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Modélisation et estimation de la demande alimentaire d'huiles et de graisses dans l'Union européenne. Un système complet de demande semi-flexible

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  • Laurent Morin
  • Yves Surry

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  • Laurent Morin & Yves Surry, 1997. "Modélisation et estimation de la demande alimentaire d'huiles et de graisses dans l'Union européenne. Un système complet de demande semi-flexible," Cahiers d'Economie et Sociologie Rurales, INRA Department of Economics, vol. 45, pages 21-60.
    • Handle: RePEc:rae:jouces:v:45y:1997:p:21-60
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    File URL: http://ageconsearch.umn.edu/bitstream/211325/2/CESR-45-21-60.pdf
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    References listed on IDEAS

    as
    1. Roger J. Vandenborre, 1966. "Demand Analysis of the Markets for Soybean Oil and Soybean Meal," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 48(4_Part_I), pages 920-934.
    2. Ulrich Kohli, 1994. "Canadian Imports and Exports by Origin and Destination: A Semi-flexible Approach," Canadian Journal of Economics, Canadian Economics Association, vol. 27(3), pages 580-603, August.
    3. Deaton, Angus, 1986. "Demand analysis," Handbook of Econometrics, in: Z. Griliches† & M. D. Intriligator (ed.), Handbook of Econometrics, edition 1, volume 3, chapter 30, pages 1767-1839, Elsevier.
    4. E. W. Goddard & S. Glance, 1989. "Demand for Fats and Oils in Canada, United States and Japan," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 37(3), pages 421-443, November.
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