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Conditions Conducive for Collective Action: What’s Different about Agriculture?

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  • Franken, Jason
  • Cook, Michael L.

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  • Franken, Jason & Cook, Michael L., 2022. "Conditions Conducive for Collective Action: What’s Different about Agriculture?," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322416, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:322416
    DOI: 10.22004/ag.econ.322416
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    References listed on IDEAS

    as
    1. MacDonald, James M. & Korb, Penelope J., 2006. "Agricultural Contracting Update: Contracts in 2003," Economic Information Bulletin 33903, United States Department of Agriculture, Economic Research Service.
    2. Michael Cook & Peter Barry, 2004. "Organizational Economics in the Food, Agribusiness, and Agricultural Sectors," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 86(3), pages 740-743.
    3. Alchian, Armen A & Demsetz, Harold, 1972. "Production , Information Costs, and Economic Organization," American Economic Review, American Economic Association, vol. 62(5), pages 777-795, December.
    4. Allen, Douglas W & Lueck, Dean, 1998. "The Nature of the Farm," Journal of Law and Economics, University of Chicago Press, vol. 41(2), pages 343-386, October.
    5. Michael E. Sykuta & Michael L. Cook, 2001. "A New Institutional Economics Approach to Contracts and Cooperatives," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 83(5), pages 1273-1279.
    6. Burns, Christopher B. & MacDonald, James M., 2018. "America’s Diverse Family Farms, 2018 Edition," Economic Information Bulletin 281176, United States Department of Agriculture, Economic Research Service.
    7. Fama, Eugene F & Jensen, Michael C, 1983. "Separation of Ownership and Control," Journal of Law and Economics, University of Chicago Press, vol. 26(2), pages 301-325, June.
    8. Grossman, Sanford J & Hart, Oliver D, 1986. "The Costs and Benefits of Ownership: A Theory of Vertical and Lateral Integration," Journal of Political Economy, University of Chicago Press, vol. 94(4), pages 691-719, August.
    9. MacDonald, James M. & Burns, Christopher, . "Marketing and Production Contracts Are Widely Used in U.S. Agriculture," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 0(06).
    10. Valentinov, Vladislav, 2007. "Why are cooperatives important in agriculture? An organizational economics perspective," Journal of Institutional Economics, Cambridge University Press, vol. 3(1), pages 55-69, April.
    11. Petri OLLILA, 1994. "Farmers' Cooperatives As Market Coordinating Institutions," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 65(1), pages 81-102, January.
    12. Condon, Andrew M. & Cotterill, Ronald W. & Rhodes, V. James & Shaffer, James D. & Staatz, John M., 1987. "Cooperative Theory: New Approaches," Service Reports (SR) 280614, United States Department of Agriculture, Rural Development.
    13. MacDonald, James M., 2015. "Trends in Agricultural Contracts," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 30(3), pages 1-6, August.
    14. Michael L. Cook, 2018. "A Life Cycle Explanation of Cooperative Longevity," Sustainability, MDPI, vol. 10(5), pages 1-20, May.
    15. MacDonald, James M. & Korb, Penelope J., 2011. "Agricultural Contracting Update: Contracts in 2008," Economic Information Bulletin 101279, United States Department of Agriculture, Economic Research Service.
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