Siletti & Alessandro Banterle - 19-26 Milk price changes in Poland in the context of the Common Agricultural Policy
by Piotr Borawski & Marta Guth & Wojciech Truszkowski & Dagmara Zuzek & Aneta Beldycka-Borawska & Bartosz Mickiewicz & Elzbieta Szymanska & Jayson Kennedy Harper & James William Dunn - 27-33 The effects of capital constraints on the growth of agricultural cooperatives
by Meng-Fen Yen & Mario J. Miranda & Ani Katchova - 34-45 'Products mapping' and trade in agri-food products between Nigeria and the EU28
by Nahanga Verter & Ivo Zdráhal & Věra Bečvářová & Libor Grega - 46-54 Land redistribution and the South African economy
by Julius Mukarati & Itumeleng P. Mongale & Godswill Makombe
2019, Volume 65, Issue 12
- 539-549 The challenge of Euro-Mediterranean integration for Campania agribusiness sustainability
by Debora Scarpato & Mariarosaria Simeone & Giacomo Rotondo - 550-559 Potential and competitiveness of EU countries in terms of slaughter livestock production
by Agnieszka Tłuczak - 560-568 Consumption of food in relation to income and saturation limit of Slovak households
by Ľubica Kubicová & Zdenka Kádeková & Natália Turčeková & Peter Bielik - 569-578 Optimal treatment of agricultural land - special multi-depot vehicle routing problem
by Bisera Andric Gusavac & Milan Stanojevic & Mirjana Cangalovic - 579-586 Impact of conversion from rice farms to oil palm plantations on socio-economic aspects of ex-migrants in Indonesia
by Imron Zahri & Elisa Wildayana & Agus Thony Ak & Dessy Adriani & M. Umar Harun
2019, Volume 65, Issue 11
- 491-498 Who spends the most money at farmers' markets?
by Ladislav Pilař & Lucie Kvasničková Stanislavská & Pavel Moulis & Roman Kvasnička & Stanislav Rojík & Ivana Tichá - 499-508 Evaluation of economic indicators for Czech dairy farms
by Jan Syrůček & Luděk Bartoň & Dalibor Řehák & Jindřich Kvapilík & Jiří Burdych - 509-519 A gravity approach of agricultural trade: The nexus of the EU and African, Caribbean and Pacific countries
by Jeremiás Máté Balogh & Nuno Carlos Leitão - 520-528 Crowding out of private stocks by public stocks
by Sanghyo Kim & Carl Zulauf - 529-538 Economic impacts of farmland degradation in the Czech Republic - Case study
by Jana Podhrazska & Jan Szturc & Petr Karasek & Josef Kucera & Jana Konecna
2019, Volume 65, Issue 10
- 445-453 Estimation of technical efficiency of Czech farms operating in less favoured areas
by Tamara Rudinskaya & Tomas Hlavsa & Martin Hruska - 454-462 The willingness to consume insect-based food: an empirical research on Italian consumers
by Enrica Iannuzzi & Roberta Sisto & Claudio Nigro - 463-469 Unused potential for Smart Specialization development through collaboration: Lithuanian case
by Živilé Gedminaité-Raudoné & Dalia Vidickiené & Rita Vilké - 470-480 An integrated data envelopment approach for evaluating the meat companies efficiency
by LiHsien Chien & ShuYi Chi - 481-489 Risk aversion level influence on farmer's decision to participate in crop insurance: A review
by Rizky Yanuarti & Joni Murti Mulyo Aji & Mohammad Rondhi
2019, Volume 65, Issue 9
- 395-403 Differentiation in the production potential and efficiency of farms in the member states of the European Union
by Anna Nowak & Monika Różańska-Boczula - 404-414 Consumer purchasing behaviour for "biodiversity-friendly" vegetable products: increasing importance of informal relationships
by Vera Teresa Foti & Alessandro Scuderi & Giuseppe Stella & Giuseppe Timpanaro - 415-424 Investigation of asymmetric impulse responses between average consumption propensity and average food consumption propensity of household in Korea
by Byeong-Il Ahn - 425-434 Dynamic and spillover effects of USA import refusals on China's agricultural trade: Evidence from monthly data
by Jiehong Zhou & Yu Wang & Rui Mao - 435-444 Risk in agriculture: An overview of the theoretical insights and recent development trends during last decade - A review
by Lina Novickyté
2019, Volume 65, Issue 8
- 349-358 Deferred tax for tax planning in the Czech agricultural companies
by Hana Bohušová & Patrik Svoboda & Lucie Semerádová - 359-365 Modern trends in logistics of agricultural enterprises
by Andrej Dupaľ & Patrik Richnák & Ľuboslav Szabo & Klaudia Porubanová - 366-374 Firm growth, business risk, and corporate social responsibility in Taiwan's food industry
by Shiu-Wan Hung & Chiao-Ming Li & Joe-Ming Lee - 375-384 Spatial differentiation of particulates emission resulting from agricultural production in Poland
by Monika Roman & Michał Roman & Kamil Krzysztof Roman - 385-393 Do coffee exports have impact on long-term economic growth of countries?
by Theodore Murindahabi & Qiang Li & Eric Nisingizwe & E.M.B.P. Ekanayake
2019, Volume 65, Issue 7
- 299-306 Approaching environmental sustainability of agriculture: environmental burden, eco-efficiency or eco-effectiveness
by Bazyli Czyżewski & Anna Matuszczak & Andreea Muntean - 307-313 Dual quality food: A negative social externality or a competitiveness opportunity?
by Roberta Sisto & Giustina Pellegrini & Piermichele La Sala - 314-321 Czech consumers' attitudes to food waste
by Michaela Macková & Naďa Hazuchová & Jana Stávková - 322-330 Decision-making style of agribusiness managers
by Katarina Remenova & Nadezda Jankelova - 331-339 Analysis of economic risk in potatoes cultivation
by Milan Cizek & Miroslav Mimra & Miroslav Kavka & Jaroslav Humpal - 340-347 Evaluation of influencing factors on tea production based on random forest regression and mean impact value
by Yihui Chen & Minjie Li
2019, Volume 65, Issue 6
- 249-258 Evaluation of total factor productivity and environmental efficiency of agriculture in nine East Asian countries
by Truc Linh Le & Pai-Po Lee & Ke Chung Peng & Rebecca H. Chung - 259-269 Alternative Food Networks (AFNs): Determinants for consumer and farmer participation in Lombardy, Italy
by Stefano Corsi & Chiara Mazzocchi - 270-277 Short and medium-term impact of dairy barn investment on profitability and herd size in Switzerland
by Benedikt Kramer & Anke Schorr & Reiner Doluschitz & Markus Lips - 278-288 Sectoral growth linkages of agricultural sector: Implications for food security in Pakistan
by Hafiz Asim & Muhammad Akbar - 289-297 Approaches to estimation the farm-level economic viability and sustainability in agriculture: A literature review
by Jindrich Spicka & Tomas Hlavsa & Katerina Soukupova & Marie Stolbova
2019, Volume 65, Issue 5
- 203-211 Innovative approaches to management with emphasis on soft factors and their impact on the efficiency of agribusiness companies
by Nadežda Jankelová & Katarína Remeňová & Zuzana Skorková & Ildikó Némethová - 212-222 Bankability of a public private partnership in agricultural sector: A project in Sub Saharan Africa
by Donato Morea & Marino Balzarini - 223-231 Does financial and agriculture sector development reduce unemployment rates? Evidence from Southern African countries
by Gbolahan Olowu & Godwin Olasehinde-Williams & Murad Bein - 232-239 Impact of financial development on agricultural productivity in South Asia
by Muhammad Zakaria & Wen Jun & Marium Farrukh Khan - 240-248 Financial determinants of cash holding levels: An analysis of Indian agricultural enterprises
by Kuldeep Singh & Madhvendra Misra
2019, Volume 65, Issue 4
- 151-159 Subsidies and technical efficiency of Czech food processing industry
by Zdeňka Náglová & Marie Šimpachová Pechrová - 160-174 Convergence or divergence - Transition in agriculture of Central and Eastern Europe and Commonwealth of Independent States revisited
by Csaba Csaki & Attila Jambor - 175-184 Technical efficiency and its determinants for Czech livestock farms
by Vladimír Kostlivý & Zuzana Fuksová - 185-193 Output value and productivity of agricultural industry in Central-East Europe
by J. Sándor Zsarnóczai & Zoltán Zéman - 194-202 Environmental sustainability and economic matters of commercial types of common wheat
by Teresina Mancuso & Tibor Verduna & Simone Blanc & Giuseppe Di Vita & Filippo Brun
2019, Volume 65, Issue 3
- 103-111 Do CAP subsidies stabilise farm income in Hungary and Slovenia?
by Štefan Bojnec & Imre Fertő - 112-122 European agriculture under immigration effects: New empirical evidence
by Mirela Cristea & Gratiela Georgiana Noja - 123-132 Non-linear relationships among related party transactions, financial characteristics, corporate governance, and corporate value - Analysis of high-growth and low-growth food firms
by Joe-Ming Lee - 133-142 Palm oil spot-futures relation: Evidence from unrefined and refined products
by You-How Go & Wee-Yeap Lau - 143-149 The coherence of common policies of the EU in territorial cohesion: A never-ending discourse? A review
by Ornella Mikuš & Marin Kukoč & Mateja Jež Rogelj
2019, Volume 65, Issue 2
- 51-58 Manufacturing and agricultural pollution, private mitigation and wage inequality in the presence of pollution externalities
by Dianshuang Wang - 59-66 Impact of information and communication technologies in agroecological cooperativism in Catalonia
by Ricard Espelt & Ismael Peña-López & Oriol Miralbell & Toni Martín & Núria Vega - 67-73 Do natural rubber price bubbles occur?
by Chi-Wei Su & Lu Liu & Ran Tao & Oana-Ramona Lobonţ - 74-81 Analysing the traceability system in herbal product industry by game theory
by Mao-Chang Wang & Chin-Ying Yang - 82-92 Multiscale interdependence between the major agricultural commodities
by Dejan Živkov & Jovan Njegić & Marko Pećanac - 93-101 Firms' profitability from firm-specific factor, environmental turbulence, and macroeconomic: evidence from Taiwan's food industry - A review
by Joe-Ming Lee & Shiu-Wan Hung & Chiao-Ming Li
2019, Volume 65, Issue 1
- 01-09 Productivity and its convergence in agriculture in new and old European Union member states
by Arkadiusz Kijek & Tomasz Kijek & Anna Nowak & Adam Skrzypek - 10-20 Regional heterogeneity among non-operating earnings quality, stock returns, and firm value in biotech industry
by Joe-Ming Lee - 21-30 An analysis of food safety private investments drivers in the Italian meat sector
by Gaetano Martino & Daniela Toccaceli & Miroslava Bavorova - 31-42 On the drivers of global grain price volatility: an empirical investigation
by Fabio Gaetano Santeramo & Emilia Lamonaca - 43-50 Variety in local development strategies and employment: LEADER programme in Andalusia
by Mercedes Rodriguez & Luis Miguel Sanchez & Eugenio Cejudo & Jose Antonio Camacho
2018, Volume 64, Issue 12
- 1-1 Volume 64 (2018), Contents
by editors - 1-1 Author Index, 64 (2018)
by editors - 527-535 Sustainable economic development assessment model for family farms
by Juraté SAVICKIENÉ & Astrida MICEIKIENÉ - 536-545 Networking theory of innovation in practice - The Hungarian case
by Aron TOROK & Jozsef TOTH & Jeremias Mate BALOGH - 546-553 Phases to the transformation of agriculture in Central Europe - Selected processes and their results
by Jerzy BAŃSKI - 554-565 Sustainable agri-food products: A review of consumer preference studies through experimental economics
by Lucio CECCHINI & Biancamaria TORQUATI & Massimo CHIORRI - 566-573 When will food price bubbles burst? A review
by Xiao-Qing WANG & Chi-Wei SU & Ran TAO & Oana-Ramona LOBONŢ
2018, Volume 64, Issue 11
- 477-488 Does higher food safety assurance bring higher returns? Evidence from Taiwan
by Wun-Ji JIANG & Yir-Hueih LUH - 489-498 Assessment of the European Common Agricultural Policy and landscape changes: an example from Slovenia
by Marko OGOREVC & Renata SLABE-ERKER - 499-507 Assessing the effect of monetary policy on agricultural growth and food prices
by Zulfiqar Ali WAGAN & Zhang CHEN & Hakimzadi SEELRO & Muhammad Sanaullah SHAH - 508-516 Effects of model specification, short-run, and long-run inefficiency: an empirical analysis of stochastic frontier models
by Habtamu ALEM - 517-525 Macroeconomic impacts of global food price shocks on the economy of Turkey
by Ayhan KAPUSUZOGLU & Xi LIANG & Nildag Basak CEYLAN
2018, Volume 64, Issue 10
- 423-435 Economic-environmental efficiency of European agriculture - a generalized maximum entropy approach
by Victor MOUTINHO & Margarita ROBAINA & Pedro MACEDO - 436-444 Return on sales and wheat yields per hectare of European agricultural entities
by Eva HYBLOVA & Roman SKALICKY - 445-455 A dynamic framework of sustainable development in agriculture and bioenergy
by Chih-Chun KUNG - 456-463 Is economic institutional adaptation feasible for agri-environmental policy? Case of Good Agricultural and Environmental Condition standards
by Jana POLAKOVA - 464-475 Assessing the agricultural trade complementarity of the Association of Southeast Asian Nations countries
by Viet HOANG
2018, Volume 64, Issue 9
- 379-388 China's trade competitiveness in the area of agricultural products after the implementation of the World Trade Organization commitments
by Lenka FOJTÍKOVÁ - 389-398 Financial sustainability of a public-private partnership for an agricultural development project in Sub-Saharan Africa
by Donato MOREA & Marino BALZARINI - 399-411 Changes in the Czech agrarian foreign trade competitiveness - different groups of partners' specifics
by Lubos SMUTKA & Mansoor MAITAH & Miroslav SVATOS - 412-422 Social inclusion in the context of Czech rural development policy
by Eva KUCEROVA
2018, Volume 64, Issue 8
- 337-346 Agricultural performance in the V4 countries and its position in the European Union
by Luboslav SZABO & Miroslav GRZNAR & Michal ZELINA - 347-356 Drivers of grain price volatility: a cursory critical review
by Fabio Gaetano Santeramo & Emilia Lamonaca & Francesco Contò & Gianluca Nardone & Antonio Stasi - 357-366 Trade of agri-food products in the EU enlargement process: Evidence from the Southeastern Europe
by Bojan Matkovski & Stanislav Zekic & Mirko Savic & Boris Radovanov - 367-377 Intensive agriculture, marketing and social structure: the case of south-eastern Spain
by Gonzalo HERRANZ DE RAFAEL & Juan Sebastian FERNANDEZ-PRADOS - 378-388 Semi-parametric analysis of agricultural production under dichotomy of inputs
by Naveed IQBAL & Maqbool Hussain SIAL
2018, Volume 64, Issue 7
- 291-300 Shadow prices of greenhouse gas emissions: An application to the Czech dairy production
by Zdenka ZAKOVA KROUPOVA & Lukas CECHURA & Michaela HAVLIKOVA & Pavlina HALOVA & Michal MALY - 301-315 Towards a common agricultural policy in Africa?
by Petr BLIZKOVSKY & Libor GREGA & Nahanga VERTER - 316-327 A study of production and harvesting planning for the chicken industry
by Peng-Sheng YOU & Yi-Chih HSIEH - 328-336 Nonlinear Granger causality between grains and livestock
by Piotr FISZEDER & Witold ORZESZKO
2018, Volume 64, Issue 6
- 241-255 Evaluation of the efficiency of European Union farms: a risk-adjusted return approach
by Vilija ALEKNEVICIENE & Birute STAREVICIUTE & Egle ALEKNEVICIUTE - 256-264 A global meat tax: from big data to a double dividend
by Jarka CHLOUPKOVA & Gert Tinggaard SVENDSEN & Tomas ZDECHOVSKY - 265-276 A nexus between air pollution, energy consumption and growth of economy: A comparative study between the USA and China-based on the ARDL bound testing approach
by Mansoor Ahmed KOONDHAR & Lingling QIU & Houjian LI & Weiwei LIU & Ge HE - 277-290 Barriers to exit encountered by small farms in light of the theory of new institutional economics
by Lukasz SATOLA & Tomasz WOJEWODZIC & Wojciech SROKA
2018, Volume 64, Issue 5
- 197-205 Cluster analysis of selected world development indicators in the fields of agriculture and the food industry in European Union countries
by Marian REIFF & Zlatica IVANICOVA & Kvetoslava SURMANOVA - 206-215 An empirical analysis of the determinants of agricultural official development assistance
by Seon-U JI & Song Soo LIM - 216-226 Price volatility of Polish agricultural commodities in the view of the Common Agricultural Policy
by Piotr BORAWSKI & Aneta BELDYCKA-BORAWSKA & James W. DUNN - 227-240 Measuring technical efficiency of Thai rubber production using the three-stage data envelopment analysis
by Surakiat PARICHATNON & Kamonthip MAICHUM & Ke-Chung PENG
2018, Volume 64, Issue 4
- 149-162 Utilisation of the natural potential of rural areas for social inclusion
by Jakub HUSÁK & Helena HUDEČKOVÁ - 163-169 Agricultural R&D, spatial spillover and regional economic growth in different R&D sectors of performance: evidence from a spatial panel in regions of the EU-28
by Shahrzad ANOUSHEH & Kambiz HOJABR-KIANI & Ahmad MOJTAHED & Homayoun RANJBAR - 170-185 The impact of biofuels production development in the European Union
by Valdemaras MAKUTENAS & Astrida MICEIKIENE & Tatiana SVETLANSKA & Natalia TURCEKOVA & Tadas SAUCIUNAS - 186-196 Asymmetric price transmission effect of corn on hog: evidence from China
by Gangyi WANG & Runxiang SI & CuiXia LI & GuiTong ZHANG & Nengyue ZHU
2018, Volume 64, Issue 3
- 101-114 Towards measuring political rents in agriculture: case studies of different agrarian structures in the EU
by Bazyli CZYZEWSKI & Anna MATUSZCZAK - 115-130 Rural development policy in Italy: the impact of growth-oriented measures on farm outcomes
by Cristina SALVIONI & Dario SCIULLI - 131-140 Securitization in crop insurance with soil classification
by Daniel KOMADEL & Ludovit PINDA & Katarina SAKALOVA - 141-147 Measuring Japan's technical barriers to trade based on the China's fruit exports to Japan
by Qianhui GAO & Shoichi ITO & Hisamitsu SAITO
2018, Volume 64, Issue 2
- 51-60 Drivers of the duration of comparative advantage in the European Union's agri-food exports
by Stefan Bojnec & Imre Ferto - 61-73 The agricultural sector has the most efficient management of state receivables in the Czech Republic
by Karel ZEMAN & Jan HRON - 74-88 Assessment of the operational and environmental efficiency of agriculture in Latin America and the Caribbean
by Juan-Javier MORENO-MORENO & Francisco VELASCO MORENTE & Maria Teresa SANZ DIAZ - 89-99 The performance measurement and productivity change of agro and food industry in the stock exchange of Thailand
by Rapee PONGPANICH & Ke-Chung PENG & Anupong WONGCHAI
2018, Volume 64, Issue 1
- 1-8 A comparative analysis of organic and conventional farmers in the Czech Republic
by Josef KRAUSE & Ondrej MACHEK - 9-22 Management of the bio-waste processing in crisis conditions in the municipal sector
by Nadezda JANKELOVA & Marian DED & Branislav KOVACIK - 23-35 The role of subsidy policies in achieving grain self-sufficiency in China: a partial equilibrium approach
by Jiarong QIAN & Shoichi ITO & Yueying MU & Zhijun ZHAO & Xuejun WANG - 36-49 The impact of banking and external sectors on Mexican agriculture in the period 1995-2015
by Guillermo BENAVIDES-PERALES & Isela Elizabeth TELLEZ-LEON & Francisco VENEGAS-MARTINEZ - 430-439 List of reviewers 2017
by editors
2017, Volume 63, Issue 12
- 1-1 Volume 63, Contens
by editors - 1-1 Author Index, 63
by editors - 531-538 The cybernetic stability of microeconomic variables in the agricultural sector: A case study from the agritourism field
by Tomas MACAK & Jan HRON - 539-547 Effects of corporate social responsibility on food safety
by You-Hua CHEN & Pu-Yan NIE & Yong-Cong YANG - 548-558 Transformation of the agricultural financial system in the age of globalisation
by Anna BRZOZOWSKA & Dagmara BUBEL & Antonina KALINICHENKO & Larysa NEKRASENKO - 559-568 Land fragmentation and efforts to prevent it in Slovak legislation
by Jarmila LAZIKOVA & Lubica RUMANOVSKA & Ivan TAKAC & Zuzana LAZIKOVA - 569-578 An environmental and economic evaluation of carbon sequestration from pyrolysis and biochar application in China
by Xiaoyong CAO & Chih-Chun KUNG & Yuelong WANG
2017, Volume 63, Issue 11
- 485-492 Intensity of ICT use by managers of agricultural enterprises
by Luboslav SZABO & Anita ROMANOVA & Vladimir BOLEK & Michal ZELINA - 493-501 Diversification of marketing strategies among small farms: empirical evidence from family farms in Taiwan
by Pei-An LIAO & Hung-Hao CHANG & Junlin HE & Kannika SAELIW - 502-509 Competitiveness and innovation of the Polish food industry
by Krzysztof FIRLEJ & Anna KOWALSKA & Arkadiusz PIWOWAR - 510-523 Application of the DEA on the performance evaluation of the agricultural support policy in China
by Xiaolin TANG & Jieqiong WANG & Biao ZHANG & Lingxian ZHANG - 524-530 The influence of national culture on changes in R&D expenses among agrochemical firms
by Michal JIRASEK
2017, Volume 63, Issue 10
- 441-448 The Halloween effect on the agricultural commodities markets
by Peter ARENDAS - 449-460 Beyond the mean: Estimating consumer demand systems in the tails
by Marilena FURNO & Francesco CARACCIOLO - 461-470 Readiness of human resource departments of agricultural enterprises for implementation of the new roles of human resource professionals
by Nadezda JANKELOVA & Zuzana JONIAKOVA & Jana BLSTAKOVA & Ildiko NEMETHOVA - 471-488 Impact of macroeconomic policies on national food security in Pakistan: simulation analyses under a simultaneous equations framework
by Muhammad AKBAR & Abdul JABBAR
2017, Volume 63, Issue 9
- 393-399 Legal and environmental aspects of authorizing edible insects in the European Union
by Nicole GRMELOVA & Tomas SEDMIDUBSKY - 400-410 On-line Agricultural Products Navigation System on the Google Earth
by Christina Ling-Hsing CHANG & Weng-Yi-Lang HSIAO - 411-420 Heterogeneity and efficiency of food processing companies in the Czech Republic
by Tamara RUDINSKAYA - 421-429 Differential land rent and agricultural taxation
by Alexander RYMANOV - 430-439 Bioeconomy as a new S-curve for Thai economy
by Narumon SAARDCHOM
2017, Volume 63, Issue 8
- 347-355 Predicting financial distress of agriculture companies in EU
by Václav KLEPAC & David HAMPEL - 356-369 Effects of the investment support in the Czech meat processing industry
by Jindrich SPICKA & Zdenka NAGLOVA & Martin GURTLER - 370-379 Integration of the SMED for the improvement of the supply chain management of spare parts in the food sector
by Jorge LOZANO & Juan Carlos SAENZ-DIEZ & Eduardo MARTINEZ & Emilio JIMENEZ & Julio BLANCO - 380-391 What may determine off-farm income? A review
by Radosław PASTUSIAK & Magdalena JASINIAK & Michał SOLIWODA & Joanna STAWSKA
2017, Volume 63, Issue 7
- 299-307 The Sweezy model of price competition among private labels of chain stores
by Roman Svoboda & Lenka Kopecka - 308-317 The relationship between the relative GDP share of agriculture and the unemployment rate in selected Central and Eastern European countries
by Murad A. BEIN & Serhan CIFTCIOGLU - 318-330 Perspectives of the Russian agricultural exports in terms of comparative advantage
by Irena BENESOVA & Mansoor MAITAH & Lubos SMUTKA & Karel TOMSIK & Natalia ISHCHUKOVA - 331-345 The foreign trade liberalization and export of agri-food products of Serbia
by Bojan MATKOVSKI & Koviljko LOVRE & Stanislav ZEKIC
2017, Volume 63, Issue 6
- 247-258 Risk factors in the agriculture sector
by Nadezda JANKELOVA & Dusan MASAR & Stefania MORICOVA - 259-270 Statistical analysis of factors influencing the results of enterprises in dairy industry
by Zdenka NAGLOVA & Barbora BOBEROVA & Tereza HORAKOVA & Lubos SMUTKA - 271-282 What are the factors affecting the consumers' milk choices?
by Osman GULSEVEN & Michael WOHLGENANT - 283-297 Impact of food availability on child mortality: a cross country comparative analysis
by Mary Oluwatoyin AGBOOLA
2017, Volume 63, Issue 5
- 197-203 Mobile accessibility expense analysis of the agrarian WWW portal
by Pavel SIMEK & Jiri VANEK & Michal STOCES & Jan JAROLIMEK & Jan PAVLIK - 204-216 Farmers' motivation and perceived effects of participating in short food supply chains: evidence from a North Italian survey
by Eugenio DEMARTINI & Anna GAVIGLIO & Alberto PIRANI - 217-227 Employer branding in the agricultural sector: making a company attractive for the potential employees
by Hana URBANCOVA & Petr RICHTER & Lenka KUCIRKOVA & Martina JARKOVSKA - 228-233 A conjectural variation approach to vertical integration in agricultural cooperatives
by Yung-Chang WANG - 234-245 The performance measurement of listed companies of the agribusiness sector on the stock exchange of Thailand
by Rapee PONGPANICH & Ke-Chung PENG & Kamonthip MAICHUM
2017, Volume 63, Issue 4
- 149-163 The regional structure of the CAP subsidies and the factor productivity in agriculture in the EU 28
by Bazyli CZYZEWSKI & Katarzyna SMEDZIK-AMBROZY - 164-174 The current state of the issue of information needs and dispositions among small Czech farms
by Jan TYRYCHTR & Vaclav VOSTROVSKY - 175-184 The impact of human resources on the agility, flexibility and performance of wine supply chains
by Jorge L. GARCIA-ALCARAZ & Aide A. MALDONADO-MACIAS & Juan L. HERNANDEZ-ARELLANO & Julio BLANCO-FERNANDEZ & Emilio JIMENEZ-MACIAS & Juan C. SAENZ-DIEZ MURO - 185-196 A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry
by Mustafa TERIN & Fahri YAVUZ
2017, Volume 63, Issue 3
- 103-120 Dynamics of the small farmers' behaviour - scenario simulations
by Gabriela KOLACKOVA & Igor KREJCI & Ivana TICHA - 121-135 Activation process analysis of the Localized Agri-food System using social networks
by Jazmin ENRIQUEZ-SANCHEZ & Manrrubio MUNOZ-RODRIGUEZ & J. Reyes ALTAMIRANO-CARDENAS & Abraham VILLEGAS-DE GANTE - 136-148 An improved EEMD-based hybrid approach for the short-term forecasting of hog price in China
by Tao XIONG & Chongguang LI & Yukun BAO
2017, Volume 63, Issue 2
- 53-64 Will the amendments to the IAS 16 and IAS 41 influence the value of biological assets?
by Hana BOHUSOVA & Patrik SVOBODA - 65-79 Financial crisis and the relative productivity dynamics of the biotechnology industry: Evidence from the Asia-Pacific countries
by Yung-Hsiang LU & Shun-Ching WANG & Chih-Hung YUAN - 80-92 Legal form of agricultural entities as a factor in ensuring the sustainability of the economic performance of agriculture
by Peter ADAMISIN & Rastislav KOTULIC & Ivana KRAVCAKOVA VOZAROVA - 93-102 Economic size of farms and adjustments of the total factor productivity to the business cycle in Polish agriculture
by Bazyli CZYZEWSKI & Adam MAJCHRZAK