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Price Asymmetry in Farm-Retail Price Transmission in the Turkish Dairy Market

Author

Listed:
  • Bor, Özgür

    (Atilim University/Department of Economics)

  • İsmihan, Mustafa

    (Atilim University/Department of Economics)

  • Bayaner, Ahmet

    (Akdeniz University/Department of Management)

Abstract

This study investigates the price asymmetry in farm-retail price transmission in the Turkish milk market. An asymmetric error correction model is applied on the monthly price data, and the results suggest that there is a positive price asymmetry in the farm-retail price transmission in the Turkish dairy market. That is, the retail prices tend to adjust more quickly to the input price increases than to its decreases which yield welfare losses to the consumers. In addition, cointegration results imply that there is a significant market power in the dairy market.

Suggested Citation

  • Bor, Özgür & İsmihan, Mustafa & Bayaner, Ahmet, 2013. "Price Asymmetry in Farm-Retail Price Transmission in the Turkish Dairy Market," EY International Congress on Economics I (EYC2013), October 24-25, 2013, Ankara, Turkey 272, Ekonomik Yaklasim Association.
    • Handle: RePEc:eyd:cp2013:272
    as

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    References listed on IDEAS

    as
    1. Barry K. Goodwin & Matthew T. Holt, 1999. "Price Transmission and Asymmetric Adjustment in the U.S. Beef Sector," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(3), pages 630-637.
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    More about this item

    Keywords

    Price Asymmetry; Turkey; Milk; Error Correction Model;
    All these keywords.

    JEL classification:

    • Q11 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Aggregate Supply and Demand Analysis; Prices
    • C22 - Mathematical and Quantitative Methods - - Single Equation Models; Single Variables - - - Time-Series Models; Dynamic Quantile Regressions; Dynamic Treatment Effect Models; Diffusion Processes

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