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Forty Years of Price Transmission Research in the Food Industry: Insights, Challenges and Prospects

Citations

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Cited by:

  1. Bittmann, Thomas & Loy, Jens-Peter & Anders, Sven, 2020. "Product differentiation and cost pass-through: industry-wide versus firm-specific cost shocks," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(04), January.
  2. Henry W. Kinnucan, 2022. "A note on the correspondence between horizontal and vertical price transmission," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(3), pages 654-665, September.
  3. Franziska Mittag & Sebastian Hess, 2025. "Can market fragmentation explain the limited success of political attempts to promote grain legume cultivation in Germany?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 13(1), pages 1-33, December.
  4. Zhang, Wenbei & Luckert, Marty & Qiu, Feng, 2023. "Asymmetric price transmission and impulse responses from U.S. crude oil to jet fuel and diesel markets," Energy, Elsevier, vol. 283(C).
  5. Purushottam Sharma & Dinesh Chand Meena & Md. Ejaz Anwer, 2025. "Asymmetric price transmission in perishable crops value chain: A NARDL approach," Agribusiness, John Wiley & Sons, Ltd., vol. 41(2), pages 588-611, April.
  6. Jasper GRASHUIS & Ye SU, 2019. "A Review Of The Empirical Literature On Farmer Cooperatives: Performance, Ownership And Governance, Finance, And Member Attitude," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 90(1), pages 77-102, March.
  7. Chi Trung Nguyen & Luis Emilio Morales & Nam Hoang & Jean Balié & Harold Glenn Valera, 2025. "How Integrated Are Rice Markets in Asia? Effects of Crises and Rice Export Quality on Price Shock Transmission," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 69(4), pages 960-973, October.
  8. Michał Gazdecki & Grzegorz Leszczyński & Marek Zieliński, 2021. "Food Sector as an Interactive Business World: A Framework for Research on Innovations," Energies, MDPI, vol. 14(11), pages 1-19, June.
  9. Omid Zamani & Thomas Bittmann & Jens‐Peter Loy, 2022. "The role of temperature for seasonal market integration: a case study of poultry in Iran," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 66(1), pages 187-215, January.
  10. Mohammed Beroud & Titus O. Awokuse, 2025. "Buffer or Conduit? Global Agri‐food Value Chains and Food Price Transmission," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 73(4), pages 422-442, December.
  11. Omid Zamani & Thomas Bittmann & Jens‐Peter Loy, 2019. "Demand peaks and cost pass‐through: The case of Iran's poultry market," Agribusiness, John Wiley & Sons, Ltd., vol. 35(4), pages 657-674, October.
  12. Alejandro Acosta & Rico Ihle & Stephan Cramon-Taubadel, 2019. "Combining market structure and econometric methods for pricetransmission analysis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(4), pages 941-951, August.
  13. Luca Cattivelli & Federico Antonioli, 2023. "When cointegration is interrupted: Price transmission analysis in the Italian dairy‐feed industry," Agribusiness, John Wiley & Sons, Ltd., vol. 39(3), pages 744-761, July.
  14. Erdal Erol & Sayed H. Saghaian, 2022. "The COVID-19 Pandemic and Dynamics of Price Adjustment in the U.S. Beef Sector," Sustainability, MDPI, vol. 14(8), pages 1-14, April.
  15. Hao Lan & Tim A. Lloyd & Steve McCorriston & Christopher Wyn Morgan, 2022. "Retailer heterogeneity and price transmission," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(5), pages 1679-1700, October.
  16. Antonioli, Federico & Santeramo, Fabio Gaetano, 2022. "On Policy Interventions and Vertical Price Transmission: The Italian Milk Supply Chain Case," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(2), May.
  17. Solomon Odiase & Sayed H. Saghaian, 2022. "Impact of COVID-19 Pandemic on Vertical Price Transmission in the U.S. Fresh Banana Market," Sustainability, MDPI, vol. 14(10), pages 1-16, May.
  18. Jens‐Peter Loy & Dieter Pennerstorfer & Daniela Rroshi & Christoph Weiss & Biliana Yontcheva, 2022. "Consumer Information and Price Transmission: Empirical Evidence," Journal of Industrial Economics, Wiley Blackwell, vol. 70(3), pages 631-683, September.
  19. Donatella Saccone & Elena Vallino, 2025. "Global food security in a turbulent world: reviewing the impacts of the pandemic, the war and climate change," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 13(1), pages 1-36, December.
  20. Daniele Cavicchioli, 2018. "Detecting Market Power Along Food Supply Chains: Evidence and Methodological Insights from the Fluid Milk Sector in Italy," Agriculture, MDPI, vol. 8(12), pages 1-22, December.
  21. David Harvey & Carmen Hubbard & Matthew Gorton & Barbara Tocco, 2017. "How Competitive is the EU's Agri-Food Sector? An Introduction to a Special Feature on EU Agri-Food Competitiveness," Journal of Agricultural Economics, Wiley Blackwell, vol. 68(1), pages 199-205, February.
  22. Solomon Aklilu & Flora Guangzhi Cai & Deepananda Herath & Jill Smilestone & Laura Stortz, 2025. "Farmers’ share of the consumer food dollar in Canada: What input‐output data from 1997–2021 show us," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 73(4), pages 397-421, December.
  23. Kathrin Kaestner & Gunther Bensch & Colin Vance, 2026. "Pass‐Through of Cocoa Prices Along the Supply Chain: What's Left for Farmers in Côte d'Ivoire?," Journal of Agricultural Economics, Wiley Blackwell, vol. 77(2), pages 411-428, June.
  24. Elena Claire Ricci & Massimo Peri & Lucia Baldi, 2019. "The Effects of Agricultural Price Instability on Vertical Price Transmission: A Study of the Wheat Chain in Italy," Agriculture, MDPI, vol. 9(2), pages 1-14, February.
  25. Daniele Curzi & Maria Garrone & Alessandro Olper, 2021. "Import Competition and Firm Markups in the Food Industry," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(4), pages 1433-1453, August.
  26. Anna Nowak & Armand Kasztelan, 2022. "Economic competitiveness vs. green competitiveness of agriculture in the European Union countries," Oeconomia Copernicana, Institute of Economic Research, vol. 13(2), pages 379-405, June.
  27. Dariusz Kusz & Bożena Kusz & Paweł Hydzik, 2022. "Changes in the Price of Food and Agricultural Raw Materials in Poland in the Context of the European Union Accession," Sustainability, MDPI, vol. 14(8), pages 1-21, April.
  28. A. Ford Ramsey & Barry K. Goodwin & William F. Hahn & Matthew T. Holt, 2021. "Impacts of COVID‐19 and Price Transmission in U.S. Meat Markets," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 441-458, May.
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