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Cost-neutral food tax reforms for healthier and more sustainable diets

Author

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  • Larsson, Jörgen
  • Månsson, Edvin
  • Röös, Elin
  • Säll, Sarah
  • Patterson, Emma
  • Elinder, Liselotte Schäfer
  • Nässén, Jonas
  • Ejelöv, Emma

Abstract

This study evaluates cost-neutral food tax reforms integrating climate and health objectives, compared with strictly climate- and health-focused reforms. Results indicate that a strict climate-focused reform risks negative health outcomes, while the strict health-focused reform achieves only 40 % of the climate benefit of the integrated reforms and adversely impacts animal welfare.

Suggested Citation

  • Larsson, Jörgen & Månsson, Edvin & Röös, Elin & Säll, Sarah & Patterson, Emma & Elinder, Liselotte Schäfer & Nässén, Jonas & Ejelöv, Emma, 2026. "Cost-neutral food tax reforms for healthier and more sustainable diets," Ecological Economics, Elsevier, vol. 240(C).
    • Handle: RePEc:eee:ecolec:v:240:y:2026:i:c:s0921800925003052
    DOI: 10.1016/j.ecolecon.2025.108822
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