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From Hypothetical To Real: Nutrition Facts Label Presence and Consumer Choice In Online Grocery Shopping

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  • Gao, Zhifeng
  • Duan, Dinglin

Abstract

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Suggested Citation

  • Gao, Zhifeng & Duan, Dinglin, 2026. "From Hypothetical To Real: Nutrition Facts Label Presence and Consumer Choice In Online Grocery Shopping," 2026 Annual Meeting, July 26 - 28, 2026, Kansas City, Missouri 404521, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea26:404521
    DOI: 10.22004/ag.econ.404521
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    File URL: https://ageconsearch.umn.edu/record/404521/files/177542_195188_115232_AAEA_FROM_HYPOTHETICAL_TO_REAL.pdf
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    References listed on IDEAS

    as
    1. Jayson L. Lusk, 2003. "Effects of Cheap Talk on Consumer Willingness-to-Pay for Golden Rice," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(4), pages 840-856.
    2. Jerrod M. Penn & Wuyang Hu, 2021. "The Extent of Hypothetical Bias in Willingness to Accept," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(1), pages 126-141, January.
    3. Jerrod M Penn & Wuyang Hu, 2018. "Understanding Hypothetical Bias: An Enhanced Meta-Analysis," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(4), pages 1186-1206.
    Full references (including those not matched with items on IDEAS)

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