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Food Retail Configuration and Markups

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  • Kim, Donghoon
  • Lopez, Rigoberto A.
  • Steinbach, Sandro

Abstract

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Suggested Citation

  • Kim, Donghoon & Lopez, Rigoberto A. & Steinbach, Sandro, 2023. "Food Retail Configuration and Markups," 2023 Annual Meeting, July 23-25, Washington D.C. 335988, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:aaea23:335988
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    File URL: https://ageconsearch.umn.edu/record/335988/files/25540.pdf
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    References listed on IDEAS

    as
    1. Ronald W. Cotterill, 1999. "Market power and the Demsetz quality critique: An evaluation for food retailing," Agribusiness, John Wiley & Sons, Ltd., vol. 15(1), pages 101-118.
    2. Costas Arkolakis & Sharat Ganapati & Marc-Andreas Muendler, 2021. "The Extensive Margin of Exporting Products: A Firm-Level Analysis," American Economic Journal: Macroeconomics, American Economic Association, vol. 13(4), pages 182-245, October.
    3. Gauri, Dinesh K. & Jindal, Rupinder P. & Ratchford, Brian & Fox, Edward & Bhatnagar, Amit & Pandey, Aashish & Navallo, Jonathan R. & Fogarty, John & Carr, Stephen & Howerton, Eric, 2021. "Evolution of retail formats: Past, present, and future," Journal of Retailing, Elsevier, vol. 97(1), pages 42-61.
    4. Daniel A. Ackerberg & Kevin Caves & Garth Frazer, 2015. "Identification Properties of Recent Production Function Estimators," Econometrica, Econometric Society, vol. 83, pages 2411-2451, November.
    5. Jan De Loecker & Jan Eeckhout & Gabriel Unger, 2020. "The Rise of Market Power and the Macroeconomic Implications [“Econometric Tools for Analyzing Market Outcomes”]," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 135(2), pages 561-644.
    6. Jan De Loecker & Frederic Warzynski, 2012. "Markups and Firm-Level Export Status," American Economic Review, American Economic Association, vol. 102(6), pages 2437-2471, October.
    7. Richards, Timothy J. & Pofahl, Geoffrey M., 2010. "Pricing Power by Supermarket Retailers: A Ghost in the Machine?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 25(2), pages 1-11.
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