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Understanding an improved cookstove program in rural Mexico: An analysis from the implementers' perspective

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  • Troncoso, Karin
  • Castillo, Alicia
  • Merino, Leticia
  • Lazos, Elena
  • Masera, Omar R.

Abstract

The adoption of innovations in rural areas depends, among many different factors, on the way development workers approach a community. Through a qualitative research methodology this study documented the adoption of a new technology, by following an improved cookstove implementation program carried out by a Mexican NGO. This technology reduces fuel consumption and addresses health impacts of indoor air pollution caused by the widespread use of traditional biomass fuels in open fires in developing countries. Different demographic and socio-economic factors have been analyzed to explain the low success rates implementation projects have faced worldwide, but there are almost no studies that examine the problem from the perspective of implementers. The aim of this study was to understand how the different visions of the individuals involved in an implementation program affect its outcome. Findings showed that the NGO work was constrained by the need to meet the commitment with sponsors. The adoption rates did not change between the first and the second stage of the project, even though the approach towards users was very different. A lack of a shared vision among the work team towards the project was found and the existence of two main perspectives among program workers—broadly described as people-centered and technology-centered—, gave place to differences in attitudes towards the program.

Suggested Citation

  • Troncoso, Karin & Castillo, Alicia & Merino, Leticia & Lazos, Elena & Masera, Omar R., 2011. "Understanding an improved cookstove program in rural Mexico: An analysis from the implementers' perspective," Energy Policy, Elsevier, vol. 39(12), pages 7600-7608.
    • Handle: RePEc:eee:enepol:v:39:y:2011:i:12:p:7600-7608
    DOI: 10.1016/j.enpol.2011.04.070
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    References listed on IDEAS

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    1. Troncoso, Karin & Castillo, Alicia & Masera, Omar & Merino, Leticia, 2007. "Social perceptions about a technological innovation for fuelwood cooking: Case study in rural Mexico," Energy Policy, Elsevier, vol. 35(5), pages 2799-2810, May.
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    1. Vanschoenwinkel, Janka & Lizin, Sebastien & Swinnen, Gilbert & Azadi, Hossein & Van Passel, Steven, 2014. "Solar cooking in Senegalese villages: An application of best–worst scaling," Energy Policy, Elsevier, vol. 67(C), pages 447-458.
    2. Vania Vigolo & Rezarta Sallaku & Federico Testa, 2018. "Drivers and Barriers to Clean Cooking: A Systematic Literature Review from a Consumer Behavior Perspective," Sustainability, MDPI, vol. 10(11), pages 1-21, November.
    3. Troncoso, Karin & Armendáriz, Cynthia & Alatorre, Silvia, 2013. "Improved cook stove adoption and impact assessment: A proposed methodology," Energy Policy, Elsevier, vol. 62(C), pages 637-645.
    4. Vahlne, Niklas & Ahlgren, Erik O., 2014. "Policy implications for improved cook stove programs—A case study of the importance of village fuel use variations," Energy Policy, Elsevier, vol. 66(C), pages 484-495.
    5. Stanistreet Debbi & Puzzolo Elisa & Bruce Nigel & Pope Dan & Rehfuess Eva, 2014. "Factors Influencing Household Uptake of Improved Solid Fuel Stoves in Low- and Middle-Income Countries: A Qualitative Systematic Review," IJERPH, MDPI, vol. 11(8), pages 1-23, August.
    6. Atteridge, Aaron & Weitz, Nina, 2017. "A political economy perspective on technology innovation in the Kenyan clean cookstove sector," Energy Policy, Elsevier, vol. 110(C), pages 303-312.
    7. Smith, Jo U. & Fischer, Anke & Hallett, Paul D. & Homans, Hilary Y. & Smith, Pete & Abdul-Salam, Yakubu & Emmerling, Hanna H. & Phimister, Euan, 2015. "Sustainable use of organic resources for bioenergy, food and water provision in rural Sub-Saharan Africa," Renewable and Sustainable Energy Reviews, Elsevier, vol. 50(C), pages 903-917.
    8. Kshirsagar, Milind P. & Kalamkar, Vilas R., 2014. "A comprehensive review on biomass cookstoves and a systematic approach for modern cookstove design," Renewable and Sustainable Energy Reviews, Elsevier, vol. 30(C), pages 580-603.
    9. Troncoso, Karin & Segurado, Patricia & Aguilar, Margarita & Soares da Silva, Agnes, 2019. "Adoption of LPG for cooking in two rural communities of Chiapas, Mexico," Energy Policy, Elsevier, vol. 133(C).
    10. Jan, Inayatullah & Lohano, Heman Das, 2021. "Uptake of energy efficient cookstoves in Pakistan," Renewable and Sustainable Energy Reviews, Elsevier, vol. 137(C).
    11. Malla, Sunil & Timilsina, Govinda R, 2014. "Household cooking fuel choice and adoption of improved cookstoves in developing countries : a review," Policy Research Working Paper Series 6903, The World Bank.

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