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Production and Price Effects of New Diseases and Other Challenges Confronting the Processed Orange Industry

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Listed:
  • Spreen, Thomas H.
  • Brown, Mark G.
  • Jauregui, Carlos E.

Abstract

Sao Paulo and Florida are the primary producers of orange juice. Both regions face production challenges. In this paper, a model of the world orange juice market is used to analyze the effect of citrus greening and high sugarcane prices on the production and price of orange juice.

Suggested Citation

  • Spreen, Thomas H. & Brown, Mark G. & Jauregui, Carlos E., 2008. "Production and Price Effects of New Diseases and Other Challenges Confronting the Processed Orange Industry," 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas 6715, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saeaed:6715
    DOI: 10.22004/ag.econ.6715
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    References listed on IDEAS

    as
    1. Spreen, Thomas H. & Brewster, Charlene & Brown, Mark G., 2003. "The Free Trade Area of the Americas and the Market for Processed Orange Products," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 35(01), pages 1-20, April.
    2. Spreen, Thomas H., 2006. "Price Endogenous Mathematical Programming Models and Trade Analysis," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 38(2), pages 249-253, August.
    3. repec:jaa:jagape:v:35:y:2003:i:1:p:107-126 is not listed on IDEAS
    4. Nicholas G. Kalaitzandonakes & J. S. Shonkwiler, 1992. "A State-Space Approach to Perennial Crop Supply Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 74(2), pages 343-352.
    5. Bruce A. McCarl & Thomas H. Spreen, 1980. "Price Endogenous Mathematical Programming As a Tool for Sector Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(1), pages 87-102.
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