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Supermarkets, Smallholders and Livelihoods Prospects in Selected Asian Countries

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  • Raghav Gaiha,
  • Ganesh Thapa

Abstract

Recent literature has drawn attention to the speedy rise of supermarkets in different regions of the developing world and forecast their rapid spread. The emergence of supermarkets has transformed agri-food markets, but at different rates and to a different extent across regions and countries. This transformation is a challenge for smallholders. While the risk of their exclusion is real, it is argued that there are opportunities as well. Indeed, contrary to assertions, the demise of smallholders as a consequence of the growth of supermarkets and dramatic changes in the food supply chain is neither likely nor unavoidable.

Suggested Citation

  • Raghav Gaiha, & Ganesh Thapa, 2007. "Supermarkets, Smallholders and Livelihoods Prospects in Selected Asian Countries," ASARC Working Papers 2007-12, The Australian National University, Australia South Asia Research Centre.
    • Handle: RePEc:pas:asarcc:2007-12
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    File URL: https://crawford.anu.edu.au/acde/asarc/pdf/papers/2007/WP2007_12.pdf
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    References listed on IDEAS

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    3. Umali-Deininger, Dina & Sur, Mona, 2006. "Food Safety in a Globalizing World: Opportunities and Challenges for India," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25746, International Association of Agricultural Economists.
    4. Johan F.M. Swinnen, 2005. "The Dynamics of Vertical Coordination in Agrifood Chains in Eastern Europe and Centra Asia," World Bank Publications - Reports 7518, The World Bank Group.
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    6. Thomas Reardon & Peter Timmer & Julio Berdegue, 2004. "The Rapid Rise of Supermarkets in Developing Countries: Induced Organizational, Institutional, and Technological Change in Agrifood Systems," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 1(2), pages 168-183.
    7. Kostas G. Stamoulis & Prabhu Pingali & Prakash Shetty1, 2004. "Emerging Challenges for Food and Nutrition Policy in Developing Countries," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 1(2), pages 154-167.
    8. Priya Deshingkar & Usha Kulkarni & Laxman Rao & Sreenivas Rao, 2003. "Changing Food Systems in India: Resourcesharing and Marketing Arrangements for Vegetable Production in Andhra Pradesh," Development Policy Review, Overseas Development Institute, vol. 21(5-6), pages 627-639, December.
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    11. Michael Lipton, 2006. "Can Small Farmers Survive, Prosper, or be the Key Channel to Cut Mass Poverty?," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 3(1), pages 58-85.
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    Cited by:

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