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Shift to non-traditional grains in the diets of East and West Africa: role of women's opportunity cost of time

Citations

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Cited by:

  1. Lara Cockx & Liesbeth Colen & Joachim De Weerdt & Sergio Gomez Y Paloma, 2019. "Urbanization as a driver of changing food demand in Africa: Evidence from rural-urban migration in Tanzania," JRC Research Reports JRC107918, Joint Research Centre.
  2. Reardon, Thomas & Echeverria, Ruben & Berdegué, Julio & Minten, Bart & Liverpool-Tasie, Saweda & Tschirley, David & Zilberman, David, 2019. "Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations," Agricultural Systems, Elsevier, vol. 172(C), pages 47-59.
  3. Ibrahim Hassen Worku & Mekdim Dereje & Bart Minten & Kalle Hirvonen, 2017. "Diet transformation in Africa: the case of Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 48(S1), pages 73-86, November.
  4. Liverpool-Tasie, Lenis & Adjognon, Serge & Reardon, Thomas, 2016. "Transformation of the food system in Nigeria and female participation in the Non-Farm Economy (NFE)," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236284, Agricultural and Applied Economics Association.
  5. Doss, Cheryl R., 2001. "Designing Agricultural Technology for African Women Farmers: Lessons from 25 Years of Experience," World Development, Elsevier, vol. 29(12), pages 2075-2092, December.
  6. Purushotham, Anjali & Aiyar, Anaka & von Cramon-Taubadel, Stephan, 2021. "Dietary transition and its relationship with socio-economic status and peri-urban obesity," DARE Discussion Papers 2104, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
  7. Garrett, James L. & Haddad, Lawrence James & Ruel, Marie T., 1999. "Some urban facts of life," FCND discussion papers 64, International Food Policy Research Institute (IFPRI).
  8. Salih, Siddig A., "undated". "Food Security in Africa," WIDER Working Papers 295412, United Nations University, World Institute for Development Economic Research (UNU-WIDER).
  9. Goletti, Francesco & Wolff, Christiane, 1999. "The impact of postharvest research," MTID discussion papers 29, International Food Policy Research Institute (IFPRI).
  10. Boughton, Duncan & Reardon, Thomas, 1997. "Will promotion of coarse grain processing turn the tide for traditional cereals in the Sahel? Recent empirical evidence from Mali," Food Policy, Elsevier, vol. 22(4), pages 307-316, August.
  11. Nhamo, Nhamo & Rodenburg, Jonne & Zenna, Negussie & Makombe, Godswill & Luzi-Kihupi, Ashura, 2014. "Narrowing the rice yield gap in East and Southern Africa: Using and adapting existing technologies," Agricultural Systems, Elsevier, vol. 131(C), pages 45-55.
  12. Cesar Revoredo-Giha & Luiza Toma & Faical Akaichi & Ian Dawson, 2022. "Exploring the effects of increasing underutilized crops on consumers’ diets: the case of millet in Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-21, December.
  13. Ahiadeke, Clement. & Armar-Klemesu, Margaret & Levin, Carol E. & Maxwell, Daniel G. & Morris, Saul Sutkover & Ruel, Marie T., 1999. "Working women in an urban setting," FCND discussion papers 66, International Food Policy Research Institute (IFPRI).
  14. Cockx, Lara & Colen, Liesbeth & De Weerdt, Joachim, 2018. "From corn to popcorn? Urbanization and dietary change: Evidence from rural-urban migrants in Tanzania," World Development, Elsevier, vol. 110(C), pages 140-159.
  15. Ruel, Marie T. & Haddad, Lawrence & Garrett, James L., 1999. "Some Urban Facts of Life: Implications for Research and Policy," World Development, Elsevier, vol. 27(11), pages 1917-1938, November.
  16. Akram, Waqar & Henneberry, Shida, 2016. "Consumption Patterns of Urban Punjab of Pakistan: Evidence from HIES 2013-14," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 237308, Agricultural and Applied Economics Association.
  17. Dibley, David & Boughton, Duncan & Reardon, Thomas, 1995. "Processing and preparation costs for rice and coarse grains in urban Mali: Subjecting an Ipse Dixit to empirical scrutiny," Food Policy, Elsevier, vol. 20(1), pages 41-50, February.
  18. Hovhannisyan, Vardges & Devadoss, Stephen, "undated". "Effects of Urbanization on Food Demand in China," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258436, Agricultural and Applied Economics Association.
  19. Zhu, Drew, 2016. "Economics Is a Science of Time Saving: The First Tentative Model (2016)," MPRA Paper 75314, University Library of Munich, Germany.
  20. Levin, Carol E. & Maxwell, Daniel G. & Armar-Klemesu, Margaret & Ruel, Marie T. & Morris, Saul Sutkover & Ahiadeke, Clement, 1999. "Working Women In An Urban Setting: Traders, Vendors, And Food Security In Accra," FCND Discussion Papers 94523, CGIAR, International Food Policy Research Institute (IFPRI).
  21. Minten, Bart & Tamru, Seneshaw & Legesse, Ermias Engida & Kuma, Tadesse, 2018. "Dynamics in teff value chains," IFPRI book chapters, in: The economics of teff: Exploring Ethiopia’s biggest cash crop, chapter 13, pages 327-352, International Food Policy Research Institute (IFPRI).
  22. Pingali, Prabhu, 2007. "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," Food Policy, Elsevier, vol. 32(3), pages 281-298, June.
  23. Vardges Hovhannisyan & Stephen Devadoss, 2020. "Effects of urbanization on food demand in China," Empirical Economics, Springer, vol. 58(2), pages 699-721, February.
  24. Goletti, Francesco & Wolff, Christiane, 1999. "The Impact of Postharvest Research," MTID Discussion Papers 97394, CGIAR, International Food Policy Research Institute (IFPRI).
  25. Demont, Matty & Rutsaert, Pieter & Ndour, Maimouna & Verbeke, Wim, 2013. "Reversing Urban Bias in African Rice Markets: Evidence from Senegal," World Development, Elsevier, vol. 45(C), pages 63-74.
  26. Hassen, Ibrahim Worku & Regassa, Mekdim Dereje & Berhane, Guush & Minten, Bart & Taffesse, Alemayehu Seyoum, 2018. "Teff and its role in the agricultural and food economy," IFPRI book chapters, in: The economics of teff: Exploring Ethiopia’s biggest cash crop, chapter 2, pages 11-38, International Food Policy Research Institute (IFPRI).
  27. Minten, Bart & Tamru, Seneshaw & Engida, Ermias & Kuma, Tadesse, 2013. "Ethiopia’s value chains on the move: The case of teff," ESSP working papers 52, International Food Policy Research Institute (IFPRI).
  28. Alessandro De Matteis & Fethiye Burcu Turkmen Ceylan & Bereket Kebede, 2021. "Market resilience in times of crisis: The case of Darfur," Review of Development Economics, Wiley Blackwell, vol. 25(3), pages 1107-1127, August.
  29. Kariuki, Sarah W. & Donovan, Jason & Muteti, Francisca N. & Ibba, Maria Itria & Muoria, John & Mahugu, Alex & Sila, Daniel & Bentley, Alison, 2025. "Consumer acceptance of foods derived from blended wheat flour in Nairobi, Kenya," Food Policy, Elsevier, vol. 134(C).
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