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Impact of food price inflation on stunting in under five aged children in Bangladesh

Author

Listed:
  • Sheikh Sifat Sadikeen

    (Shahjalal University of Science and Technology)

  • Nazmul Haque

    (Shahjalal University of Science and Technology)

  • Md Miraj Hossain

    (Shahjalal University of Science and Technology)

  • Md Jamal Uddin

    (Shahjalal University of Science and Technology
    Daffodil International University)

Abstract

Background Currently, food price inflation is a widespread issue in Bangladesh as well as the rest of the world. Malnutrition is a common issue among children that can have long-lasting effects on their development and overall health. There have been lots of studies conducted to identify the factors responsible for child malnutrition, but inflation is rarely considered a factor in child malnutrition. We aimed to determine the relationship between food price inflation and stunting (Height-for-Age Z-score (HAZ)) in children under five years of age in Bangladesh. Method The study utilized food price data from the World Food Programme database and malnutrition (stunting) information from the 2014 and 2017-18 Bangladesh Demographic Health Surveys (BDHS). This includes the total study period from 2009 to 2018. Food prices were linked to the BDHS dataset using each child’s birth month. For each child, the average food prices from 9 months prior to 5 months post-birth, including their birth month, were recorded to calculate month-to-month inflation. This inflation was computed for rice (coarse), oil, wheat flour, and lentils by comparing the price sum of each item from one month to the previous month and dividing by the total price of the preceding month. A generalized linear regression model was used to assess the relationship between food price inflation and stunting, with stunting as the dependent variable. Other explanatory variables included wealth index, sex of the child, height, weight, mother’s education, respondent’s current pregnancy, and breastfeeding status. Results Our study has revealed that food price inflation has a significant negative effect on stunting, with a coefficient of -0.127 (p

Suggested Citation

  • Sheikh Sifat Sadikeen & Nazmul Haque & Md Miraj Hossain & Md Jamal Uddin, 2024. "Impact of food price inflation on stunting in under five aged children in Bangladesh," Health Economics Review, Springer, vol. 14(1), pages 1-13, December.
    • Handle: RePEc:spr:hecrev:v:14:y:2024:i:1:d:10.1186_s13561-024-00549-9
    DOI: 10.1186/s13561-024-00549-9
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    References listed on IDEAS

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    1. Maros Ivanic & Will Martin, 2008. "Implications of higher global food prices for poverty in low‐income countries1," Agricultural Economics, International Association of Agricultural Economists, vol. 39(s1), pages 405-416, November.
    2. Channing Arndt & Rui Benfica & Nelson Maximiano & Antonio M. D. Nucifora & James T. Thurlow, 2008. "Higher fuel and food prices: impacts and responses for Mozambique," Agricultural Economics, International Association of Agricultural Economists, vol. 39(s1), pages 497-511, November.
    3. Ivanic, Maros & Martin, Will, 2008. "Implications of higher global food prices for poverty in low-income countries," Policy Research Working Paper Series 4594, The World Bank.
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