The social and other impacts of a cattle/crop innovation in Cambodia
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References listed on IDEAS
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- O.M. Joffre & S.A. Castine & M.J. Phillips & S. Senaratna Sellamuttu & D. Chandrabalan & P. Cohen, 2017. "Increasing productivity and improving livelihoods in aquatic agricultural systems: a review of interventions," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(1), pages 39-60, February.
- Stür, Werner & Khanh, Truong Tan & Duncan, Alan, 2016. "Transformation of smallholder beef-cattle production in Vietnam," IFPRI book chapters,in: Innovation for inclusive value-chain development: Successes and challenges, chapter 6, pages 201-228 International Food Policy Research Institute (IFPRI).
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KeywordsCrop animal systems; Forages; Social impact; Cambodia;
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