European Review of Agricultural Economics

Order information:
Web: http://www.oup.co.uk/journals
Editor:
Editor: Thomas Heckelei
Editor: Paolo Sckokai
For technical questions regarding this series, please contact (Christopher F. Baum)
Series handle: repec:oup:erevae

2007, Volume 34, Issue 4

• 426-549 From the Corn Laws to Free Trade. Interests, Ideas, and Institutions in Historical Perspective
  by Janken Myrdal [Downloadable! (restricted)]
• 429-459 Disciplining exporting state trading enterprises under economies of scale and oligopoly
  by Margherita Scoppola [Downloadable! (restricted)]
• 461-477 The impact of increasing non-agricultural market access on EU demand for imported fish: implications for Lake Victoria chilled fillet exports
  by Andrew Muhammad [Downloadable! (restricted)]
• 479-500 Farm bankruptcy risk as a link between direct payments and agricultural investment
  by James Vercammen [Downloadable! (restricted)]
• 501-515 Ambiguity of measured WTP for quality improvements when quantity is unconstrained: a note
  by Alessandro Corsi [Downloadable! (restricted)]
• 517-538 Capturing structural changes in French meat and fish demand over the period 1991--2002
  by Olivier Allais & Véronique Nichèle [Downloadable! (restricted)]
• 539-541 Global Biopiracy: Patents, Plants, and Indigenous Knowledge
  by Tracey Epps [Downloadable! (restricted)]
• 541-544 Vertical Markets and Cooperative Hierarchies: The Role of Cooperatives in the Agri-Food Industry
  by Ruerd Ruben [Downloadable! (restricted)]
• 544-547 Econometrics, Statistics and Computational Approaches in Food and Health Sciences
  by Alison Burrell [Downloadable! (restricted)]
• 549-552 Economics of Pesticide Reduction and Biological Control in Field Vegetables--A Cross Country Comparison
  by Ada Wossink [Downloadable! (restricted)]

• 231-421 Emissions Trading--Principles and Practice (second edition)
  by Eirik Romstad [Downloadable! (restricted)]
• 272-428 Choice Modelling and the Transfer of Environmental Values
  by Paul De Civita [Downloadable! (restricted)]
• 295-320 Local compensation payments for agri-environmental externalities: a panel data analysis of bargaining outcomes
  by Franz Hackl & Martin Halla & Gerald J. Pruckner [Downloadable! (restricted)]
• 321-344 Consumer willingness to pay for farm animal welfare: mobile abattoirs versus transportation to slaughter
  by Fredrik Carlsson & Peter Frykblom & Carl Johan Lagerkvist [Downloadable! (restricted)]
• 324-424 China's Agricultural Development: Challenges and Prospects
  by Huanguang Qiu [Downloadable! (restricted)]
• 345-363 Extrapolating experimental-auction results using a stated choice survey
  by Frode Alfnes & Kyrre Rickertsen [Downloadable! (restricted)]
• 365-392 Strategic response to GMOs by GM-free countries
  by Luc Veyssiere [Downloadable! (restricted)]
• 393-416 Estimating technical efficiency under unobserved heterogeneity with stochastic frontier models: application to northern German dairy farms
  by Awudu Abdulai & Hendrik Tietje [Downloadable! (restricted)]

• 141-159 Stimulating organic farming via publicly provided services and an auction-based subsidy
  by Eli Feinerman & Cornelis Gardebroek [Downloadable! (restricted)]
• 161-179 Farmland prices, structural breaks and panel data
  by Luciano Gutierrez & Joakim Westerlund & Kenneth Erickson [Downloadable! (restricted)]
• 181-208 Multiple objectives and perceptions of optimal management: The Danish industrial fishery in the North Sea
  by Jens Kjærsgaard & Jesper Andersen & Christoph Mathiesen [Downloadable! (restricted)]
• 209-231 Household food consumption in Turkey
  by Cuma Akbay & Ismet Boz & Wen S. Chern [Downloadable! (restricted)]
• 233-255 What drives agrifood firms to register for an Environmental Management System?
  by Gilles Grolleau & Naoufel Mzoughi & Alban Thomas [Downloadable! (restricted)]
• 257-282 On the co-existence of spot and contract markets: the delivery requirement as contract externality
  by George W. J. Hendrikse [Downloadable! (restricted)]
• 288-286 Economics of Rural Land-Use Change
  by Jean Cavailhès [Downloadable! (restricted)]
• 374-293 Rural Gender Relations Issues and Case Studies
  by Elizabeth Oughton [Downloadable! (restricted)]
• 448-284 The Economics of Agricultural Development. World Food Systems and Resource Use
  by Harald von Witzke [Downloadable! (restricted)]
• 480-290 Agricultural Commodity Markets and Trade: New Approaches to Analyzing Market Structure and Instability
  by James Rude [Downloadable! (restricted)]
• 798-287 Introductory Econometrics--Using Monte Carlo Simulation with Microsoft Excel
  by Carl Johan Lagerkvist [Downloadable! (restricted)]

• 1-20 Reallocating sugar beet contracts: can sugar production survive in Denmark?
  by Peter Bogetoft & Kristoffer Boye & Henrik Neergaard-Petersen & Kurt Nielsen
• 21-52 Farm-based modelling of the EU sugar reform: impact on Belgian sugar beet suppliers
  by Jeroen Buysse & Bruno Fernagut & Olivier Harmignie & Bruno Henry de Frahan & Ludwig Lauwers & Philippe Polomé & Guido Van Huylenbroeck & Jef Van Meensel
• 53-80 Asymmetric price transmission in the Spanish lamb sector
  by M. Ben-Kaabia & José M. Gil
• 81-104 Incentive systems for food quality control with repeated deliveries: Salmonella control in pork production
  by Robert P. King & Gé B. C. Backus & Monique A. van der Gaag
• 105-127 Gains from quota trade: theoretical models and an application to the Danish fishery
  by Jesper Levring Andersen & Peter Bogetoft
• 129-131 Leaves and Cigarettes: Modelling the Tobacco Industry, with Applications to Italy and Greece
  by Kenneth J. Thomson
• 131-134 Turkey in the European Union: Implications for Agriculture, Food and Structural Policy
  by Mustafa Acar
• 134-136 Grundzüge der Landwirtschaftlichen Marktlehre (Foundations of Agricultural Markets), (third edition)
  by Stephan Goetz
• 136-138 A Common Pool Resource in Transition: Determinants of Institutional Change for Bulgaria's Postsocialist Irrigation Sector
  by Sophia Davidova
• 138-140 Agribusiness and Commodity Risk: Strategies and Management
  by Jason Hartell

• 449-484 The 2005 WTO arbitration and the new EU import regime for bananas: a cut too far?
  by Giovanni Anania
• 485-510 Comparing risk attitudes of organic and non-organic farmers with a Bayesian random coefficient model
  by Cornelis Gardebroek
• 511-541 Cost implications of improving food safety in the Dutch dairy chain
  by Natalia I. Valeeva & Miranda Meuwissen & Alfons Oude Lansink & Ruud Huirne
• 542-561 The return to Australian fine wine
  by James Joseph Fogarty
• 562-590 The status quo bias and reform of the Common Agricultural Policy: impact of voting rules, the European Commission and external changes
  by Jan Pokrivcak & Christophe Crombez & Johan F. M. Swinnen
• 591-595 Agricultural Trade Reform and the Doha Development Agenda
  by Harald Grethe
• 595-597 Green Accounting in Europe: A Comparative Study, Volume 2
  by Ing-Marie Gren
• 597-599 Multinational Agribusinesses
  by Rémy Lambert
• 599-601 The Curse of American Agricultural Abundance. A Sustainable Solution
  by David L. Debertin

• 269-288 Effects of decoupling on the mean and variability of output
  by Teresa Serra & David Zilberman & Barry K. Goodwin & Allen Featherstone
• 289-314 Crop genetic diversity, farm productivity and the management of environmental risk in rainfed agriculture
  by Salvatore Di Falco & Jean-Paul Chavas
• 315-335 Store loyalty, bargaining power and the private label production issue
  by Fabian Bergès-Sennou
• 337-360 Harmonisation of food regulations and trade in the Single Market: evidence from disaggregated data
  by Bruno Henry de Frahan & Mark Vancauteren
• 361-389 A short-run Johansen industry model for common-pool resources: planning a fishery's industrial capacity to curb overfishing
  by Kristiaan Kerstens & Niels Vestergaard & Dale Squires
• 391-413 Estimating the benefits of water quality improvements under the Water Framework Directive: are benefits transferable?
  by Nick Hanley & Sergio Colombo & Dugald Tinch & Andrew Black & Ashar Aftab
• 415-436 Local polynomial fitting and spatial price relationships: price transmission in EU pork markets
  by Teresa Serra & José M. Gil & Barry K. Goodwin
• 437-439 Water Resource Economics: The Analysis of Scarcity, Policies and Projects
  by Dennis Collentine
• 439-441 Measuring the Restrictiveness of International Trade Policy
  by Frank van Tongeren
• 441-443 Libéraliser l'agriculture mondiale? Théories, modèles et réalités
  by William Masters
• 443-445 Institutional Analysis of Coral Reef Management. A Case Study of Gili Indah Village, West Lombock, Indonesia
  by Rob Hart
• 446-448 Transition, Institutions and the Rural Sector
  by Štefan Bojnec

• 119-147 Food scares, market power and price transmission: the UK BSE crisis
  by T. A. Lloyd & S. McCorriston & C. W. Morgan & A. J. Rayner
• 149-171 Farm work, off-farm work, and hired farm labour: estimating a discrete-choice model of French farm couples' labour decisions
  by Catherine Benjamin & Ayal Kimhi
• 173-192 Setting priorities in farm animal conservation choices--expert opinion and revealed policy preferences
  by Aziz Fadlaoui & Jutta Roosen & Philippe V. Baret
• 193-221 No-till technology: benefits to farmers and the environment? Theoretical analysis and application to Finnish agriculture
  by Jussi Lankoski & Markku Ollikainen & Pekka Uusitalo
• 223-247 Modelling the EU sugar supply to assess sectoral policy reforms
  by Alexandre Gohin & Jean-Christophe Bureau
• 249-268 Do consumers value nutritional labels?
  by Maria L. Loureiro & Azucena Gracia & Rodolfo M. Nayga

• 1-30 Determining the economic gains from regulation at the extensive and intensive margins
  by Renan-Ulrich Goetz & Hansjörg Schmid & Bernard Lehmann
• 31-48 Comparing support for organic and conventional farming in the European Union using an adjusted Producer Support Estimate
  by Stephan Hubertus Gay & Frank Offermann
• 49-71 Simultaneous estimation of work choices and the level of farm activity using panel data
  by Avner Ahituv & Ayal Kimhi
• 73-92 Self-enforcing contracts in agriculture
  by Ola Kvaløy
• 93-118 Production risk and technical inefficiency in Russian agriculture
  by Raushan Bokusheva & Heinrich Hockmann

• 441-467 A meta-analysis of the willingness to pay for reductions in pesticide risk exposure
  by Raymond J. G. M. Florax & Chiara M. Travisi & Peter Nijkamp
• 469-488 Multifunctionality of agriculture: an inquiry into the complementarity between landscape preservation and food security
  by Rolf Jens Brunstad & Ivar Gaasland & Erling Vårdal
• 489-515 Joint production under uncertainty and multifunctionality of agriculture: policy considerations and applied analysis
  by Petr Havlík & Patrick Veysset & Jean-Marie Boisson & Michel Lherm & Florence Jacquet
• 517-537 Effects of EU dairy policy reform for Dutch dairy farming: a primal approach using GMM estimation
  by Daan L. Ooms & Jack H. M. Peerlings
• 539-574 The negotiations on agriculture in the Doha Development Agenda Round: current status and future prospects
  by Giovanni Anania & Jean-Christophe Bureau
• 551-561 Developments in the Doha Round and WTO dispute settlement: some implications for EU agricultural policy
  by Alan Swinbank
• 561-574 The road from Doha to Hong Kong in the WTO agricultural negotiations: a developing country perspective
  by Alan Matthews
• 575-578 Book review
  by Anke Fischer

• 299-300 Special Issue Plenary Papers from the XIth EAAE Congress, Copenhagen, 2005
  by Klaus Frohberg
• 301-317 Rural development in Europe: a research frontier for agricultural economists
  by Yves Léon
• 319-346 The European agricultural trade policies and poverty
  by L. Alan Winters
• 347-368 Agriculture and the food industry in the information age
  by Wim Verbeke
• 369-391 Food quality and safety: consumer perception and demand
  by Klaus G. Grunert
• 393-420 The role of households in sustaining rural economies: a structural path analysis
  by Deborah Roberts
• 421-440 New institutions for governing the agri-food industry
  by Claude Ménard

• 119-142 Modelling water markets under uncertain water supply
  by Javier Calatrava & Alberto Garrido
• 143-165 Seeds of growth? Agricultural productivity and the transitional dynamics of the Ramsey model
  by Xavier Irz & Terry Roe
• 167-189 Damage control inputs: a comparison of conventional and organic farming systems
  by Guan Zhengfei & Alfons Oude Lansink & Ada Wossink & Ruud Huirne
• 191-217 An information economic rationale for cooperatives
  by Peter Bogetoft
• 219-244 Retailer concentration and product innovation in food manufacturing
  by Christoph R. Weiss & Antje Wittkopp
• 245-267 Explaining purchases of organic meat by Dutch consumers
  by Peter C. Verhoef
• 269-288 Preference heterogeneity and GM food in the UK
  by Dan Rigby & Michael Burton
• 289-291 Agriculture and Rural Development Planning: a Process in Transition
  by Jason Hartell
• 291-293 Agriculture in Transition: Land Policies and Evolving Farm Structures in Post-Soviet Countries
  by Marian Rizov
• 294-296 Coping with Risk in Agriculture, 2nd Edition
  by Claus-Hennig Hanf
• 296-298 A Bond Scheme for Common Agricultural Policy Reform
  by Wyn Grant

• 1-23 Agricultural policy uncertainty and farm level adjustments--the case of direct payments and incentives for farmland investment
  by Carl Johan Lagerkvist
• 25-49 Endogenous norms and preferencesand the farm income problem
  by Rein Haagsma
• 51-74 Explaining output growth with a heteroscedastic non-neutral production frontier: the case of sheep farms in Greece
  by Giannis Karagiannis
• 75-91 Combating moral hazard in agri-environmental schemes: a multiple-agent approach
  by Rob Hart
• 93-118 Nutrition knowledge and consumer use of nutritional food labels
  by Andreas C. Drichoutis & Panagiotis Lazaridis & Rodolfo M. Nayga

• 409-425 Willingness-to-pay for food safety: an experimental investigation of quality certification on bidding behaviour
  by Anne Rozan
• 427-449 Wildlife and landscape services production in Dutch dairy farming; jointness and transaction costs
  by Jack Peerlings
• 451-471 Developed speculation and underdeveloped markets--the role of futures trading on export prices in less developed countries
  by Randall Fortenbery
• 473-479 On the Ricardian rent and the allocation of land under joint price and yield uncertainty
  by Alexander E. Saak
• 481-485 Agricultural price volatility spill-over effects: a comment
  by Philip Kostov
• 487-488 Agricultural price volatility spill-over effects: reply
  by Nicholas Apergis
• 489-491 K. Verdery The Vanishing Hectare: Property and Value in Postsocialist Transylvania Cornell University Press, Ithaca and London, 2004. 0-8014-8869-9, 426 pp., Price: £15.95
  by Rachel Sabates-Wheeler
• 491-493 J. D. Gaisford, W. A. Kerr, N. Perdikis Economic Analysis for EU Accession Negotiations: Agri-food Issues in the EU's Eastward Expansion Edaward Elgar Publishing, Cheltenham, UK, 2004. ISBN: 1-84376-418-0, 232 pp, Price: £49.95 (hardback)
  by Tomas Ratinger
• 493-496 B. A. Babcock, R. W. Fraser, J. N. Lekakis (eds) Risk Management and the Environment: Agriculture in Perspective Kluwer Academic Publishers, Dordrecht, 2003. ISBN: 1-4020-0981-X, 224 pp., Price: £59.00 (hardback)
  by Raushan Bokusheva
• 497-498 J. Wesseler, H.-P. Weikard and R. D. Weaver (eds) Risk and Uncertainty in Environmental and Natural Resource Economics Edward Elgar, Cheltenham, 2003. ISBN: 1-84376-609-4, 320 pp., Price: £69.95 (hardback)
  by Karin Holm-Mueller

• 233-234 Introduction to the Special Issue on Risk Behaviour of Market Participants
  by Olivier Mahul
• 235-272 A selected review of agricultural commodity futures and options markets
  by Philip Garcia
• 273-287 Toward exploring the location-scale condition: a constant relative risk aversion location-scale objective function
  by Carl H. Nelson
• 289-307 Optimism and pessimism in commodity price hedging
  by Jonathan Tuthill
• 309-330 The joint effect of government crop insurance and loan programmes on the demand for futures hedging
  by Keith H. Coble
• 331-352 The impact of US commodity programmes on hedging in the presence of crop insurance
  by H. Holly Wang
• 353-368 Relationships among government payments, crop insurance payments and crop revenue
  by Robert J. Hauser
• 369-387 Trade exposure and income volatility in cash-crop exporting developing countries
  by François Bourguignon
• 389-408 Trading off health, environmental and genetic modification attributes in food
  by Wuyang Hu

• 111-123 Riskier product portfolio under decoupled payments
  by Maurice J. Roche
• 125-148 Impacts of alternative agricultural income support schemes on multiple policy goals
  by Chantal Le Mouel
• 149-178 Regional social accounting matrices for structural policy analysis in lagging EU
  by Anna Daouli
• 179-204 Effect of information about benefits of biotechnology on consumer acceptance of genetically modified food: evidence from experimental auctions in the United States, England, and France
  by W. Bruce Traill
• 205-223 Willingness-to-pay for safety improvements in the German meat sector: the case of the Q&S label
  by Ulrich Enneking
• 225-226 Review of K. D. Olson. Farm Management: Principles and Strategies
  by Erik Mathijs
• 226-229 Review of G. Van Huylenbroeck and G. Durand (eds). Multifunctional Agriculture: a New Paradigm for European Agriculture and Rural Development. Ashgate, Aldershot, 2004. ISBN: 0-7546-3576-7, 256 pp., Price: $45 (hardback)
  by Arild Vatn
• 229-231 Review of W. S. Chern and K. Rickertsen (eds). Health, Nutrition and Food Demand. CABI Publishing, Wallingford, 2003. ISBN: 0-85199-647-7, 320 pp., Price: £55 (hardback)
  by Wim Verbeke

• 1-18 Biodiversity versus transgenic sugar beet: the one euro question
  by Eric Tollens
• 19-37 Stated preferences for imported and hormone-treated beef: application of a mixed logit model
  by Frode Alfnes
• 61-76 Uniform or discriminating payments for environmental production on arable land under asymmetric information
  by Ing-Marie Gren
• 77-101 A microeconometric analysis of credit rationing in the Polish farm sector
  by Martin Petrick
• 103-104 I. G. Malkina-Pykh and Y. A. Pykh. Sustainable Food and Agriculture. WIT Press, Southampton, Boston, 2003. ISBN: 1-85312-937-2, 366 pp., Price: £118/€192.05 (hardback)
  by Anna Maria Haering
• 104-107 M. Kherallah, C. Delgado, E. Gabre-Madhin, N. Minot and M. Johnson. Reforming Agricultural Markets in Africa. Johns Hopkins University Press, Baltimore, MD, USA, 2002. ISBN: 0-8018-7145-X, 201 pp., Price: $40 (hardback)
  by Eric Tollens
• 107-109 C. Kasimis and G. Stathakis (eds). The Reform of the CAP and Rural Development in Southern Europe. Ashgate, Aldershot, 2003. ISBN: 0-7546-3126-5, 191 pp., Price: £55 (hardback)
  by Franco Sotte

• 415-437 Environmental standard setting by a supra-regional authority: customisation or convergence?
  by Michel Cavagnac
• 439-460 A dynamic model of on-farm integrated nitrogen management
  by Alban Thomas
• 461-485 Biodiversity conservation by farmers: analysis of actual and contingent participation
  by G. A. A. Wossink
• 487-507 Co-ordination and performance of Spanish second-level agricultural co-operatives: the impact of relationship characteristics
  by Narciso Arcas-Lario & Miguel Hern·ndez-Espallardo
• 509-537 Public R&D investment and cost structure in Italian agriculture, 1960--1995
  by Roberto Esposti
• 539-558 Forecasting ability of theory-constrained two-stage demand systems
  by Geir Wæhler Gustavsen
• 559-562 D. W. Allen and D. Lueck. The Nature of the Farm: Contracts, Risk, and Organization in Agriculture. MIT Press, Cambridge, MA, USA, 2003. ISBN: 0-262-12253-7, 258 pp., Price: £23.50 (hardback)
  by Volker Beckmann
• 562-564 S. Davidova and K. J. Thomson (eds). Romanian Agriculture and Transition toward the EU. Lexington Books, Lanham, 2003. ISBN: 0-7391-0518-3, 232 pp., Price: US$65 (hardcover)
  by Štefan Bojnec
• 565-567 M. J. Moseley (ed.). Local Partnerships for Rural Development: The European Experience. CABI Publishing, 2003. ISBN: 0-85199-657-4, 256 pp., Price: £49.95 (hardback)
  by George Baourakis
• 567-569 M. Zeller and R. L. Meyer (eds). The Triangle of Microfinance: Financial Sustainability, Outreach, and Impact. The Johns Hopkins University Press, Baltimore, MD, USA, 2003. ISBN: 0-8018-7226-X, 399 pp., Price: US$35 (paperback)
  by Martin Petrick
• 571-571 Modelling trade in processed food products: an econometric investigation for France
  by Yves Surry & Nadine Herrard & Yves Le Roux

• 281-303 International R&D spillovers and productivity growth in the agricultural sector. A panel cointegration approach
  by L. Gutierrez & M. M. Gutierrez
• 305-332 Allocating irrigation water: the impact of strategic interactions on the efficiency of rules
  by Nicolas Faysse
• 333-357 Urban influences on periurban farmland prices
  by Jean CavailhËs & Pierre Wavresky
• 359-387 Spatial disaggregation of agricultural production data using maximum entropy
  by Richard Howitt & Arnaud Reynaud
• 389-406 Agricultural price volatility spillover effects: the case of Greece
  by Nicholas Apergis & Anthony Rezitis
• 407-409 P. L. Kennedy and W. W. Koo (eds). Agricultural Trade Policies in the New Millennium. Food Products Press, Binghamton, NY, USA, 2002. ISBN: 1-56022-932-2, 396 pp., Price: $49.95 (softcover)
  by Jean-Christophe Bureau
• 409-412 Hagedorn, K. (ed.). Environmental Co-operation and Institutional Change. Theories and Policies for European Agriculture. Edward Elgar Publishing, Cheltenham, UK, 2002. ISBN: 1-84064-841-4, 416 pp., Price: £69.95 (hardback)
  by Stefan B”ckmann
• 412-414 Uphoff, N. (ed.). Agroecological Innovations. Increasing Food Production with Participatory Development. Earthscan, London, UK, 2002. ISBN: 1-85383-857-8, 306 pp., Price: £18.95 (paperback)
  by Joost Dessein

• 125-154 Who gains, who loses? Welfare effects of classical swine fever epidemics in the Netherlands
  by M.-J. J. Mangen & A. M. Burrell
• 155-172 Price transmission, BSE and structural breaks in the UK meat sector
  by Ana I. Sanjuán & P. J. Dawson
• 173-192 The effect of the BSE outbreak in Japan on consumers' preferences
  by Hyun J. Jin & Won W. Koo
• 193-215 The single-bid restriction on milk quota exchanges
  by Peter Bogetoft & Kurt Nielsen & Henrik Ballebye Olesen
• 217-239 Hedging price risk in the presence of crop yield and revenue insurance
  by Olivier Mahul
• 241-270 Time-varying coefficients in the Almost Ideal Demand System: an empirical appraisal
  by Mario Mazzocchi
• 271-273 A. de Janvry, G. Gordillo, J.-P. Platteau and E. Sadoulet (eds). Access to Land, Rural Poverty and Public Action. Oxford University Press, Oxford, UK, 2001. ISBN: 0-19-924217-8, 630 pp., £67.50 (hardback)
  by Kees Burger
• 273-276 L. Roberts and D. Hall (eds). Rural Tourism and Recreation: Principles to Practice. CABI Publishing, Oxon and New York, 2001. ISBN: 0-85199-540-3, 231 pp., Price: £27.50 (paperback)
  by Anne Moxnes Jervell
• 276-278 F. Brouwer and D. E. Ervin (eds). Public Concerns, Environmental Standards and Agricultural Trade. CABI Publishing, Oxon and New York, 2002. ISBN: 0-85199-586-1, 352 pp., Price: £49.95 (hardback)
  by Peter Walkenhorst
• 278-280 W. Buhler, S. Morse, E. Arthur, S. Bolton and J. Mann. Science, Agriculture and Research, a Compromised Participation? Earthscan Publications Ltd, London, 2002. ISBN: 1-85383-691-5, 163 pp., Price: £17.95 (paperback)
  by Ludwig Lauwers

• 1-26 Reform of EU sugar policy: price cuts versus quota reductions
  by S¯ren E. Frandsen & Hans G. Jensen & Wusheng Yu & Aage Walter-J¯rgensen
• 27-50 Estimation of constrained optimisation models for agricultural supply analysis based on generalised maximum entropy
  by Thomas Heckelei & Hendrik Wolff
• 51-75 Agri-environmental externalities: a framework for designing targeted policies
  by Jussi Lankoski & Markku Ollikainen
• 77-98 Grain price volatility in a small open economy
  by Maurice J. Roche & Kieran McQuinn
• 99-116 Timing and type of exit from farming: farmers' early retirement programmes in Finland
  by Ky–sti Pietola & Minna V”re & Alfons Oude Lansink
• 117-119 P. Pinstrup-Andersen and E. Schi¯ler. Seeds of Contention: World Hunger and the Global Controversy of GM Crops. The Johns Hopkins University Press, Baltimore, MD, USA, 2001. ISBN: 0-8018-6826-2, 176 pp., Price: $13.95
  by Hugo De Groote
• 119-121 V. Santaniello, R. E. Evenson and D. Zilberman (eds). Market Development for Genetically Modified Foods. CABI Publishing, Wallingford, UK, 2002. ISBN: 0-85199-573-X, 336 pp., Price: £55.00
  by Roelof A. Jongeneel
• 121-124 G. E. Isaac. Agricultural Biotechnology and Transatlantic Trade. CABI Publishing, Wallingford, UK, 2002. ISBN: 0-85199-580-2, 320 pp., Price: £49.95
  by Alan Matthews

• 423-443 Environmental policies for a multifunctional agricultural sector in open economies
  by Jeffrey M. Peterson & Richard N. Boisvert & Harry de Gorter
• 445-470 The Agenda 2000 CAP reform, world prices and GATT--WTO export constraints
  by Hans van Meijl & Frank van Tongeren
• 471-500 Combining time-varying and dynamic multi-period optimal hedging models
  by Michael S. Haigh & Matthew T. Holt
• 501-522 On government credibility, compensation and under-investment in public research
  by Johan F. M. Swinnen & Harry de Gorter
• 523-531 The validity of parametric link functions in discrete choice models of food purchases: empirical evidence from Greek microdata
  by Panos Fousekis & Panagiotis Lazaridis
• 533-534 R. E. Just and R. D. Pope (eds). A Comprehensive Assessment of the Role of Risk in U.S. Agriculture. Kluwer Academic, Dordrecht, the Netherlands, 2002. ISBN: 0-7923-7567-X, 586 pp., Price: Euro
  by Paul Webster
• 534-536 J. D. Gaisford and W. A. Kerr. Economic Analysis for International Trade Negotiations. The WTO and Agricultural Trade. Edward Elgar, Cheltenham, UK, 2001. ISBN: 1-84064-535-0, 224 pp., Price: £49.95
  by Giovanni Anania
• 536-539 F. Pavel. Success and Failure of Post-Communist Transition. Theory and Application to Bulgaria Institutional Change in Agriculture and Natural Resources, Vol. 2. Shaker Verlag, Aachen, Germany, 2001. ISBN: 3-8265-8774-X, 210 pp., Price: Euro28.00
  by Martin Banse

• 287-288 Special issue containing the plenary papers of the Xth Congress of the European Association of Agricultural Economists
  by J. C. Bureau
• 289-307 Valuing the outputs of multifunctional agriculture
  by Alan Randall
• 309-327 Multifunctional agriculture: some consequences for international trade regimes
  by Arild Vatn
• 329-348 Economic issues related to quarantine in international trade
  by J. D. Mumford
• 349-371 Why should imperfect competition matter to agricultural economists?
  by Steve McCorriston
• 373-397 Competition policy and the agribusiness sector in the European Union
  by Paolo Buccirossi & StÈphan Marette & Alessandra Schiavina
• 399-422 Agricultural trade and the Barcelona Process: is full liberalisation possible?
  by JosÈ-MarÌa GarcÌa-Alvarez-Coque

• 185-204 Ten rules of thumb in contract design: lessons from Danish agriculture
  by Peter Bogetoft & Henrik Ballebye Olesen
• 205-217 Optimal linear contracts with heterogeneous agents
  by Armando Levy & Tomislav Vukina
• 219-236 Informal insurance in renewable resource harvesting
  by Rabindra Nath Chakraborty
• 237-253 Estimation of an efficient tomato contract
  by Brent Hueth & Ethan Ligon
• 255-269 On the emergence of new growers' associations: self-selection versus countervailing power
  by George Hendrikse & Jos Bijman
• 271-279 Moral hazard, vertical integration, and public monitoring in credence goods
  by Henrik Vetter & Kostas Karantininis
• 281-282 O.-F. van Bekkum. Cooperative Models and Farm Policy Reform. Exploring Patterns in Structure--Strategy Matches of Dairy Cooperatives in Protected Versus Liberalized Markets. Koninklijke Van Gorcum, Assen, The Netherlands, 2001. ISBN: 90-232-3705-6, Price: 49.50 NLG
  by Dirk van der Krogt
• 282-284 J. S. Shortle and D. Abler (editors). Environmental Policies for Agricultural Pollution Control. CABI Publishing, Oxon, UK, 2001. ISBN: 0-85199-399-0, 240 pp., Price: £45
  by Jutta Roosen
• 285-286 J. D. Gaisford, J. E. Hobbs, W. A. Kerr, N. Perdikis and M. D. Plunkett. The Economics of Biotechnology. Edward Elgar, Cheltenham, UK, 2001. ISBN: 1-84064-595-4, 264 pp., Price: £55.00
  by Justus Wesseler

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  by Yves Surry & Nadine Herrard
• 29-50 Consumer response to a food safety incident: exploring the role of supplier differentiation in an experimental study
  by Andreas B–cker
• 51-66 Effciency and productivity of conventional and organic farms in Finland 1994--1997
  by Alfons Oude Lansink & Ky–sti Pietola

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