Estimating the Degree of Buyers' Market Power: Evidence from the Ukrainian Meat Processing Industry
This study develops a structural market model for the econometric analysis of buyers’ market power in the Ukrainian meat processing industry, because there is some evidence that suggests that meat processors may excise market power in the agricultural market of slaughtered livestock. The estimation results did not produce any evidence suggesting the existence of buyers’ market power. Contrary to many other NEIO-studies, we extended the market structure market model by the three subsequent models. Using endogenously determined values for market power parameter, we found that meat processors concerning the buyers’ market for slaughtered livestock behave consistently with Cournot conjectures.
|Date of creation:||02 Sep 2011|
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|Contact details of provider:|| Web page: http://www.eaae.org|
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