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Wheat Cleaning Decisions at Country Elevators

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  • Johnson, D. Demcey
  • Scherping, Daniel J.
  • Wilson, William W.

Abstract

This article presents a mathematical programming model of wheat cleaning and blending decisions at a country elevator. Simulations are performed to illustrate the sensitivity of cleaning to selected variables, including the value of screenings, transportation costs, and market discounts for excess dockage. In addition, the model is used to assess the impact of including dockage in the grade standards for wheat.
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Suggested Citation

  • Johnson, D. Demcey & Scherping, Daniel J. & Wilson, William W., 1992. "Wheat Cleaning Decisions at Country Elevators," Agricultural Economics Reports 23329, North Dakota State University, Department of Agribusiness and Applied Economics.
    • Handle: RePEc:ags:nddaer:23329
    DOI: 10.22004/ag.econ.23329
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    1. George W. Ladd & Marvin B. Martin, 1976. "Prices and Demands for Input Characteristics," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 58(1), pages 21-30.
    2. Scherping, Daniel J. & Wilson, William W., 1991. "Pricing and Marketing Practices for North Dakota Durum and HRS Wheat: 1990 Crop Year," Agricultural Economics Miscellaneous Reports 51200, North Dakota State University, Department of Agribusiness and Applied Economics.
    3. Scherping, Daniel J. & Taylor, Richard D. & Wilson, William W., 1992. "Pricing and Marketing Practices for North Dakota Durum and HRS Wheat: 1991 Crop Year," Agricultural Economics Miscellaneous Reports 51190, North Dakota State University, Department of Agribusiness and Applied Economics.
    4. Johnson, D. Demcey & Wilson, William W., 1992. "Measuring the Impact of Dockage on Foreign Demand for U.S. Wheat," Agricultural Economics Reports 23172, North Dakota State University, Department of Agribusiness and Applied Economics.
    5. Leonard Schruben, 1968. "Systems Approach to Marketing Efficiency Research," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 50(5), pages 1454-1468.
    6. Scherping, Daniel J. & Cobia, David W. & Johnson, D. Demcey & Wilson, William W., 1992. "Wheat Cleaning Costs and Grain Merchandising," Agricultural Economics Reports 23154, North Dakota State University, Department of Agribusiness and Applied Economics.
    7. Hesley, Jay T. & Wilson, William W., 1990. "Pricing and Marketing Practices for North Dakota Durum and HRS Wheat 1989 Crop Year," Agricultural Economics Miscellaneous Reports 119441, North Dakota State University, Department of Agribusiness and Applied Economics.
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    Citations

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    Cited by:

    1. Lin, William & Leath, Mack, 1993. "Costs and Benefits of Cleaning U.S. Wheat: Overview and Implications," Agricultural Economic Reports 308280, United States Department of Agriculture, Economic Research Service.
    2. Diersen, Matthew A. & Wilson, William W. & Johnson, D. Demcey, 1995. "Quality Uncertainty and Grain Merchandising Risk: Vomitoxin in Spring Wheat," Agricultural Economics Reports 23365, North Dakota State University, Department of Agribusiness and Applied Economics.
    3. Adam, Brian D. & Kenkel, Philip L. & Anderson, Kim B., 1994. "The Economics Of Cleaning Winter Wheat For Export: An Evaluation Of Proposed Federal "Clean Grain" Standards," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(2), pages 1-19, December.
    4. Roberts, Shane & Brooks, Kathleen & Nogueira, Lia & Walters, Cory G., 2022. "The role of quality characteristics in pricing hard red winter wheat," Food Policy, Elsevier, vol. 108(C).
    5. Hyberg, Bengt T. & Ash, Mark & Lin, William & Lin, Chin-zen & Aldrich, Lorna & Pace, David, 1993. "Economic Implications of Cleaning Wheat in the United States," Agricultural Economic Reports 308269, United States Department of Agriculture, Economic Research Service.
    6. DeVuyst, Eric A. & Johnson, D. Demcey & Nganje, William E., 2001. "Representations Of Multi-Attribute Grain Quality," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(1), pages 1-16, July.
    7. Johnson, D. Demcey, 2005. "Sorting and Blending Under Quality Uncertainty: Application to Wheat Protein," 2005 Annual Meeting, July 6-8, 2005, San Francisco, California 36316, Western Agricultural Economics Association.
    8. Konstantinos Giannakas & Richard Gray & Nathalie Lavoie, 1999. "The impact of protein increments on blending revenues in the Canadian wheat industry," International Advances in Economic Research, Springer;International Atlantic Economic Society, vol. 5(1), pages 121-136, February.
    9. Ruiqing Miao & David A. Hennessy, 2015. "Optimal Protein Segregation Strategies for Wheat Growers," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(3), pages 309-331, September.
    10. Wilson, William W., 1995. "Decentralization of Grain Trading: Trends, Implications, and Challenges," 1995 Conference (39th), February 14-16, 1995, Perth, Australia 148784, Australian Agricultural and Resource Economics Society.
    11. Yoon, Byung-Sam & Brorsen, B. Wade & Lyford, Conrad P., 2002. "Value Of Increasing Kernel Uniformity," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 27(2), pages 1-14, December.
    12. Dahl, Bruce L. & Wilson, William W., 1996. "Grades/Classes Of Hard Wheats Exported From North America: Analysis Of Demand And Trends," Agricultural Economics Reports 23379, North Dakota State University, Department of Agribusiness and Applied Economics.

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    Agribusiness; Marketing;

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