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Using Public Food Grain Stocks to Enhance Food Security

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  • World Bank

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  • World Bank, 2012. "Using Public Food Grain Stocks to Enhance Food Security," World Bank Publications - Reports 11878, The World Bank Group.
  • Handle: RePEc:wbk:wboper:11878
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    File URL: https://openknowledge.worldbank.org/bitstream/handle/10986/11878/712800ESW0P1130Foodgrain0Stocks0web.pdf?sequence=1
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    References listed on IDEAS

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    1. Brian D. Wright, 2012. "International Grain Reserves And Other Instruments to Address Volatility in Grain Markets," The World Bank Research Observer, World Bank, vol. 27(2), pages 222-260, August.
    2. Warr, Peter G., 2005. "Food policy and poverty in Indonesia: a general equilibrium analysis," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 49(4), pages 1-23.
    3. World Bank, 2008. "Regional Trade in Food Staples : Prospects for Stimulating Agricultural Growth and Moderation Food Security Crises in Eastern and Southern Africa," World Bank Publications - Reports 7829, The World Bank Group.
    4. World Bank, 2011. "Missing Food : The Case of Postharvest Grain Losses in Sub-Saharan Africa," World Bank Publications - Reports 2824, The World Bank Group.
    5. Srinivasan, P. V. & Jha, Shikha, 2001. "Liberalized trade and domestic price stability. The case of rice and wheat in India," Journal of Development Economics, Elsevier, vol. 65(2), pages 417-441, August.
    6. Sabates-Wheeler, Rachel & Devereux, Stephen, 2010. "Cash transfers and high food prices: Explaining outcomes on Ethiopia's Productive Safety Net Programme," Food Policy, Elsevier, vol. 35(4), pages 274-285, August.
    7. Rashid, Shahidur & Lemma, Solomon, 2011. "Strategic grain reserves in Ethiopia: Institutional design and operational performance," IFPRI discussion papers 01054, International Food Policy Research Institute (IFPRI).
    8. World Bank & FAO, 2012. "The Grain Chain," World Bank Publications - Reports 23964, The World Bank Group.
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    Cited by:

    1. Tristan Le Cotty & Elodie Maître d'Hôtel & Raphael Soubeyran & Julie Subervie, 2020. "Wait and sell: farmers' individual preferences and crop storage in Burkina Faso," CIRED Working Papers hal-01123355, HAL.
    2. World Bank Group, 2016. "Leveraging the Rice Value Chain for Poverty Reduction in Cambodia, Lao PDR, and Myanmar," World Bank Publications - Reports 24711, The World Bank Group.
    3. World Bank Group, 2014. "Myanmar : Rice Price Reduction and Poverty Reduction," World Bank Publications - Reports 21119, The World Bank Group.
    4. Galtier, Franck, 2023. "Take an inch for a mile. About an error of metrics in WTO rules and its impact on the ability of countries to build public stocks for food security," Food Policy, Elsevier, vol. 116(C).
    5. Jonathan Brooks & Alan Matthews, 2015. "Trade Dimensions of Food Security," OECD Food, Agriculture and Fisheries Papers 77, OECD Publishing.
    6. Ictsd, 2016. "Evaluating Nairobi: What Does the Outcome Mean for Trade in Food and Farm Goods?," Post-Nairobi WTO Agenda 320180, International Centre for Trade and Sustainable Development (ICTSD).

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