Factors influencing the magnitude of cartel overcharges: An empirical analysis of food-industry cartels
Using overcharge estimates for 395 cartel episodes from the 18 th to the 21 st century, we evaluate the impact of cartel characteristics on the size of overcharges imposed by cartels across several geographic regions and antitrust law regimes. The results of our study have important policy implications. We find that the average overcharge imposed by cartels in our sample is 19 percent with the median of 16 percent of the selling price. Food industry cartels achieve lower overcharges than domestic cartels. Longer cartel episodes generate higher levels of overcharges. Cartels that were found or pled guilty achieve approximately the same levels of overcharges as legal cartels. [JEL classifications: L1, L2, L4, L6]. © 2007 Wiley Periodicals, Inc. Agribusiness 23: 17-33, 2007.
Volume (Year): 23 (2007)
Issue (Month): 1 ()
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References listed on IDEAS
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- Dick, Andrew R, 1996. "When Are Cartels Stable Contracts?," Journal of Law and Economics, University of Chicago Press, vol. 39(1), pages 241-283, April.
- John M. Connor, 1998. "The global citric acid conspiracy: Legal-economic lessons," Agribusiness, John Wiley & Sons, Ltd., vol. 14(6), pages 435-452.
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"Global Antitrust Prosecutions Of Modern International Cartels,"
04-15, Purdue University, College of Agriculture, Department of Agricultural Economics.
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