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Promotional programmes and consumer purchasing decisions: pecan demand models

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  • Wojciech Florkowski
  • Timothy Park

Abstract

A generalized Heckman model of purchase decisions is estimated incorporating perceived consumer quality attributes, ease of purchase, and familiarity with marketing outlets as factors influencing pecan purchases. Economic implications for evaluating consumer purchase decisions and the design of commodity promotion programmes for the pecan industry are addressed. Key marketing variables such as the variety of uses for nut products, the number of outlets used to purchase pecans, and consumer perceptions of positive quality features of pecans are significant in promoting purchases. Applications of a trade-off analysis examine key variables considered by the pecan industry in developing promotional programmes both to stabilize pecan purchases and to maintain the probability of pecan purchases.

Suggested Citation

  • Wojciech Florkowski & Timothy Park, 2001. "Promotional programmes and consumer purchasing decisions: pecan demand models," Applied Economics, Taylor & Francis Journals, vol. 33(6), pages 763-770.
  • Handle: RePEc:taf:applec:v:33:y:2001:i:6:p:763-770
    DOI: 10.1080/00036840151135319
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    References listed on IDEAS

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    1. Lenz, John E. & Forker, Olan D. & Hurst, Susan J., 1991. "U.S. Commodity Promotion Organizations: Objectives, Activities, and Evaluation Methods," Research Bulletins 123097, Cornell University, Department of Applied Economics and Management.
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    Cited by:

    1. Cheng, Guo & Dharmasena, Senarath & Capps, Oral Jr, 2017. "The Taste for Variety: Demand Analysis for Nut Products in the United States," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252719, Southern Agricultural Economics Association.
    2. Moore, Eli D. & Williams, Gary W., 2008. "Is the Texas Pecan Checkoff Program Working?," Reports 90497, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.

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