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James Wiley

Personal Details

First Name:James
Middle Name:
Last Name:Wiley
Suffix:
RePEc Short-ID:pwi5
[This author has chosen not to make the email address public]
Department of Statistics Temple University Philadelphia, PA
503 901 4248

Affiliation

Fox School of Business and Management
Temple University

Philadelphia, Pennsylvania (United States)
http://sbm.temple.edu/
RePEc:edi:sbtemus (more details at EDIRC)

Research output

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Jump to: Articles

Articles

  1. Wirth, Ferdinand F. & Stanton, John L. & Wiley, James B., 2011. "The Relative Importance of Search versus Credence Product Attributes: Organic and Locally Grown," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 40(1), pages 1-15, April.
  2. Damaraju Raghavarao & James B. Wiley, 2009. "Conjoint Measurement with Constraints on Attribute Levels: A Mixture–Amount Model Approach," International Statistical Review, International Statistical Institute, vol. 77(2), pages 167-178, August.
  3. Gordon G. Bechtel & James B. Wiley, 1983. "Probabilistic Measurement of Attributes: A Logit Analysis by Generalized Least Squares," Marketing Science, INFORMS, vol. 2(4), pages 389-405.
  4. Wiley, James B., 1981. "Reliability and cross-validity of trade-off analysis in an industrial setting," Journal of Business Research, Elsevier, vol. 9(3), pages 283-295, September.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Articles

  1. Wirth, Ferdinand F. & Stanton, John L. & Wiley, James B., 2011. "The Relative Importance of Search versus Credence Product Attributes: Organic and Locally Grown," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 40(1), pages 1-15, April.

    Cited by:

    1. McCaffrey Sara Jane & Kurland Nancy, 2014. "Who defines “local”? Resistance to harmonizing standards in ethical markets," Business and Politics, De Gruyter, vol. 16(1), pages 191-219, April.
    2. Mingjun Deng & Guocheng Xiang & Shuntian Yao, 2018. "The Effectiveness of the Multilateral Coalition to Develop a Green Agricultural Products Market in China Based on a TU Cooperative Game Analysis," Sustainability, MDPI, vol. 10(5), pages 1-17, May.
    3. Badar, Hammad & Ariyawardana, Anoma & Collins, Ray, 2015. "Capturing Consumer Preferences for Value Chain Improvements in the Mango Industry of Pakistan," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(3), pages 1-18, September.
    4. Vincent Hoang & Takao Iida & Shigeru Matsumoto & Natsuki Watanabe & Clevo Wilson, 2016. "Consumer’s comparison between local and imported organic products: a hedonic analysis of the Japanese table wine market," Eurasian Business Review, Springer;Eurasia Business and Economics Society, vol. 6(3), pages 405-415, December.
    5. Biancamaria Torquati & Sergio Pedini & Fabio Maria Santucci & Riccardo Da Re, 2021. "Participatory Guarantee System and Social Capital for Sustainable Development in Brazil: The Case Study of OPAC Orgânicos Sul de Minas," Sustainability, MDPI, vol. 13(20), pages 1-18, October.
    6. Roosen, Jutta & Kottl, Barbara & Hasselbach, Johanna, 2012. "Can local be the new organic? Food choice motives and willingness to pay," 2012 AAEA/EAAE Food Environment Symposium 123512, Agricultural and Applied Economics Association.
    7. Teresa Madureira & Fernando Nunes & José Veiga & Pablo Saralegui-Diez, 2021. "Choices in Sustainable Food Consumption: How Spanish Low Intake Organic Consumers Behave," Agriculture, MDPI, vol. 11(11), pages 1-18, November.
    8. Eija Pouta & Eero Liski & Annika Tienhaara & Kauko Koikkalainen & Antti Miettinen, 2021. "Ecosystem-Based Food Production: Consumers′ Preferred Practices and Willingness to Buy and Pay," Sustainability, MDPI, vol. 13(8), pages 1-15, April.
    9. Ying, Jiahui & Shonkwiler, Vanessa P. & Campbell, Benjamin L., 2018. "Willingness to Pay or Not to Pay: Valuing Foods Some Respondents Find Distasteful," 2018 Annual Meeting, August 5-7, Washington, D.C. 274065, Agricultural and Applied Economics Association.
    10. Vukasovič, Tina, 2015. "Attitudes towards organic fruits and vegetables," Agricultural Economics Review, Greek Association of Agricultural Economists, vol. 16(1), pages 1-15.
    11. Claudia Gabriela Baicu & Olimpia State, & Daniel Adrian Gardan & Iuliana Petronela Gardan & Iulia Ruxandra Ticau, 2022. "Financial and Competitive Implications of the European Green Deal – Perceptions of Retail Managers," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 24(61), pages 683-683, August.

  2. Damaraju Raghavarao & James B. Wiley, 2009. "Conjoint Measurement with Constraints on Attribute Levels: A Mixture–Amount Model Approach," International Statistical Review, International Statistical Institute, vol. 77(2), pages 167-178, August.

    Cited by:

    1. Zijlstra, Toon & Goos, Peter & Verhetsel, Ann, 2019. "A mixture-amount stated preference study on the mobility budget," Transportation Research Part A: Policy and Practice, Elsevier, vol. 126(C), pages 230-246.
    2. Boonaert, Eva & Hoyweghen, Kaat Van & Feyisa, Ashenafi Duguma & Goos, Peter & Maertens, Miet, 2021. "Twofold Gendered Preferences in the Quantity-Quality Trade-Off Impact the Demographic Transition in Ethiopia," 2021 Conference, August 17-31, 2021, Virtual 315224, International Association of Agricultural Economists.
    3. Dujuan Yang & Harry Timmermans & Aloys Borgers, 2016. "The prevalence of context-dependent adjustment of activity-travel patterns in energy conservation strategies: results from a mixture-amount stated adaptation experiment," Transportation, Springer, vol. 43(1), pages 79-100, January.
    4. Dujuan Yang & Gamze Dane & Harry J.P. Timmermans, 2013. "Mixture–amount experiments for measuring consumer preferences of energy-saving adaptation strategies: principles and illustration," Chapters, in: Thomas Vanoutrive & Ann Verhetsel (ed.), Smart Transport Networks, chapter 10, pages 208-223, Edward Elgar Publishing.

  3. Gordon G. Bechtel & James B. Wiley, 1983. "Probabilistic Measurement of Attributes: A Logit Analysis by Generalized Least Squares," Marketing Science, INFORMS, vol. 2(4), pages 389-405.

    Cited by:

    1. Salzberger, Thomas & Koller, Monika, 2013. "Towards a new paradigm of measurement in marketing," Journal of Business Research, Elsevier, vol. 66(9), pages 1307-1317.

  4. Wiley, James B., 1981. "Reliability and cross-validity of trade-off analysis in an industrial setting," Journal of Business Research, Elsevier, vol. 9(3), pages 283-295, September.

    Cited by:

    1. Acosta-Michlik, Lilibeth & Lucht, Wolfgang & Bondeau, Alberte & Beringer, Tim, 2011. "Integrated assessment of sustainability trade-offs and pathways for global bioenergy production: Framing a novel hybrid approach," Renewable and Sustainable Energy Reviews, Elsevier, vol. 15(6), pages 2791-2809, August.

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