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Child Nutrition Outcomes of Market Participation of Smallholder Farmers in Central Ethiopia

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  • Demeke, Leykun
  • Haji, Jemma

Abstract

One of the welfare indicators of the household is nutritional status of its members especially the children and women. Child nutritional status affected by household and village level characteristics’, and by governments policy towards smallholder farmers. The objective of this study was to identify and evaluate if there is significant difference in preschoolers' children nutritional outcomes of smallholder farmers at differing levels of market participation. The study used the 2009 ERHS data-set and 38 preschool children who were all the surveyed children in the dataset were included in the analysis. The result showed that 42% preschool children are stunted or too short for their age, 10% wasting or too thin for height, and 36.8% underweight. Moreover, the One-way-ANOVA result showed that farm households with high degree of market participation are better-off in child nutrition outcomes than those with low degree of participation. In order for commercialization of agriculture policies to have dramatic effects on improving health and reducing malnutrition, attention must be given to health, sanitation, and environmental issues as complementary components of agriculture policies and programs.

Suggested Citation

  • Demeke, Leykun & Haji, Jemma, 2017. "Child Nutrition Outcomes of Market Participation of Smallholder Farmers in Central Ethiopia," MPRA Paper 77025, University Library of Munich, Germany.
    • Handle: RePEc:pra:mprapa:77025
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    References listed on IDEAS

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    1. Kennedy, Eileen T. & Cogill, Bruce, 1987. "Income and nutritional effects of the commercialization of agriculture in southwestern Kenya:," Research reports 63, International Food Policy Research Institute (IFPRI).
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    3. Bouis, Howarth E. & Haddad, Lawrence James, 1990. "Effects of agricultural commercialization on land tenure, household resource allocation, and nutrition in the Philippines:," Research reports 79, International Food Policy Research Institute (IFPRI).
    4. Behrman, Jere R. & Deolalikar, Anil B., 1988. "Health and nutrition," Handbook of Development Economics, in: Hollis Chenery & T.N. Srinivasan (ed.), Handbook of Development Economics, edition 1, volume 1, chapter 14, pages 631-711, Elsevier.
    5. Immink, Maarten D C & Alarcon, Jorge A, 1993. "Household Income, Food Availability, and Commercial Crop Production by Smallholder Farmers in the Western Highlands of Guatemala," Economic Development and Cultural Change, University of Chicago Press, vol. 41(2), pages 319-342, January.
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    1. Haji, Jema, 2022. "Impact of agricultural commercialization on child nutrition in Ethiopia," Food Policy, Elsevier, vol. 113(C).

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    More about this item

    Keywords

    Child nutrition; Z-score; Smallholder; market participation; and One-way ANOVA;
    All these keywords.

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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