Food Product Proliferation: A Market Structure Analysis
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DOI: 10.22004/ag.econ.303181
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References listed on IDEAS
- Parker, Russell C. & Connor, John M., 1978. "Estimates of Consumer Loss Due to Monopoly in the U.S. Food Manufacturing Industries," Working Papers 202901, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.
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- Connor, John M., 1979. "Competition and the Role of the Largest Firms in the U.S. Food and Tobacco Industries," Working Papers 202918, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.
- Richard Schmalensee, 1978. "Entry Deterrence in the Ready-to-Eat Breakfast Cereal Industry," Bell Journal of Economics, The RAND Corporation, vol. 9(2), pages 305-327, Autumn.
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