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A new theory of retailing costs

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  • Nooteboom, Bart

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  • Nooteboom, Bart, 1982. "A new theory of retailing costs," European Economic Review, Elsevier, vol. 17(2), pages 163-186.
    • Handle: RePEc:eee:eecrev:v:17:y:1982:i:2:p:163-186
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    Cited by:

    1. Nooteboom, B., 2005. "The social and industrial dynamics of retailing an evolutionary reconstruction," Discussion Paper 2005-48, Tilburg University, Center for Economic Research.
    2. A. Roy Thurik, 1986. "Productivity in Small Business: An Analysis Using African Data," Entrepreneurship Theory and Practice, , vol. 11(1), pages 27-42, July.
    3. Chen, Si & Ingene, Charles A. & Takahashi, Ikuo, 2020. "Household expenditures at Japanese food and beverage retailers," Journal of Business Research, Elsevier, vol. 107(C), pages 245-255.
    4. Senftleben-König, Charlotte, 2014. "Product Market Deregulation and Employment Outcomes: Evidence from the German Retail Sector," VfS Annual Conference 2014 (Hamburg): Evidence-based Economic Policy 100539, Verein für Socialpolitik / German Economic Association.
    5. van Dalen, Jan & Thurik, Roy, 1998. "A model of pricing behavior: An econometric case study," Journal of Economic Behavior & Organization, Elsevier, vol. 36(2), pages 177-195, August.
    6. Kosfeld, Michael, 2002. "Why shops close again: An evolutionary perspective on the deregulation of shopping hours," European Economic Review, Elsevier, vol. 46(1), pages 51-72, January.
    7. Maarten Goos, 2004. "Sinking the Blues: the Impact of Shop Closing Hours on Labor and Product Markets," CEP Discussion Papers dp0664, Centre for Economic Performance, LSE.
    8. Cristina Suárez & Justo Jorge, 2010. "Efficiency convergence processes and effects of regulation in the nonspecialized retail sector in Spain," The Annals of Regional Science, Springer;Western Regional Science Association, vol. 44(3), pages 573-597, June.
    9. S. M. A. Weliwita & Stephen E. Miller, 1992. "The production structure of food retailing in the United States: An initial inquiry," Agribusiness, John Wiley & Sons, Ltd., vol. 8(2), pages 121-130.
    10. Boon Lee, 2002. "Output and Productivity Comparisons of the Wholesale and Retail Trade Sector: US and Australia, 1991 to 1999," School of Economics and Finance Discussion Papers and Working Papers Series 125, School of Economics and Finance, Queensland University of Technology.
    11. Paul, Annemarie, 2015. "After work shopping? Employment effects of a deregulation of shop opening hours in the German retail sector," European Economic Review, Elsevier, vol. 80(C), pages 329-353.
    12. Charlotte Senftleben-König, 2014. "Product Market Deregulation and Employment Outcomes: Evidence from the German Retail Sector," SFB 649 Discussion Papers SFB649DP2014-013, Sonderforschungsbereich 649, Humboldt University, Berlin, Germany.
    13. Bart Nooteboom, 2007. "Service value chains and effects of scale," Service Business, Springer;Pan-Pacific Business Association, vol. 1(2), pages 119-139, June.
    14. Paul Lanoie & Georges A. Tanguay & Luc Vallée, 1994. "Short-term Impact of Shopping-hour Deregulation: Welfare Implications and Policy Analysis," Canadian Public Policy, University of Toronto Press, vol. 20(2), pages 177-188, June.
    15. Bart Nooteboom, 1988. "The Facts About Small Business and the Real Values of Its ‘Life World’: A Social Philosophical Interpretation of This Sector of the Modem Economy," American Journal of Economics and Sociology, Wiley Blackwell, vol. 47(3), pages 299-314, July.
    16. Nooteboom, B., 2005. "The Industrial and Social Dynamics of Retailing, and Effects of Opening Hours," Other publications TiSEM db8e5df2-f7f4-42c4-9e2b-1, Tilburg University, School of Economics and Management.
    17. Bart Nooteboom, 2014. "How Markets Work and Fail, and What to Make of Them," Books, Edward Elgar Publishing, number 15917.
    18. Sandro Shelegia & Joshua Sherman, 2018. "Bargaining at Retail Stores: Evidence from Vienna," Economics Working Papers 1606, Department of Economics and Business, Universitat Pompeu Fabra.
    19. Manuel Xavier, José & Ferreira Moutinho, Victor & Carrizo Moreira, António, 2015. "An empirical examination of performance in the clothing retailing industry: A case study," Journal of Retailing and Consumer Services, Elsevier, vol. 25(C), pages 96-105.
    20. Lee, David R., 1987. "Labor Market Dynamics in the U.S. Food Sector," Working Papers 115799, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
    21. Carree, M. A. & Thurik, A. R., 1999. "The carrying capacity and entry and exit flows in retailing," International Journal of Industrial Organization, Elsevier, vol. 17(7), pages 985-1007, October.
    22. Javier de la Ballina Ballina & Rodolfo Vázquez, 2015. "El papel de las bluelaws en los modelos de evolución de los for¬matos comerciales," Hacienda Pública Española / Review of Public Economics, IEF, vol. 213(2), pages 63-82, June.

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