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Perceptions, impacts and rewards of row planting of teff

Listed author(s):
  • Joachim Vandercasteelen
  • Mekdim Dereje
  • Bart Minten
  • Alemayehu Seyoum Taffesse

This study analyzes the perceptions, impacts, and rewards of farmers who adopted row planting for the production of teff as a result of being exposed to a technology promotion campaign for row planting of teff in the Oromia region of Ethiopia. Our three main findings are as follows. First, despite a positive attitude towards row planting (and reduced seed rates in general) and a belief in the (large) yield increasing potential of row planting, exposed farmers only put a relatively small part of their plots aside for row planting in the next planting season. This indicates concerns with the additional labor requirement and possibly the need for more knowledge and experience with the new technology. Second, by implementing row planting, farmers experienced an increase in teff yield in the first year of implementation, but there was also a substantial increase in labor input requirements. A cost-benefit analysis shows that the increase in teff yield outweighs the cost of the extra labor in the first year of adoption when yields increase by 8 percent or more. Third, suitable mechanization for row planting would change the cost-benefit picture significantly and is shown to be an investment with possible high returns.

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File URL: http://feb.kuleuven.be/drc/licos/publications/dp/dp-350
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Paper provided by LICOS - Centre for Institutions and Economic Performance, KU Leuven in its series LICOS Discussion Papers with number 35014.

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Date of creation: 2014
Handle: RePEc:lic:licosd:35014
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  1. Esther Duflo & Michael Kremer & Jonathan Robinson, 2008. "How High Are Rates of Return to Fertilizer? Evidence from Field Experiments in Kenya," American Economic Review, American Economic Association, vol. 98(2), pages 482-488, May.
  2. Carletto, Calogero & Savastano, Sara & Zezza, Alberto, 2013. "Fact or artifact: The impact of measurement errors on the farm size–productivity relationship," Journal of Development Economics, Elsevier, vol. 103(C), pages 254-261.
  3. Berhane, Guush & Paulos, Zelekawork & Tafere, Kibrom & Tamru, Seneshaw, 2011. "Foodgrain consumption and calorie intake patterns in Ethiopia:," ESSP working papers 23, International Food Policy Research Institute (IFPRI).
  4. Christine M. Moser & Christopher B. Barrett, 2006. "The complex dynamics of smallholder technology adoption: the case of SRI in Madagascar," Agricultural Economics, International Association of Agricultural Economists, vol. 35(3), pages 373-388, November.
  5. Vandercasteelen, Joachim & Dereje, Mekdim & Minten, Bart & Taffesse, Alemayehu Seyoum, 2013. "The impact of the promotion of row planting on farmers’ teff yields in Ethiopia:," ESSP research note 27, International Food Policy Research Institute (IFPRI).
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