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Certification and Communities: Alternatives for Regulating the Environmental and Social Impacts of Shrimp Farming

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  • Vandergeest, Peter

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  • Vandergeest, Peter, 2007. "Certification and Communities: Alternatives for Regulating the Environmental and Social Impacts of Shrimp Farming," World Development, Elsevier, vol. 35(7), pages 1152-1171, July.
    • Handle: RePEc:eee:wdevel:v:35:y:2007:i:7:p:1152-1171
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    References listed on IDEAS

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    9. Timothy E. Josling & Donna Roberts & David Orden, 2004. "Food Regulation and Trade: Toward a Safe and Open Global System," Peterson Institute Press: All Books, Peterson Institute for International Economics, number 347, October.
    10. Ponte, Stefano, 2002. "The 'Latte Revolution'? Regulation, Markets and Consumption in the Global Coffee Chain," World Development, Elsevier, vol. 30(7), pages 1099-1122, July.
    11. Tania Murray Li, 1996. "Images of Community: Discourse and Strategy in Property Relations," Development and Change, International Institute of Social Studies, vol. 27(3), pages 501-527, July.
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    13. Freidberg, Susanne, 2004. "French Beans and Food Scares: Culture and Commerce in an Anxious Age," OUP Catalogue, Oxford University Press, number 9780195169614, Decembrie.
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