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Phosphorus requirements for the changing diets of China, India and Japan

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  • Elizabeth Webeck
  • Kazuyo Matsubae
  • Tetsuya Nagasaka

Abstract

The changes in the food supply over a period of almost 50 years in the three biggest economies in Asia were examined to estimate the change in the virtual phosphorus requirements in each country over time with regard to food consumption. While the overall food supply in the rapidly growing economies of India and China grew rapidly, there are some remarkable differences in the food supply in these two emerging giant economies over time. Having undergone rapid development in the late 1970s and 1980s, Japan’s food supply stabilized with the stagnation of the Japanese economy in the mid 1990s. The implications of the changes in the food supply of these three economies are discussed in terms of the phosphorus demand for producing food for these three countries using the concept of the virtual phosphorus. Future projections were made to create a likely case scenario for the virtual phosphorus requirements in these countries in the lead up to 2050 by extrapolation and by incorporating the latest population predictions. Copyright Springer Japan 2015

Suggested Citation

  • Elizabeth Webeck & Kazuyo Matsubae & Tetsuya Nagasaka, 2015. "Phosphorus requirements for the changing diets of China, India and Japan," Environmental Economics and Policy Studies, Springer;Society for Environmental Economics and Policy Studies - SEEPS, vol. 17(3), pages 455-469, July.
  • Handle: RePEc:spr:envpol:v:17:y:2015:i:3:p:455-469
    DOI: 10.1007/s10018-014-0088-8
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    References listed on IDEAS

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    Cited by:

    1. Matsubae, Kazuyo & Webeck, Elizabeth & Nansai, Keisuke & Nakajima, Kenichi & Tanaka, Mikiya & Nagasaka, Tetsuya, 2015. "Hidden phosphorus flows related with non-agriculture industrial activities: A focus on steelmaking and metal surface treatment," Resources, Conservation & Recycling, Elsevier, vol. 105(PB), pages 360-367.

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    More about this item

    Keywords

    Phosphorus; Food consumption; Diet change; Sustainable nutrient management; Material flow analysis; Q32; Q57;
    All these keywords.

    JEL classification:

    • Q32 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Nonrenewable Resources and Conservation - - - Exhaustible Resources and Economic Development
    • Q57 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Ecological Economics

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