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Federico Antonioli

Personal Details

First Name:Federico
Middle Name:
Last Name:Antonioli
Suffix:
RePEc Short-ID:pan678
[This author has chosen not to make the email address public]

Affiliation

Joint Research Centre
European Commission

Sevilla, Spain
https://ec.europa.eu/jrc/en/about/jrc-site/seville
RePEc:edi:ipjrces (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. ANTONIOLI Federico & ISBASOIU Ancuta & CIAIAN Pavel & TUR CARDONA Juan & FELLMANN Thomas, 2024. "Challenges and opportunities in data collection for sustainable farming: Lessons from EU certification schemes," JRC Research Reports JRC138225, Joint Research Centre.
  2. NES Kjersti & ANTONIOLI Federico & CIAIAN Pavel, 2024. "Demand system analysis of consumer purchase of organic and plant-based alternatives to selected food products," JRC Research Reports JRC134549, Joint Research Centre.
  3. ANTONIOLI Federico & CIAIAN Pavel & BALDONI Edoardo, 2024. "The impact of geographical indications on farms’ performance. An empirical analysis of the EU vineyard sector," JRC Research Reports JRC135467, Joint Research Centre.
  4. SOLANO HERMOSILLA Gloria & ANTONIOLI Federico & CIAIAN Pavel & PINEDO GIL Julia & FERNÁNDEZ CASAL Laura, 2023. "Adoption of innovation and innovative sustainability initiatives by private operators in the EU food chain," JRC Research Reports JRC129894, Joint Research Centre.
  5. Thomas Fellmann & Federico Antonioli & Edoardo Baldoni & Ana Luisa Barbosa & Jesús Barreiro-Hurle & Caetano Beber & Ole Boysen & Pavel Ciaian & Beyhan de Jong & Christian Elleby & Beatrice Farkas & Em, 2023. "Agro-economic-environmental modelling in the context of the {Green Deal} and sustainable food systems," JRC Research Reports JRC135313, Joint Research Centre.
  6. SOLANO HERMOSILLA Gloria & ANTONIOLI Federico & CIAIAN Pavel & PINEDO GIL Julia & FERNANDEZ CASAL Laura, 2023. "Adoption of sustainability innovations by operators in the EU food supply chain," JRC Research Reports JRC133931, Joint Research Centre.
  7. Kjersti Nes & Federico Antonioli & Federica Di Marcantonio & Pavel Ciaian, 2023. "EU-wide comparison of the characteristics and presentation of branded food products (2021)," JRC Research Reports JRC131303, Joint Research Centre.
  8. Luigi Biagini & Federico Antonioli & Simone Severini, 2022. "The impact of CAP subsidies on the productivity of cereal farms in six European countries," Papers 2212.03503, arXiv.org.
  9. Michele Donati & Adam Wilkinson & Mario Veneziani & Federico Antonioli & Filippo Arfini & Antonio Bodini & Virginie Amilien & Peter Csillag & Hugo Ferrer-Pérez & Alexandros Gkatsikos & Lisa Gauvrit & , 2021. "Economic Spill-Over of Food Quality Schemes on Their Territory," Post-Print hal-03267437, HAL.
  10. Antonioli, Federico & Santeramo, Fabio Gaetano, 2021. "On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case," MPRA Paper 106035, University Library of Munich, Germany.
  11. Marion Drut & Federico Antonioli & Michael Böhm & Ruzica Brečić & Liesbeth Dries & Hugo Ferrer-Pérez & Lisa Gauvrit & Việt Hoàng & Kamilla Knutsen Steinnes & Apichaya Lilavanichakul & Edward Majewski , 2021. "Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes," Post-Print hal-03364119, HAL.
  12. Valentin Bellassen & Marion Drut & Federico Antonioli & Ružica Brečić & Michele Donati & Hugo Ferrer-Pérez & Lisa Gauvrit & Viet Hoang & Kamilla Knutsen Steinnes & Apichaya Lilavanichakul & Edward Maj, 2021. "The Carbon and Land Footprint of Certified Food Products," Post-Print hal-03265997, HAL.
  13. Valentin Bellassen & Filippo Arfini & Federico Antonioli & Antonio Bodini & Michael Boehm & Ružica Brečić & Sara Chiussi & Peter Csillag & Michele Donati & Liesbeth Dries & Marion Drut & Matthieu Dubo, 2021. "Sustainability Performance of Certified and Non-certified Food," Post-Print hal-03526645, HAL.
  14. Mohamed Hilal & Guy Leedon & Matthieu Duboys de Labarre & Federico Antonioli & Michael Boehm & Csillag Péter & Michele Donati & Marion Drut & Hugo Ferrer-Pérez & Lisa Gauvrit & Jose Maria Gil & Alexan, 2020. "Organic and Geographical Indication Certifications' Contributions to Employment and Education," Post-Print hal-02976794, HAL.
  15. Antonioli, Federico & Santeramo, Fabio, 2017. "Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics," 2017 Sixth AIEAA Conference, June 15-16, Piacenza, Italy 261256, Italian Association of Agricultural and Applied Economics (AIEAA).

Articles

  1. Anna Carbone & Felicetta Carillo & Pavel Ciaian & Roberta Sardone & Federico Antonioli & Juan Tur Cardona, 2024. "Does the European Union Start-Up Aid Help Young Farmers to Innovate and to Join Networks?," Agriculture, MDPI, vol. 14(10), pages 1-23, October.
  2. Kjersti Nes & Federico Antonioli & Pavel Ciaian, 2024. "Trends in sustainability claims and labels for newly introduced food products across selected European countries," Agribusiness, John Wiley & Sons, Ltd., vol. 40(2), pages 371-390, April.
  3. Nes, Kjersti & Antonioli, Federico & Di Marcantonio, Federica & Ciaian, Pavel, 2024. "The impact of pre-empting dual food quality regulation on product reformulation and packaging," Food Policy, Elsevier, vol. 128(C).
  4. Federico Antonioli & Simone Severini & Mauro Vigani, 2023. "Visa for competitiveness: foreign workforce and Italian dairy farms’ performance," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(1), pages 115-150.
  5. Biagini, L. & Antonioli, F. & Severini, S., 2023. "The impact of CAP subsidies on the productivity of cereal farms in six European countries: A historical perspective (2008–2018)," Food Policy, Elsevier, vol. 119(C).
  6. Luca Cattivelli & Federico Antonioli, 2023. "When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 744-761, July.
  7. Soriano, Bárbara & Garrido, Alberto & Bertolozzi-Caredio, Daniele & Accatino, Francesco & Antonioli, Federico & Krupin, Vitaliy & Meuwissen, Miranda P.M. & Ollendorf, Franziska & Rommel, Jens & Spiege, 2023. "Actors and their roles for improving resilience of farming systems in Europe," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 98, pages 134-146.
  8. Antonioli, Federico & Santeramo, Fabio Gaetano, 2022. "On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(2), May.
  9. Drut Marion & Antonioli Federico & Böhm Michael & Brečić Ruzica & Dries Liesbeth & Ferrer-Pérez Hugo & Gauvrit Lisa & Hoàng Việt & Steinnes Kamilla Knutsen & Lilavanichakul Apichaya & Majewski Edward , 2021. "Foodmiles: The Logistics of Food Chains Applied to Food Quality Schemes," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 127-143, December.
  10. Spiegel, Alisa & Slijper, Thomas & de Mey, Yann & Meuwissen, Miranda P.M. & Poortvliet, P. Marijn & Rommel, Jens & Hansson, Helena & Vigani, Mauro & Soriano, Bárbara & Wauters, Erwin & Appel, Franzisk, 2021. "Resilience capacities as perceived by European farmers," Agricultural Systems, Elsevier, vol. 193(C).
  11. Hilal Mohamed & Leedon Guy & Duboys de Labarre Matthieu & Antonioli Federico & Boehm Michael & Péter Csillag & Donati Michele & Drut Marion & Ferrer-Pérez Hugo & Gauvrit Lisa & Gil José Maria & Gkatsi, 2021. "Organic and Geographical Indication Certifications’ Contributions to Employment and Education," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 161-176, December.
  12. Bellassen Valentin & Drut Marion & Antonioli Federico & Brečić Ružica & Donati Michele & Ferrer-Pérez Hugo & Gauvrit Lisa & Hoang Viet & Knutsen Steinnes Kamilla & Lilavanichakul Apichaya & Majewski E, 2021. "The Carbon and Land Footprint of Certified Food Products," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 113-126, December.
  13. Donati Michele & Wilkinson Adam & Veneziani Mario & Antonioli Federico & Arfini Filippo & Bodini Antonio & Amilien Virginie & Csillag Peter & Ferrer-Pérez Hugo & Gkatsikos Alexandros & Gauvrit Lisa & , 2021. "Economic Spill-Over of Food Quality Schemes on Their Territory," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 95-111, December.
  14. Isabeau Coopmans & Joost Dessein & Francesco Accatino & Federico Antonioli & Camelia Gavrilescu & Piotr Gradziuk & Gordana Manevska‐Tasevska & Miranda Meuwissen & Mariya Peneva & Bárbara Soriano & Jul, 2020. "Policy directions to support generational renewal in European farming systems," EuroChoices, The Agricultural Economics Society, vol. 19(2), pages 30-36, August.
  15. Luigi Biagini & Federico Antonioli & Simone Severini, 2020. "The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(3), pages 652-675, September.
  16. Elena Nera & Wim Paas & Pytrik Reidsma & Giulio Paolini & Federico Antonioli & Simone Severini, 2020. "Assessing the Resilience and Sustainability of a Hazelnut Farming System in Central Italy with a Participatory Approach," Sustainability, MDPI, vol. 12(1), pages 1-27, January.
  17. Federico Antonioli & Monia Ben Kaabia & Filippo Arfini & José M. Gil, 2019. "Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 374-393, July.
  18. Filippo Arfini & Federico Antonioli & Elena Cozzi & Michele Donati & Marianna Guareschi & Maria Cecilia Mancini & Mario Veneziani, 2019. "Sustainability, Innovation and Rural Development: The Case of Parmigiano-Reggiano PDO," Sustainability, MDPI, vol. 11(18), pages 1-17, September.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. NES Kjersti & ANTONIOLI Federico & CIAIAN Pavel, 2024. "Demand system analysis of consumer purchase of organic and plant-based alternatives to selected food products," JRC Research Reports JRC134549, Joint Research Centre.

    Cited by:

    1. Schaper, Julian & Franks, Max & Koch, Nicolas & Plinke, Charlotte & Sureth, Michael, 2025. "On the emission and distributional effects of a CO2eq-tax on agricultural goods—The case of Germany," Food Policy, Elsevier, vol. 130(C).

  2. Kjersti Nes & Federico Antonioli & Federica Di Marcantonio & Pavel Ciaian, 2023. "EU-wide comparison of the characteristics and presentation of branded food products (2021)," JRC Research Reports JRC131303, Joint Research Centre.

    Cited by:

    1. Federica, Di Marcantonio & Barreiro-Hurle, Jesus & Menapace, Luisa & Liesbeth, Colen & François J., Dessart & Pavel, Ciaian, 2025. "Much ado about nothing? An empirical analysis of consumer behaviour in the presence of ‘dual food quality’," Food Policy, Elsevier, vol. 131(C).

  3. Michele Donati & Adam Wilkinson & Mario Veneziani & Federico Antonioli & Filippo Arfini & Antonio Bodini & Virginie Amilien & Peter Csillag & Hugo Ferrer-Pérez & Alexandros Gkatsikos & Lisa Gauvrit & , 2021. "Economic Spill-Over of Food Quality Schemes on Their Territory," Post-Print hal-03267437, HAL.

    Cited by:

    1. Viet Hoang & Vinh Nguyen, 2023. "Determinants of small farmers' participation in contract farming in developing countries: A study in Vietnam," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 836-853, July.

  4. Antonioli, Federico & Santeramo, Fabio Gaetano, 2021. "On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case," MPRA Paper 106035, University Library of Munich, Germany.

    Cited by:

    1. Cavicchioli, Daniele & Cacchiarelli, Luca & Pretolani, Roberto, 2016. "Should we cry over the spilt milk? Market power and structural change along dairy supply chains in EU Countries," 149th Seminar, October 27-28, 2016, Rennes, France 245160, European Association of Agricultural Economists.
    2. Luca Cattivelli & Federico Antonioli, 2023. "When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 744-761, July.
    3. Santeramo, Fabio, 2021. "Price dynamics, LOP and quantile regressions," MPRA Paper 107454, University Library of Munich, Germany.
    4. Dariusz Kusz & Bożena Kusz & Paweł Hydzik, 2022. "Changes in the Price of Food and Agricultural Raw Materials in Poland in the Context of the European Union Accession," Sustainability, MDPI, vol. 14(8), pages 1-21, April.

  5. Valentin Bellassen & Marion Drut & Federico Antonioli & Ružica Brečić & Michele Donati & Hugo Ferrer-Pérez & Lisa Gauvrit & Viet Hoang & Kamilla Knutsen Steinnes & Apichaya Lilavanichakul & Edward Maj, 2021. "The Carbon and Land Footprint of Certified Food Products," Post-Print hal-03265997, HAL.

    Cited by:

    1. Valentin Bellassen & Marion Drut & Mohamed Hilal & Antonio Bodini & Michele Donati & Matthieu Duboys de Labarre & Jelena Filipović & Lisa Gauvrit & José M. Gil & Viet Hoang & Agata Malak-Rawlikowska &, 2022. "The economic, environmental and social performance of European certified food," Post-Print hal-03376106, HAL.

  6. Mohamed Hilal & Guy Leedon & Matthieu Duboys de Labarre & Federico Antonioli & Michael Boehm & Csillag Péter & Michele Donati & Marion Drut & Hugo Ferrer-Pérez & Lisa Gauvrit & Jose Maria Gil & Alexan, 2020. "Organic and Geographical Indication Certifications' Contributions to Employment and Education," Post-Print hal-02976794, HAL.

    Cited by:

    1. Zhuang Zhang & Qiuxia Yan & Hao Zheng & Mengqing Zeng & Youhua Chen, 2024. "Little Brands, Big Profits? Effect of Agricultural Geographical Indicators on County-Level Economic Development in China," Agriculture, MDPI, vol. 14(5), pages 1-14, May.

  7. Antonioli, Federico & Santeramo, Fabio, 2017. "Vertical Price Transmission in Milk Supply Chain: Market Changes and Asymmetric Dynamics," 2017 Sixth AIEAA Conference, June 15-16, Piacenza, Italy 261256, Italian Association of Agricultural and Applied Economics (AIEAA).

    Cited by:

    1. Sobczak, Wioleta & Kanetkar, Vinay, 2022. "Price Dependence in the Supply Chain on the Mushroom Market in Canada," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 13(01), January.
    2. Judith Hillen, 2021. "Vertical price transmission in Swiss dairy and cheese value chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.

Articles

  1. Anna Carbone & Felicetta Carillo & Pavel Ciaian & Roberta Sardone & Federico Antonioli & Juan Tur Cardona, 2024. "Does the European Union Start-Up Aid Help Young Farmers to Innovate and to Join Networks?," Agriculture, MDPI, vol. 14(10), pages 1-23, October.

    Cited by:

    1. Francesco Licciardo & Roberto Henke & Francesco Piras & Barbara Zanetti, 2024. "The Setting-Up Measure to Support Generational Renewal in Agriculture: The Italian Experience," World, MDPI, vol. 5(4), pages 1-18, November.

  2. Kjersti Nes & Federico Antonioli & Pavel Ciaian, 2024. "Trends in sustainability claims and labels for newly introduced food products across selected European countries," Agribusiness, John Wiley & Sons, Ltd., vol. 40(2), pages 371-390, April.

    Cited by:

    1. Nes, Kjersti & Antonioli, Federico & Di Marcantonio, Federica & Ciaian, Pavel, 2024. "The impact of pre-empting dual food quality regulation on product reformulation and packaging," Food Policy, Elsevier, vol. 128(C).

  3. Nes, Kjersti & Antonioli, Federico & Di Marcantonio, Federica & Ciaian, Pavel, 2024. "The impact of pre-empting dual food quality regulation on product reformulation and packaging," Food Policy, Elsevier, vol. 128(C).

    Cited by:

    1. Federica, Di Marcantonio & Barreiro-Hurle, Jesus & Menapace, Luisa & Liesbeth, Colen & François J., Dessart & Pavel, Ciaian, 2025. "Much ado about nothing? An empirical analysis of consumer behaviour in the presence of ‘dual food quality’," Food Policy, Elsevier, vol. 131(C).

  4. Federico Antonioli & Simone Severini & Mauro Vigani, 2023. "Visa for competitiveness: foreign workforce and Italian dairy farms’ performance," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(1), pages 115-150.

    Cited by:

    1. Eleonora Sofia Rossi & Luca Cacchiarelli & Simone Severini & Alessandro Sorrentino, 2024. "Consumers preferences and social sustainability: a discrete choice experiment on ‘Quality Agricultural Work’ ethical label in the Italian fruit sector," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-19, December.

  5. Biagini, L. & Antonioli, F. & Severini, S., 2023. "The impact of CAP subsidies on the productivity of cereal farms in six European countries: A historical perspective (2008–2018)," Food Policy, Elsevier, vol. 119(C).

    Cited by:

    1. Isabel Dinis, 2024. "Examining disparities in common agriculture policy direct payments among farming systems: evidence from Portugal," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 12(1), pages 1-23, December.
    2. Vitunskienė Vlada, 2024. "Government-Funded Agribusinesses: Empirical Evidence to what Extent is Farming Supported in Lithuania," Management Theory and Studies for Rural Business and Infrastructure Development, Sciendo, vol. 46(4), pages 463-472.
    3. Meijun Zhu & Kengcheng Zheng & Baoliu Liu & Fang Jin, 2024. "Can Agricultural Support and Protection Subsidy Policies Promote High-Quality Development of Grain Industry? A Case Study of China," Agriculture, MDPI, vol. 14(10), pages 1-22, September.
    4. Olga Orynycz & Volodymyr Nadykto & Volodymyr Kyurchev & Karol Tucki & Ewa Kulesza, 2024. "Transformation towards a Low-Emission and Energy-Efficient Economy Realized in Agriculture through the Increase in Controllability of the Movement of Units Mowing Crops While Simultaneously Discing Th," Energies, MDPI, vol. 17(14), pages 1-24, July.
    5. Bo Chen & Yiming Chen & Siqi Zhang, 2024. "The effect of maximum residue limit standards on China's agri‐food exports: A health perspective," Review of International Economics, Wiley Blackwell, vol. 32(4), pages 1698-1725, September.

  6. Luca Cattivelli & Federico Antonioli, 2023. "When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 744-761, July.

    Cited by:

    1. Purushottam Sharma & Dinesh Chand Meena & Md. Ejaz Anwer, 2025. "Asymmetric price transmission in perishable crops value chain: A NARDL approach," Agribusiness, John Wiley & Sons, Ltd., vol. 41(2), pages 588-611, April.

  7. Soriano, Bárbara & Garrido, Alberto & Bertolozzi-Caredio, Daniele & Accatino, Francesco & Antonioli, Federico & Krupin, Vitaliy & Meuwissen, Miranda P.M. & Ollendorf, Franziska & Rommel, Jens & Spiege, 2023. "Actors and their roles for improving resilience of farming systems in Europe," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 98, pages 134-146.

    Cited by:

    1. Prat-Benhamou, Alicia & Bernués, Alberto & Gaspar, Paula & Lizarralde, Joseba & Mancilla-Leytón, Juan Manuel & Mandaluniz, Nerea & Mena, Yolanda & Soriano, Bárbara & Ondé, Daniel & Martín-Collado, Dan, 2024. "How do farm and farmer attributes explain perceived resilience?," Agricultural Systems, Elsevier, vol. 219(C).
    2. Hamid Balali & Gholamreza Eslamifar & Connie M. Maxwell & Alexander Fernald, 2025. "Dynamic Simulation Modeling for Resilience Assessment of Coupled Water–Agriculture–Community Systems in a Semi-Arid Region," Sustainability, MDPI, vol. 17(9), pages 1-22, April.
    3. Xue Wang & Mingyu Wang & Lianbing Gong & Chuangchuang Yu, 2025. "Understanding the Rise and Fall of Rural Specialty Agriculture from Social–Ecological Land System Perspective: A Longitudinal Case Study in China," Land, MDPI, vol. 14(2), pages 1-26, January.

  8. Antonioli, Federico & Santeramo, Fabio Gaetano, 2022. "On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(2), May.
    See citations under working paper version above.
  9. Spiegel, Alisa & Slijper, Thomas & de Mey, Yann & Meuwissen, Miranda P.M. & Poortvliet, P. Marijn & Rommel, Jens & Hansson, Helena & Vigani, Mauro & Soriano, Bárbara & Wauters, Erwin & Appel, Franzisk, 2021. "Resilience capacities as perceived by European farmers," Agricultural Systems, Elsevier, vol. 193(C).

    Cited by:

    1. Prat-Benhamou, Alicia & Bernués, Alberto & Gaspar, Paula & Lizarralde, Joseba & Mancilla-Leytón, Juan Manuel & Mandaluniz, Nerea & Mena, Yolanda & Soriano, Bárbara & Ondé, Daniel & Martín-Collado, Dan, 2024. "How do farm and farmer attributes explain perceived resilience?," Agricultural Systems, Elsevier, vol. 219(C).
    2. Blake-Rath, Robyn & Grote, Ulrike, 2022. "Resilienz und Digitalisierung in der deutschen Agrarwirtschaft: Lehren aus der COVID-19-Pandemie," 62nd Annual Conference, Stuttgart, Germany, September 7-9, 2022 329610, German Association of Agricultural Economists (GEWISOLA).
    3. Rosman, Anna & MacPherson, Joseph & Arndt, Marie & Helming, Katharina, 2024. "Perceived resilience of community supported agriculture in Germany," Agricultural Systems, Elsevier, vol. 220(C).
    4. Emilian DOBRESCU, 2021. "Potential Output: A Market Conditionalities Interpretation," Journal for Economic Forecasting, Institute for Economic Forecasting, vol. 0(4), pages 5-38, December.
    5. Stefan Wimmer & Christian Stetter & Jonas Schmitt & Robert Finger, 2024. "Farm‐level responses to weather trends: A structural model," American Journal of Agricultural Economics, John Wiley & Sons, vol. 106(3), pages 1241-1273, May.
    6. Soriano, Bárbara & Garrido, Alberto & Bertolozzi-Caredio, Daniele & Accatino, Francesco & Antonioli, Federico & Krupin, Vitaliy & Meuwissen, Miranda P.M. & Ollendorf, Franziska & Rommel, Jens & Spiege, 2023. "Actors and their roles for improving resilience of farming systems in Europe," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 98, pages 134-146.
    7. Grigorescu, Ines & Popovici, Elena-Ana & Damian, Nicoleta & Dumitraşcu, Monica & Sima, Mihaela & Mitrică, Bianca & Mocanu, Irena, 2022. "The resilience of sub-urban small farming in Bucharest Metropolitan Area in response to the COVID-19 pandemic," Land Use Policy, Elsevier, vol. 122(C).
    8. Meuwissen, Miranda P. M. & Feindt, Peter H. & Spiegel, Alisa & Paas, Wim & Soriano, Bárbara & Mathijs, Erik & Balmann, Alfons & Urquhart, Julie & Kopainsky, Birgit & Garrido, Alberto & Reidsma, Pytrik, 2022. "SURE-Farm approach to assess the resilience of European farming systems," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, pages 1-17.
    9. Kabirigi, Michel & Hermans, Frans & Sun, Zhanli & Gaidashova, Svetlana V. & McCampbell, Mariette & Adewopo, Julius B. & Schut, Marc, 2024. "Using farm typology to understand banana Xanthomonas wilt management in Rwanda," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 96(1).

  10. Hilal Mohamed & Leedon Guy & Duboys de Labarre Matthieu & Antonioli Federico & Boehm Michael & Péter Csillag & Donati Michele & Drut Marion & Ferrer-Pérez Hugo & Gauvrit Lisa & Gil José Maria & Gkatsi, 2021. "Organic and Geographical Indication Certifications’ Contributions to Employment and Education," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 161-176, December.
    See citations under working paper version above.
  11. Bellassen Valentin & Drut Marion & Antonioli Federico & Brečić Ružica & Donati Michele & Ferrer-Pérez Hugo & Gauvrit Lisa & Hoang Viet & Knutsen Steinnes Kamilla & Lilavanichakul Apichaya & Majewski E, 2021. "The Carbon and Land Footprint of Certified Food Products," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 113-126, December.
    See citations under working paper version above.
  12. Donati Michele & Wilkinson Adam & Veneziani Mario & Antonioli Federico & Arfini Filippo & Bodini Antonio & Amilien Virginie & Csillag Peter & Ferrer-Pérez Hugo & Gkatsikos Alexandros & Gauvrit Lisa & , 2021. "Economic Spill-Over of Food Quality Schemes on Their Territory," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(2), pages 95-111, December.
    See citations under working paper version above.
  13. Isabeau Coopmans & Joost Dessein & Francesco Accatino & Federico Antonioli & Camelia Gavrilescu & Piotr Gradziuk & Gordana Manevska‐Tasevska & Miranda Meuwissen & Mariya Peneva & Bárbara Soriano & Jul, 2020. "Policy directions to support generational renewal in European farming systems," EuroChoices, The Agricultural Economics Society, vol. 19(2), pages 30-36, August.

    Cited by:

    1. Gerald Schwarz & Francesco Vanni & David Miller & Janne Helin & Jaroslav Pražan & Fabrizio Albanito & Mihaela Fratila & Francesco Galioto & Oriana Gava & Katherine Irvine & Jan Landert & Alba Linares , 2022. "Exploring Sustainability Implications of Transitions to Agroecology: a Transdisciplinary Perspective," EuroChoices, The Agricultural Economics Society, vol. 21(3), pages 37-47, December.
    2. Francesco Licciardo & Roberto Henke & Francesco Piras & Barbara Zanetti, 2024. "The Setting-Up Measure to Support Generational Renewal in Agriculture: The Italian Experience," World, MDPI, vol. 5(4), pages 1-18, November.
    3. Camille Robert-Boeuf, 2023. "Promoting Rural Regeneration and Sustainable Farming near Cities Thanks to Facilitating Operators in France? The Case of the Versailles Plain’s Association Governance Model," Sustainability, MDPI, vol. 15(9), pages 1-16, April.

  14. Luigi Biagini & Federico Antonioli & Simone Severini, 2020. "The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(3), pages 652-675, September.

    Cited by:

    1. Robert Finger & Nadja El Benni, 2021. "Farm income in European agriculture: new perspectives on measurement and implications for policy evaluation," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 48(2), pages 253-265.
    2. Luca Romagnoli & Vincenzo Giaccio & Luigi Mastronardi & Maria Bonaventura Forleo, 2021. "Highlighting the Drivers of Italian Diversified Farms Efficiency: A Two-Stage DEA-Panel Tobit Analysis," Sustainability, MDPI, vol. 13(23), pages 1-16, November.
    3. Angelo Frascarelli & Simone Del Sarto & Giada Mastandrea, 2021. "A New Tool for Covering Risk in Agriculture: The Revenue Insurance Policy," Risks, MDPI, vol. 9(7), pages 1-16, July.
    4. Aleksandrova, Olha & Azadi , Hossein & Värnik, Rando & Nurmet, Maire & Viira, Ants-Hannes, 2024. "The Determinants of Farm Income Variability: Evidence From Estonia," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 73(3), December.
    5. Xinyao Wang & Dan Li & Yue Yu, 2022. "Current Situation and Optimization Countermeasures of Cotton Subsidy in China Based on WTO Rules," Agriculture, MDPI, vol. 12(8), pages 1-16, August.
    6. Alper Demirdogen & Emine Olhan & Mehmet Hasdemir, 2022. "Heterogeneous impact of agricultural support policies: evidence from Turkey," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(10), pages 12203-12225, October.
    7. Shilei Pan & Chenhui Di & Zhiguang Qu & Abbas Ali Chandio & Abdul Rehman & Huaquan Zhang, 2024. "How do agricultural subsidies affect farmers’ non-grain cultivated land production? Evidence from the fourth rural Chinese households panel data survey," Economia Politica: Journal of Analytical and Institutional Economics, Springer;Fondazione Edison, vol. 41(1), pages 1-24, April.
    8. Maria Marino & Benedetto Rocchi & Simone Severini, 2021. "Conditional Income Disparity between Farm and Non‐farm Households in the European Union: A Longitudinal Analysis," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(2), pages 589-606, June.
    9. Federico Antonioli & Simone Severini & Mauro Vigani, 2023. "Visa for competitiveness: foreign workforce and Italian dairy farms’ performance," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(1), pages 115-150.
    10. Mastronardi, Luigi & Cavallo, Aurora & Romagnoli, Luca, 2022. "How did Italian diversified farms tackle Covid-19 pandemic first wave challenges?," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
    11. José A. Gómez‐Limón & Sandra Sánchez‐Cañizares & Amalia Hidalgo‐Fernández & Ana M. Castillo‐Canalejo, 2023. "Profit and viability persistence: Evidence from the Spanish agricultural sector," Agribusiness, John Wiley & Sons, Ltd., vol. 39(4), pages 1300-1332, October.
    12. Angelo Frascarelli & Stefano Ciliberti & Paolo Emilio Bartolucci & Giada Mastandrea, 2025. "The CAP coherence between redistributive and environmental goals: do the allocation criteria for direct payments play a role?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 13(1), pages 1-36, December.
    13. Zuzana Hloušková & Michaela Lekešová & Anna Prajerová & Tomáš Doucha, 2022. "Assessing the Economic Viability of Agricultural Holdings with the Inclusion of Opportunity Costs," Sustainability, MDPI, vol. 14(22), pages 1-15, November.
    14. Bo Chen & Yiming Chen & Siqi Zhang, 2024. "The effect of maximum residue limit standards on China's agri‐food exports: A health perspective," Review of International Economics, Wiley Blackwell, vol. 32(4), pages 1698-1725, September.
    15. José-Luis Alfaro-Navarro & María-Encarnación Andrés-Martínez, 2021. "A longitudinal and cross-sectional analysis of the distribution of Common Agricultural Policy aids in European countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 67(9), pages 351-362.
    16. Sha, Zhouhao & Ren, Dong & Li, Chengyou & Wang, Zeru, 2024. "Agricultural subsidies on common prosperity: Evidence from the Chinese social survey," International Review of Economics & Finance, Elsevier, vol. 91(C), pages 1-18.

  15. Elena Nera & Wim Paas & Pytrik Reidsma & Giulio Paolini & Federico Antonioli & Simone Severini, 2020. "Assessing the Resilience and Sustainability of a Hazelnut Farming System in Central Italy with a Participatory Approach," Sustainability, MDPI, vol. 12(1), pages 1-27, January.

    Cited by:

    1. Shingo Yoshida & Hironori Yagi, 2021. "Long-Term Development of Urban Agriculture: Resilience and Sustainability of Farmers Facing the Covid-19 Pandemic in Japan," Sustainability, MDPI, vol. 13(8), pages 1-23, April.
    2. Prat-Benhamou, Alicia & Bernués, Alberto & Gaspar, Paula & Lizarralde, Joseba & Mancilla-Leytón, Juan Manuel & Mandaluniz, Nerea & Mena, Yolanda & Soriano, Bárbara & Ondé, Daniel & Martín-Collado, Dan, 2024. "How do farm and farmer attributes explain perceived resilience?," Agricultural Systems, Elsevier, vol. 219(C).
    3. Pytrik Reidsma & Miranda Meuwissen & Francesco Accatino & Franziska Appel & Isabel Bardaji & Isabeau Coopmans & Camelia Gavrilescu & Florian Heinrich & Vitaliy Krupin & Gordana Manevska‐Tasevska & Mar, 2020. "How do Stakeholders Perceive the Sustainability and Resilience of EU Farming Systems?," EuroChoices, The Agricultural Economics Society, vol. 19(2), pages 18-27, August.
    4. Elisa Biagetti & Barbara Pancino & Angelo Martella & Ilenia Maria La Porta & Clara Cicatiello & Tommaso De Gregorio & Silvio Franco, 2023. "Is Hazelnut Farming Sustainable? An Analysis in the Specialized Production Area of Viterbo," Sustainability, MDPI, vol. 15(13), pages 1-10, July.
    5. Roberta Martelli & Vincenzo Civitarese & Lorenzo Barbanti & Abid Ali & Giulio Sperandio & Andrea Acampora & Davide Misturini & Alberto Assirelli, 2023. "Multi-Parametric Approach to Management Zone Delineation in a Hazelnut Grove in Italy," Sustainability, MDPI, vol. 15(13), pages 1-12, June.
    6. Silvio Franco & Barbara Pancino & Angelo Martella & Tommaso De Gregorio, 2022. "Assessing the Presence of a Monoculture: From Definition to Quantification," Agriculture, MDPI, vol. 12(9), pages 1-10, September.
    7. Reidsma, Pytrik & Accatino, Francesco & Appel, Franziska & Gavrilescu, Camelia & Krupin, Vitaliy & Manevska Tasevska, Gordana & Meuwissen, Miranda P.M. & Peneva, Mariya & Severini, Simone & Soriano, B, 2023. "Alternative systems and strategies to improve future sustainability and resilience of farming systems across Europe: From adaptation to transformation," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 134, pages 1-1.

  16. Federico Antonioli & Monia Ben Kaabia & Filippo Arfini & José M. Gil, 2019. "Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 374-393, July.

    Cited by:

    1. Lindström, Hanna, 2021. "Price transmission for organic and conventional milk products in Sweden," HFI Working Papers 22, Institute of Retail Economics (Handelns Forskningsinstitut).
    2. Hugo Ferrer-Pérez & Fadi Abdelradi & José M. Gil, 2020. "Geographical Indications and Price Volatility Dynamics of Lamb Prices in Spain," Sustainability, MDPI, vol. 12(7), pages 1-17, April.
    3. Valentina Maria Merlino & Stefano Massaglia & Simone Blanc & Filippo Brun & Danielle Borra, 2022. "Differences between Italian specialty milk in large-scale retailing distribution," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(2), pages 1-28.
    4. Judith Hillen, 2021. "Vertical price transmission in Swiss dairy and cheese value chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.
    5. Antonioli, Federico & Santeramo, Fabio Gaetano, 2021. "On Policy Interventions and Vertical Price Transmission: the Italian Milk Supply Chain Case," MPRA Paper 106035, University Library of Munich, Germany.
    6. Elena Claire Ricci & Massimo Peri & Lucia Baldi, 2019. "The Effects of Agricultural Price Instability on Vertical Price Transmission: A Study of the Wheat Chain in Italy," Agriculture, MDPI, vol. 9(2), pages 1-14, February.
    7. Merlino, Valentina Maria & Massaglia, Stefano & Blanc, Simone & Brun, Filippo & Borra, Danielle, 2022. "Differences between Italian specialty milk in large-scale retailing distribution," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(2), September.
    8. Omid Zamani & Thomas Bittmann & Jens‐Peter Loy, 2024. "Does the internet bring food prices closer together? Exploring search engine query data in Iran," Journal of Agricultural Economics, Wiley Blackwell, vol. 75(2), pages 688-715, June.
    9. Daniele Cavicchioli, 2018. "Detecting Market Power Along Food Supply Chains: Evidence and Methodological Insights from the Fluid Milk Sector in Italy," Agriculture, MDPI, vol. 8(12), pages 1-22, December.
    10. Lindström, Hanna, 2021. "Price transmission for organic and conventional milk products in Sweden," Umeå Economic Studies 999, Umeå University, Department of Economics.

  17. Filippo Arfini & Federico Antonioli & Elena Cozzi & Michele Donati & Marianna Guareschi & Maria Cecilia Mancini & Mario Veneziani, 2019. "Sustainability, Innovation and Rural Development: The Case of Parmigiano-Reggiano PDO," Sustainability, MDPI, vol. 11(18), pages 1-17, September.

    Cited by:

    1. Victoria Vicario-Modroño & Rosa Gallardo-Cobos & Pedro Sánchez-Zamora, 2023. "Sustainability evaluation of olive oil mills in Andalusia (Spain): a study based on composite indicators," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(7), pages 6363-6392, July.
    2. Maria Cecilia Mancini & Filippo Arfini & Marianna Guareschi, 2022. "When Higher Education Meets Sustainable Development of Rural Areas: Lessons Learned from a Community–University Partnership," Social Sciences, MDPI, vol. 11(8), pages 1-15, July.
    3. Andrea Marescotti & Xiomara F. Quiñones-Ruiz & Hanna Edelmann & Giovanni Belletti & Kristina Broscha & Christine Altenbuchner & Marianne Penker & Silvia Scaramuzzi, 2020. "Are Protected Geographical Indications Evolving Due to Environmentally Related Justifications? An Analysis of Amendments in the Fruit and Vegetable Sector in the European Union," Sustainability, MDPI, vol. 12(9), pages 1-19, April.
    4. Isabel Dinis & Orlando Simões, 2021. "Resilience in Retrospective: The Trajectory of Agro-Pastoral Systems in the Centro Region of Portugal," Sustainability, MDPI, vol. 13(9), pages 1-29, May.
    5. Dono, Gabriele & Buttinelli, Rebecca & Cortignani, Raffaele, 2022. "Financial performance of connected Agribusiness activities in Italian agriculture," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 11(2), July.
    6. Mingming Li & Marko Milojevic & Dmitry Gura, 2024. "Development of methodology for evaluating sustainable rural development," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(8), pages 21237-21257, August.
    7. Davide Menozzi & Georges Giraud & Monia Saïdi & Ching-Hua Yeh, 2021. "Choice Drivers for Quality-Labelled Food: A Cross-Cultural Comparison on PDO Cheese," Post-Print hal-03377362, HAL.
    8. Donatella Di Gregorio & Matteo Bognanno & Valentina Rosa Laganà & Agata Nicolosi, 2022. "Local Proximity Cheeses: Choices That Guiding Consumers and Orienting Producers—Case Studies," Sustainability, MDPI, vol. 15(1), pages 1-21, December.
    9. Mario Fernández-Zarza & Santiago Amaya-Corchuelo & Giovanni Belletti & Encarnación Aguilar-Criado, 2021. "Trust and Food Quality in the Valorisation of Geographical Indication Initiatives," Sustainability, MDPI, vol. 13(6), pages 1-22, March.
    10. Karola Schober & Richard Balling & Tobias Chilla & Hannah Lindermayer, 2023. "European Integration Processes in the EU GI System—A Long-Term Review of EU Regulation for GIs," Sustainability, MDPI, vol. 15(3), pages 1-24, February.
    11. Maria Cecilia Mancini & Marianna Guareschi & Valentin Bellassen & Filippo Arfini, 2022. "Geographical Indications and Public Good Relationships: Evidence and Policy Implications," EuroChoices, The Agricultural Economics Society, vol. 21(2), pages 66-71, August.
    12. Giang Hoang & Ha Thu Thi Le & Anh Hoang Nguyen & Quyen Mai Thi Dao, 2020. "The Impact of Geographical Indications on Sustainable Rural Development: A Case Study of the Vietnamese Cao Phong Orange," Sustainability, MDPI, vol. 12(11), pages 1-13, June.

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 12 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (12) 2021-04-12 2021-09-06 2021-09-06 2022-02-28 2023-01-16 2023-10-02 2024-01-22 2024-01-22 2024-01-22 2024-06-10 2024-06-17 2024-12-30. Author is listed
  2. NEP-ENV: Environmental Economics (8) 2021-09-06 2022-02-28 2024-01-22 2024-01-22 2024-01-22 2024-06-10 2024-06-17 2024-12-30. Author is listed
  3. NEP-EUR: Microeconomic European Issues (5) 2023-01-16 2024-01-22 2024-01-22 2024-01-22 2024-06-10. Author is listed
  4. NEP-EEC: European Economics (3) 2024-01-22 2024-06-10 2024-06-17. Author is listed
  5. NEP-SEA: South East Asia (3) 2021-09-06 2021-09-06 2022-02-28. Author is listed
  6. NEP-EFF: Efficiency and Productivity (2) 2023-01-16 2024-06-17
  7. NEP-ISF: Islamic Finance (2) 2021-09-06 2021-09-06
  8. NEP-CIS: Confederation of Independent States (1) 2023-01-16
  9. NEP-COM: Industrial Competition (1) 2021-04-12
  10. NEP-ENE: Energy Economics (1) 2021-09-06
  11. NEP-IPR: Intellectual Property Rights (1) 2023-10-02
  12. NEP-MAC: Macroeconomics (1) 2024-06-17
  13. NEP-SBM: Small Business Management (1) 2024-01-22

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