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The Agri-Food Cooperative Netchain: A Theoretical Framework to Study its Configuration

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  • Perez, Ana Maria Garcia
  • Martinez, Marian Garcia

Abstract

This paper proposes a research framework of the design and configuration of agrifood chains where the focal firm is a second-tier cooperative (group of affiliated cooperatives) in order to assess the alignment of (relational) governance structures and coordination mechanisms in these chains with supply chain management (SCM) principles. The theoretical framework proposes an integrative approach by drawing on the Relational View of inter-organisational competitive advantage and the Theory of Networks as inter-cooperative vertical relationships are embedded in horizontal ties between firms (first-tier cooperatives) of social rather economic nature. The conceptual framework developed herein will help theory building in SCM, but most importantly it would advance current knowledge on the scope of SCM in the agrifood cooperative sector.

Suggested Citation

  • Perez, Ana Maria Garcia & Martinez, Marian Garcia, 2006. "The Agri-Food Cooperative Netchain: A Theoretical Framework to Study its Configuration," 99th Seminar, February 8-10, 2006, Bonn, Germany 7747, European Association of Agricultural Economists.
  • Handle: RePEc:ags:eaae99:7747
    DOI: 10.22004/ag.econ.7747
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    References listed on IDEAS

    as
    1. Loïc Sauvée, 2002. "Efficiency, Effectiveness and the Design of Network Governance," Post-Print hal-00157325, HAL.
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    3. Garcia Martinez, Marian & Poole, Nigel, 2004. "The development of private fresh produce safety standards: implications for developing Mediterranean exporting countries," Food Policy, Elsevier, vol. 29(3), pages 229-255, June.
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    6. Joskow, Paul L, 1987. "Contract Duration and Relationship-Specific Investments: Empirical Evidence from Coal Markets," American Economic Review, American Economic Association, vol. 77(1), pages 168-185, March.
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    8. Adams, Claire-Louise & Goldsmith, Peter D., 1999. "Conditions For Successful Strategic Alliances In The Food Industry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 2(2), pages 1-28.
    9. James M. Hagen, 2002. "The Knowledge Management Frontier in the Global Food System: Discussion," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(5), pages 1353-1354.
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    Cited by:

    1. Alessandra Castellini & Annalisa De Boni & Michele Moretti & Rocco Roma, 2014. "L?analisi dell?integrazione attraverso un approccio di Netchain analysis: il caso della filiera molitorio-pastaria in Puglia," Economia agro-alimentare, FrancoAngeli Editore, vol. 16(2), pages 61-77.

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