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Agricultural trade in example of milk from perspective of multi-criteria analysis

Author

Listed:
  • Vítězslav DOUBEK

    (Department of Trade and Accounting, Faculty of Economics and Management, Czech University of Life Sciences Prague, Prague, Czech Republic)

  • Jaroslav ŠVASTA

    (Department of Systems Engineering, Faculty of Economics and Management, Czech University of Life Sciences Prague, Prague, Czech Republic)

  • Lucie ACKERMANN BLAŽKOVÁ

    (Department of Economic Development, Institute of Tropics and Subtropics, Czech University of Life Sciences Prague, Prague, Czech Republic)

Abstract

Traditional farming on agricultural land under the standard soil and natural-climatic conditions within the EU is based on the structure of the polygastric livestock (especially cattle), which ensures the complex carbon recycling and its return to arable soil. In the last 15 years, we have been witnessing to a sharp decline in the number of dairy cows in the Czech Republic. This fact has resulted in certain destabilising factors that have disrupted the stability of the biological system. Breeding dairy cows and its profitability is a function of the conditions for the realisation of milk production. This paper examines these aspects within a complex of factors from the use of milk production to the structure of the decision making process and it classifies and quantifies the individual problems from the perspective of the multi-criteria analysis.

Suggested Citation

  • Vítězslav DOUBEK & Jaroslav ŠVASTA & Lucie ACKERMANN BLAŽKOVÁ, 2012. "Agricultural trade in example of milk from perspective of multi-criteria analysis," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 58(7), pages 315-323.
    • Handle: RePEc:caa:jnlage:v:58:y:2012:i:7:id:168-2011-agricecon
    DOI: 10.17221/168/2011-AGRICECON
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    References listed on IDEAS

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    1. Thomassen, M.A. & Dolman, M.A. & van Calker, K.J. & de Boer, I.J.M., 2009. "Relating life cycle assessment indicators to gross value added for Dutch dairy farms," Ecological Economics, Elsevier, vol. 68(8-9), pages 2278-2284, June.
    2. Rachael E. Goodhue, 2011. "Food Quality: The Design of Incentive Contracts," Annual Review of Resource Economics, Annual Reviews, vol. 3(1), pages 119-140, October.
    3. Thia Hennessy & Shailesh Shrestha & Laurence Shalloo & Michael Wallace, 2009. "The Inefficiencies of Regionalised Milk Quota Trade," Journal of Agricultural Economics, Wiley Blackwell, vol. 60(2), pages 334-347, June.
    4. Zohra Bouamra-Mechemache & Roel Jongeneel & Vincent Réquillart, 2008. "Impact of a gradual increase in milk quotas on the EU dairy sector," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 35(4), pages 461-491, December.
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