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Food security in India and States: key challenges and policy option

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  • pandey, Aviral

Abstract

Condition of food security in India is gloomy and is similar to African countries. Both the supply side and demand side factors have their roles in the present condition of food security and undernourishment in India. This study supports that if agriculture production grows; increasing food prices has less bearing on low food security. Problem of food security in India is very much related to low demand. If demand of people can be improved, food security can be achieved. Disaggregated trend of food security shows that problem of food insecurity is high in poor states. Considering disaggregated level of food security, government has passed Food Security Bill in India. Our analysis points out that food security cannot be achieved in India without improving the level of overall agriculture production. Improving agricultural production is essential for ensuring long term food security and promoting poverty reduction. State level condition of storage capacity of food grains also points out that how a state like Bihar with low storage facility will manage to implement this Bill. Without identifying role of market, success of Food Security Bill and reduction of poverty is distant dream.

Suggested Citation

  • pandey, Aviral, 2015. "Food security in India and States: key challenges and policy option," MPRA Paper 64237, University Library of Munich, Germany, revised Apr 2015.
  • Handle: RePEc:pra:mprapa:64237
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    File URL: https://mpra.ub.uni-muenchen.de/64237/1/MPRA_paper_64237.pdf
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    References listed on IDEAS

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    1. Ahmed, Akhter U. & Hill, Ruth Vargas & Smith, Lisa C. & Wiesmann, Doris M. & Frankenberger, Tim & Gulati, Kajal & Quabili, Wahidand & Yohannes, Yisehac, 2007. "The world's most deprived: Characteristics and causes of extreme poverty and hunger," 2020 vision discussion papers 43, International Food Policy Research Institute (IFPRI).
    2. Sharma, Vijay Paul, 2012. "Food Subsidy in India: Trends, Causes and Policy Reform Options," IIMA Working Papers WP2012-08-02, Indian Institute of Management Ahmedabad, Research and Publication Department.
    3. Diao, Xinshen & Hazell, Peter & Resnick, Danielle & Thurlow, James, 2006. "The role of agriculture in development: implications for Sub-Saharan Africa," DSGD discussion papers 29, International Food Policy Research Institute (IFPRI).
    4. Ganesh-Kumar, A. & Mehta, Rajesh & Pullabhotla, Hemant & Prasad, Sanjay K. & Ganguly, Kavery & Gulati, Ashok, 2012. "Demand and supply of cereals in India: 2010-2025:," IFPRI discussion papers 1158, International Food Policy Research Institute (IFPRI).
    5. Renuka Mahadevan & Sandy Suardi, 2014. "Regional Differences Pose Challenges for Food Security Policy: A Case Study of India," Regional Studies, Taylor & Francis Journals, vol. 48(8), pages 1319-1336, August.
    6. Food and Agriculture Organization, 2013. "The State of Food and Agriculture, 2013," Working Papers id:5511, eSocialSciences.
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    Cited by:

    1. Mamoon, Dawood & Ijaz, Kinza, 2017. "How Climate Change and Agriculture Fares with Food Security in Pakistan?," MPRA Paper 81346, University Library of Munich, Germany.
    2. Priyanka Singh & Mini Goyal & Bishwa Bhaskar Choudhary, 2022. "How sustainable is food system in India? mapping evidence from the state of Punjab," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(12), pages 14348-14374, December.

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    More about this item

    Keywords

    Agriculture production; Food Security; Food Security Index; Bihar; Poverty.;
    All these keywords.

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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