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Transitioning to nutrition-sensitive food environments: Triple sector strategies to reduce the triple burden of malnutrition

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  • Mockshell, Jonathan
  • Asante-Addo, Collins
  • Andam, Kwaw S.
  • Asante, Felix A.

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  • Mockshell, Jonathan & Asante-Addo, Collins & Andam, Kwaw S. & Asante, Felix A., 2021. "Transitioning to nutrition-sensitive food environments: Triple sector strategies to reduce the triple burden of malnutrition," 2021 Conference, August 17-31, 2021, Virtual 315410, International Association of Agricultural Economists.
  • Handle: RePEc:ags:iaae21:315410
    DOI: 10.22004/ag.econ.315410
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    References listed on IDEAS

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    5. Mockshell, Jonathan & Birner, Regina, 2015. "Donors and domestic policy makers: Two worlds in agricultural policy-making?," Food Policy, Elsevier, vol. 55(C), pages 1-14.
    6. Johan F.M. Swinnen, 2010. "The Political Economy of Agricultural and Food Policies: Recent Contributions, New Insights, and Areas for Further Research," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 32(1), pages 33-58.
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    8. Johan Swinnen & Kym Anderson, 2009. "Distortions to Agricultural Incentives in Eastern Europe and Central Asia," World Bank Publications - Reports 28168, The World Bank Group.
    9. J. V. Meenakshi, 2016. "Trends and patterns in the triple burden of malnutrition in India," Agricultural Economics, International Association of Agricultural Economists, vol. 47(S1), pages 115-134, November.
    10. Cass R. Sunstein & Richard H. Thaler, 2003. "Libertarian paternalism is not an oxymoron," Conference Series ; [Proceedings], Federal Reserve Bank of Boston, vol. 48(Jun).
    11. Sara Stevano & Deborah Johnston & Emmanuel Codjoe, 2020. "The Urban Food Question in the Context of Inequality and Dietary Change: A Study of Schoolchildren in Accra," Journal of Development Studies, Taylor & Francis Journals, vol. 56(6), pages 1177-1189, June.
    12. Gómez, Miguel I. & Barrett, Christopher B. & Raney, Terri & Pinstrup-Andersen, Per & Meerman, Janice & Croppenstedt, André & Carisma, Brian & Thompson, Brian, 2013. "Post-green revolution food systems and the triple burden of malnutrition," Food Policy, Elsevier, vol. 42(C), pages 129-138.
    13. Aneel Karnani & Brent McFerran & Anirban Mukhopadhyay, 2016. "The Obesity Crisis as Market Failure: An Analysis of Systemic Causes and Corrective Mechanisms," Journal of the Association for Consumer Research, University of Chicago Press, vol. 1(3), pages 445-470.
    14. Kym Anderson, 2009. "Distortions to Agricultural Incentives : A Global Perspective, 1955-2007," World Bank Publications - Books, The World Bank Group, number 9436, April.
    15. George A. Akerlof & Robert J. Shiller, 2015. "Phishing for Phools: The Economics of Manipulation and Deception," Economics Books, Princeton University Press, edition 1, number 10534.
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    17. William A. Masters & Kym Anderson, 2009. "Distortions to Agricultural Incentives in Africa," World Bank Publications - Books, The World Bank Group, number 2607, April.
    18. Kym Anderson, 2009. "Distortions to Agricultural Versus Nonagricultural Producer Incentives," Annual Review of Resource Economics, Annual Reviews, vol. 1(1), pages 55-74, September.
    19. Mockshell, Jonathan & Birner, Regina, 2020. "Who has the better story? On the narrative foundations of agricultural development dichotomies," World Development, Elsevier, vol. 135(C).
    20. Richard H. Thaler & Cass R. Sunstein, 2023. "Libertarian paternalism," Chapters, in: Cass R. Sunstein & Lucia A. Reisch (ed.), Research Handbook on Nudges and Society, chapter 1, pages 10-16, Edward Elgar Publishing.
    21. Sharma, L.L. & Teret, S.P. & Brownell, K.D., 2010. "The food industry and self-regulation: Standards to promote success and to avoid public health failures," American Journal of Public Health, American Public Health Association, vol. 100(2), pages 240-246.
    22. Jenkins-Smith, Hank C. & Sabatier, Paul A., 1994. "Evaluating the Advocacy Coalition Framework," Journal of Public Policy, Cambridge University Press, vol. 14(2), pages 175-203, April.
    23. Helen Eyles & Cliona Ni Mhurchu & Nhung Nghiem & Tony Blakely, 2012. "Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies," PLOS Medicine, Public Library of Science, vol. 9(12), pages 1-22, December.
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