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Food security policy options for China: Lessons from other countries

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Cited by:

  1. Balié, Jean & Valera, Harold Glenn, 2020. "Domestic and international impacts of the rice trade policy reform in the Philippines," Food Policy, Elsevier, vol. 92(C).
  2. Yiming Fu & Yaoping Cui & Yaochen Qin & Nan Li & Liangyu Chen & Haoming Xia, 2019. "Continued Hydrothermal and Radiative Pressure on Changed Cropland in China," Sustainability, MDPI, vol. 11(14), pages 1-14, July.
  3. Xufang Zhang & Minghua Zhao & Xiaojie Wang & Rongqing Han, 2022. "Regional Differences of Farmers’ Willingness to Grow Grain and Its Influencing Factors in Shandong Province under the Background of New-Type Urbanization," Agriculture, MDPI, vol. 12(8), pages 1-21, August.
  4. Aldis Bulis & Sajal Kabiraj & Md Nur Alam Siddik, 2018. "Economic Cooperation Between Latvia and China on the Background of Belt and Road Initiative with Focus on Cargo Potential," FIIB Business Review, , vol. 7(2), pages 80-87, June.
  5. Kakali Mukhopadhyay & Paul J. Thomassin & Jingyuan Zhang, 2018. "Food security in China at 2050: a global CGE exercise," Journal of Economic Structures, Springer;Pan-Pacific Association of Input-Output Studies (PAPAIOS), vol. 7(1), pages 1-29, December.
  6. Yuanyuan Chen & Changhe Lu, 2019. "Future Grain Consumption Trends and Implications on Grain Security in China," Sustainability, MDPI, vol. 11(19), pages 1-14, September.
  7. Andi Syah Putra & Guangji Tong & Didit Okta Pribadi, 2020. "Food Security Challenges in Rapidly Urbanizing Developing Countries: Insight from Indonesia," Sustainability, MDPI, vol. 12(22), pages 1-20, November.
  8. Fander Falconí & Juan Cadillo Benalcazar & Freddy Llive Cóndor & Jesus Ramos-Martin & Belén Liger, 2015. "Pérdida de autosuficiencia alimentaria y posibilidades de complementariedad agrícola en los países de UNASUR," Documentos de Trabajo CEPROEC 2015_06, Instituto de Altos Estudios Nacionales, Centro de Prospectiva Estratégica.
  9. Ozturk, Ilhan, 2015. "Sustainability in the food-energy-water nexus: Evidence from BRICS (Brazil, the Russian Federation, India, China, and South Africa) countries," Energy, Elsevier, vol. 93(P1), pages 999-1010.
  10. Xinliang Xu & Liang Wang & Hongyan Cai & Luyao Wang & Luo Liu & Hongzhi Wang, 2017. "The influences of spatiotemporal change of cultivated land on food crop production potential in China," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 485-495, June.
  11. Fang Xia & Lingling Hou & Songqing Jin & Dongqing Li, 2020. "Land size and productivity in the livestock sector: evidence from pastoral areas in China," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(3), pages 867-888, July.
  12. Jian Lu & Jian Li & Hongkun Fu & Xuhui Tang & Zhao Liu & Hui Chen & Yue Sun & Xiangyu Ning, 2024. "Deep Learning for Multi-Source Data-Driven Crop Yield Prediction in Northeast China," Agriculture, MDPI, vol. 14(6), pages 1-29, May.
  13. Emiko Fukase & Will Martin, 2016. "Who Will Feed China in the 21st Century? Income Growth and Food Demand and Supply in China," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(1), pages 3-23, February.
  14. Lee, Chien-Chiang & Zeng, Mingli & Luo, Kang, 2024. "The impact of urbanization on food security in China," International Review of Economics & Finance, Elsevier, vol. 93(PB), pages 1159-1175.
  15. Tianxiang Li & Tomas Baležentis & Lijuan Cao & Jing Zhu & Irena Kriščiukaitienė & Rasa Melnikienė, 2016. "Are the Changes in China’s Grain Production Sustainable: Extensive and Intensive Development by the LMDI Approach," Sustainability, MDPI, vol. 8(12), pages 1-24, November.
  16. Cango, Pedro & Ramos-Martín, Jesús & Falconí, Fander, 2024. "Toward food sovereignty and self-sufficiency in Latin America and the Caribbean: opportunities for agricultural complementarity," Revista de Economia e Sociologia Rural (RESR), Sociedade Brasileira de Economia e Sociologia Rural, vol. 61(01), January.
  17. Xin Deng & Miao Zeng & Dingde Xu & Feng Wei & Yanbin Qi, 2019. "Household Health and Cropland Abandonment in Rural China: Theoretical Mechanism and Empirical Evidence," IJERPH, MDPI, vol. 16(19), pages 1-13, September.
  18. Rada, Nicholas & Wang, Chenggang & Qin, Lijian, 2015. "Subsidy or market reform? Rethinking China’s farm consolidation strategy," Food Policy, Elsevier, vol. 57(C), pages 93-103.
  19. Gong, Binlei, 2018. "Interstate competition in agriculture: Cheer or fear? Evidence from the United States and China," Food Policy, Elsevier, vol. 81(C), pages 37-47.
  20. Ogunlesi, Ayodeji & Bokana, Koye & Okoye, Chidozie & Loy, Jens-Peter, 2018. "Agricultural Productivity and Food Supply Stability in Sub-Saharan Africa: LSDV and SYS-GMM Approach," MPRA Paper 90204, University Library of Munich, Germany.
  21. Zhixin Zeng & Xiaojun Wang, 2021. "Effects of Domestic Tourism on Urban-Rural Income Inequality: Evidence from China," Sustainability, MDPI, vol. 13(16), pages 1-21, August.
  22. Kym Anderson, 2016. "National and global price- and trade-distorting policies," Departmental Working Papers 2016-07, The Australian National University, Arndt-Corden Department of Economics.
  23. Jianzhai Wu & Jianhua Zhang & Shengwei Wang & Fantao Kong, 2016. "Assessment of Food Security in China: A New Perspective Based on Production-Consumption Coordination," Sustainability, MDPI, vol. 8(3), pages 1-14, March.
  24. Jingdong Li & Weidong Liu & Zhouying Song, 2020. "Sustainability of the Adjustment Schemes in China’s Grain Price Support Policy—An Empirical Analysis Based on the Partial Equilibrium Model of Wheat," Sustainability, MDPI, vol. 12(16), pages 1-22, August.
  25. Martin, William J. & Fukase, Emiko, 2014. "Who Will Feed China in the 21st Century? Income," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 197164, International Agricultural Trade Research Consortium.
  26. Zhou, Jian & Cao, Xiaoshu, 2020. "What is the policy improvement of China’s land consolidation? Evidence from completed land consolidation projects in Shaanxi Province," Land Use Policy, Elsevier, vol. 99(C).
  27. Tian Hu & Zhengshan Ju & Xiaoyang Liu, 2023. "Towards Sustainable Food Security through Regional Grain Supply and Demand Analysis in China," IJERPH, MDPI, vol. 20(4), pages 1-12, February.
  28. De Yu & Shougeng Hu & Luyi Tong & Cong Xia, 2020. "Spatiotemporal Dynamics of Cultivated Land and Its Influences on Grain Production Potential in Hunan Province, China," Land, MDPI, vol. 9(12), pages 1-22, December.
  29. Xiujuan Chen & Linhai Wu & Lijie Shan & Qiuxia Zang, 2018. "Main Factors Affecting Post-Harvest Grain Loss during the Sales Process: A Survey in Nine Provinces of China," Sustainability, MDPI, vol. 10(3), pages 1-13, March.
  30. Anderson, Kym, 2022. "Trade-related food policies in a more volatile climate and trade environment," Food Policy, Elsevier, vol. 109(C).
  31. Korovin, Vladimir & Boysen-Urban, Kirsten & Boysen, Ole & Brockmeier, Martina, 2017. "Global food supply meets global food demand: Should we bother about the household distribution in global CGE models?," Conference papers 332853, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  32. Zheng, Linyi, 2024. "Big hands holding small hands: The role of new agricultural operating entities in farmland abandonment," Food Policy, Elsevier, vol. 123(C).
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